The chocolate truffle industry in Nan boasts a variety of producers, focusing on premium confections crafted with quality ingredients. This industry highlights the art of chocolate making, with companies specializing in gourmet truffles that often include unique flavor combinations. Sustainability is increasingly woven into production practices, with many manufacturers emphasizing ethical sourcing. As consumer preferences shift towards indulgent experiences and artisanal products, the industry is expected to grow, tapping into international markets and new flavor innovations. A trend towards personalized and seasonal offerings also keeps the sector vibrant and competitive.

The companies featured in this list range in size from small-scale artisan chocolatiers to large international producers, coined from various locations worldwide. Founded as early as 1902 to modern establishments in 2021, these companies exemplify artisanal expertise alongside robust market presence. They offer a wide selection of chocolate gifts, seasonal creations, and ethically sourced ingredients, ensuring a rich variety of chocolate truffles suited for different tastes and occasions. Their geographical reach spans continents, appealing to global chocolate lovers and gifting occasions.

Read on to discover the top chocolate truffle producers.

Top 27 Chocolate Truffle Producers Companies

1. Cacau Show

• Website: cacaushow.com.br
• Ownership type: Private
• Headquarters: Itapevi, Sao Paulo, Brazil
• Employee distribution: Brazil 100%
• Founded year: 1988
• Headcount: 10001+
• LinkedIn: cacau-show

Cacau Show, founded in 1988 and based in Itapevi, São Paulo, Brazil, is a prominent chocolate manufacturer and retailer. The company specializes in a wide array of chocolate products, including truffles, bars, and gift items. With a workforce of over 13,000 employees, Cacau Show operates more than 3,700 stores throughout Brazil, making it a significant player in the chocolate industry. The company serves both individual consumers and businesses, providing high-quality chocolates suitable for personal enjoyment and corporate gifting. Cacau Show is known for its innovative approach to chocolate production, consistently introducing new flavors and products to meet consumer demand. Their commitment to quality is reflected in their extensive product range, particularly in the truffle category, where they offer various flavors and styles. Additionally, Cacau Show has a strong focus on sustainability, pledging to use cage-free eggs in their operations by 2025. This dedication to ethical practices further enhances their reputation in the market.

2. Purdys Chocolatier

• Website: purdys.com
• Ownership type: Private
• Headquarters: Vancouver, British Columbia, Canada
• Employee distribution: Canada 100%
• Founded year: 1907
• Headcount: 501-1000
• LinkedIn: r.c.-purdy%27s-chocolates

Purdys Chocolatier, based in Vancouver, British Columbia, has been crafting high-quality chocolates since its inception in 1907. With a workforce of over 500 employees, the company operates numerous retail locations across Canada and offers an extensive online shopping experience. Purdys is known for its specialty chocolates, including a wide array of truffles, gift baskets, and vegan options, appealing to both individual consumers and corporate clients. The company emphasizes sustainability, actively participating in programs that support cocoa farmers and promote ethical sourcing. Purdys has built a reputation for quality and craftsmanship, making it a notable player in the chocolate industry.

3. Haigh's Chocolates

• Website: haighschocolates.com.au
• Ownership type: Private
• Headquarters: Parkside, South Australia, Australia
• Employee distribution: Australia 100%
• Founded year: 1915
• Headcount: 501-1000
• LinkedIn: haigh%27s-chocolates

Haigh's Chocolates, based in Parkside, South Australia, has been a prominent player in the chocolate industry since its establishment in 1915. The company specializes in premium chocolates, with a particular focus on truffles, chocolate boxes, and seasonal gifts. Haigh's is dedicated to ethical sourcing, ensuring that their cocoa beans meet high standards of sustainability. With a workforce of around 221 employees, they maintain a strong presence in the Australian market, catering to both individual consumers and corporate clients. Their products are crafted using artisan techniques, which contribute to their reputation for quality. Haigh's Chocolates also engages in community support through sponsorships and donations, reflecting their commitment to social responsibility.

4. Russell Stover Chocolates

• Website: russellstover.com
• Ownership type: Corporate
• Headquarters: Kansas City, Missouri, United States (USA)
• Employee distribution: United States (USA) 99%
• Latest funding: $1.5B, July 2014
• Founded year: 1923
• Headcount: 1001-5000
• LinkedIn: russell-stover-chocolates

Russell Stover Chocolates, Inc. is a prominent chocolate manufacturer based in Kansas City, Missouri. Founded in 1923, the company has built a reputation for producing a wide range of candy and confectionery products. Russell Stover focuses on quality chocolates, particularly for gifting and personal enjoyment. Their product line includes an array of chocolates, with a notable emphasis on seasonal and everyday gifting options. The company operates primarily through its online store, allowing direct sales to consumers. Russell Stover has also engaged in various promotional activities, including a recent centennial celebration, which highlights their commitment to maintaining relevance in the industry. With a workforce of approximately 926 employees, the company continues to be a significant player in the chocolate market.

5. Vosges Haut-Chocolat

• Website: vosgeschocolate.com
• Ownership type: Private
• Headquarters: Chicago, Illinois, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 1998
• Headcount: 51-200
• LinkedIn: vosges-haut-chocolat

Vosges Haut-Chocolat, founded in 1998 and based in Chicago, Illinois, is a gourmet chocolate retailer known for its luxurious chocolate products. The company specializes in a variety of items, prominently featuring chocolate truffles, bars, and personalized gifts. Vosges Haut-Chocolat prides itself on sourcing high-quality ingredients and crafting unique flavor profiles that appeal to both consumers and businesses. Their offerings include exotic truffle collections and seasonal gift sets, catering to a wide range of occasions. The company also engages in collaborations with various brands, enhancing its visibility and appeal in the market. With a dedicated team of around 57 employees, Vosges Haut-Chocolat remains focused on providing exceptional chocolate experiences and has established a loyal customer base over the years.

6. Moonstruck Chocolate Co.

• Website: moonstruckchocolate.com
• Ownership type: Corporate
• Headquarters: Portland, Oregon, United States (USA)
• Employee distribution: United States (USA) 100%
• Latest funding: July 2022
• Founded year: 1993
• Headcount: 51-200
• LinkedIn: moonstruck-chocolate-co.

Moonstruck Chocolate Co., based in Portland, Oregon, has been crafting superior chocolates since its inception in 1993. The company specializes in handcrafted chocolates, with a particular emphasis on truffles and hot cocoa. Their products are made using ethically sourced chocolate and fresh local ingredients from the Pacific Northwest, reflecting a commitment to quality and sustainability. Moonstruck's chocolates are not only designed to taste exceptional but also to look remarkable, appealing to consumers who appreciate artistry in their confections. The company operates both retail and online, allowing them to reach a broader audience. Their dedication to innovation and collaboration in chocolate-making has positioned them as a notable player in the industry, particularly in the truffle segment.

7. Lake Champlain Chocolates | Certified B Corp

• Website: lakechamplainchocolates.com
• Ownership type: Family Owned
• Headquarters: Burlington, Vermont, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 1983
• Headcount: 51-200
• LinkedIn: lake-champlain-chocolates

Lake Champlain Chocolates, based in Burlington, Vermont, is a family-owned chocolate manufacturer and gourmet retailer that has been delighting customers since 1983. The company specializes in premium chocolates, particularly truffles, bars, and gift baskets, catering to both individual consumers and businesses seeking high-quality chocolate gifts. With a strong emphasis on craftsmanship, Lake Champlain Chocolates sources non-GMO and fair trade ingredients, ensuring that their products not only taste exceptional but also support sustainable practices. The company operates several retail locations in Vermont, where customers can experience their full range of offerings, including seasonal and holiday-themed truffles. As a Certified B Corporation, Lake Champlain Chocolates is committed to using business as a force for good, contributing positively to the community and the environment. Their dedication to quality and ethical sourcing positions them as a notable player in the chocolate industry.

8. Läderach

• Website: laderach.com
• Ownership type: Private
• Headquarters: Glarus, Glarus, Switzerland
• Employee distribution: Switzerland 38%, United States (USA) 27%, United Kingdom (UK) 6%, Other 29%
• Founded year: 1962
• Headcount: 1001-5000
• LinkedIn: l%c3%a4derach

Läderach is a private chocolate manufacturer based in Glarus, Switzerland, founded in 1962. The company has carved out a niche in the chocolate industry by specializing in artisanal Swiss chocolate products, including a wide array of pralines and truffles. With a workforce of approximately 663 employees, Läderach operates over 180 chocolateries across more than 20 countries, showcasing its global reach. The company prides itself on its commitment to freshness, crafting chocolates daily to ensure optimal quality. Läderach's chocolates are made from carefully sourced ingredients, and the company is known for its innovative creations, which are developed under the guidance of a World Chocolate Master. This dedication to quality and craftsmanship positions Läderach as a significant player in the chocolate market, particularly in the truffle segment.

9. La Maison du Chocolat

• Website: lamaisonduchocolat.com
• Ownership type: Private
• Headquarters: Paris, Île-De-France, France
• Employee distribution: France 81%, United States (USA) 9%, Hong Kong S.A.R 6%, Other 4%
• Founded year: 1977
• Headcount: 201-500
• LinkedIn: lamaisonduchocolat

La Maison du Chocolat, founded in 1977, is a private chocolate and pastry shop based in Paris, France. With a workforce of approximately 370 employees, the company has established itself as a prominent player in the chocolate industry. It specializes in high-quality artisanal chocolates and pastries, offering a wide array of products that include chocolates, truffles, and gift boxes. The company caters primarily to consumers seeking premium treats for personal enjoyment or gifting. La Maison du Chocolat operates its own production facilities, ensuring that its products meet high standards of freshness and excellence. The brand is known for its meticulous craftsmanship and has a strong commitment to ethical sourcing, using ingredients that are free from artificial additives and sourced sustainably. Their chocolates are crafted with care, reflecting a deep respect for the art of chocolate making, which is overseen by skilled chocolatiers. The company also emphasizes eco-friendly practices in its packaging and production processes, further enhancing its reputation in the industry.

10. Chuao Chocolatier

• Website: chuaochocolatier.com
• Ownership type: Private
• Headquarters: Carlsbad, California, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 2002
• Headcount: 51-200
• LinkedIn: chuao-chocolatier

Chuao Chocolatier, founded in 2002 and based in Carlsbad, California, is a gourmet chocolate shop known for its handcrafted chocolate products. The company specializes in a variety of offerings, including chocolate bars, bonbons, and drinking chocolate. Chuao Chocolatier emphasizes the use of high-quality, ethically sourced ingredients, which resonates with consumers seeking premium chocolate experiences. Their production process takes place in their 'Joy Factory,' where they create small batches of chocolates, ensuring attention to detail and quality. The company has garnered recognition in the industry, including multiple sofi awards, highlighting their innovative flavor profiles and commitment to excellence. Chuao Chocolatier also engages in corporate gifting and offers a range of gift options, further solidifying their presence in the chocolate market.

11. Rococo Chocolates

• Website: rococochocolates.com
• Ownership type: Corporate
• Headquarters: London, England, United Kingdom (UK)
• Employee distribution: United Kingdom (UK) 100%
• Latest funding: June 2022
• Founded year: 1983
• Headcount: 51-200
• LinkedIn: rococo-chocolates

Rococo Chocolates, founded in 1983 and based in London, England, is a luxury chocolate retailer known for its high-quality chocolate products and gifts. The company has carved out a niche in the chocolate market by focusing on craftsmanship and premium ingredients, appealing to consumers looking for exquisite gifts for various occasions. Rococo offers a wide array of chocolates, including a dedicated chocolate truffles collection, chocolate bars, and hampers. Their shops, located in charming areas like Chelsea and Marylebone, reflect a commitment to providing an exceptional customer experience. Rococo Chocolates has built a reputation for quality and innovation in the chocolate industry, making it a notable player among chocolate truffle producers.

12. Montezuma's Chocolates

• Website: montezumas.co.uk
• Ownership type: Private Equity
• Headquarters: Chichester, England, United Kingdom (UK)
• Employee distribution: United Kingdom (UK) 100%
• Latest funding: November 2018
• Founded year: 2000
• Headcount: 51-200
• LinkedIn: montezumaschocolate

Montezuma's Chocolates, based in Chichester, England, is a private equity-owned chocolate manufacturer and retailer that specializes in luxury chocolate products. Founded in 2000, the company has grown from humble beginnings to become a recognized name in the chocolate industry. Montezuma's offers a wide range of products, including chocolate bars, truffles, buttons, and gifts, catering to consumers who appreciate high-quality chocolate. The company places a strong emphasis on ethical sourcing and sustainability, ensuring that their ingredients are responsibly sourced. This commitment to quality and ethics resonates with a growing segment of consumers who prioritize these values in their purchasing decisions. Montezuma's Chocolates has built a reputation for crafting unique and flavorful truffles, making them a notable player in the chocolate market.

13. Sweet Shop USA

• Website: sweetshopusa.com
• Ownership type: Family Owned
• Headquarters: Mount Pleasant, Texas, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 1972
• Headcount: 51-200
• LinkedIn: sweet-shop-usa

Sweet Shop USA, founded in 1972 and located in Mount Pleasant, Texas, is a family-owned chocolate manufacturer known for its handmade chocolates and confections. The company operates from an 80,000 square foot facility, making it one of the largest manufacturers of handmade chocolates in the United States. Sweet Shop USA offers a wide range of products, including truffles, toffee, and fudge, and has received national recognition for its craftsmanship. They produce over 100 varieties of handmade chocolates, with a particular emphasis on truffles, which are crafted using traditional methods that ensure quality and flavor. The company distributes its products to around 7,000 retailers nationwide, including gourmet shops and major department stores. Sweet Shop USA also emphasizes its commitment to kosher certification, ensuring that their products meet specific dietary standards. Their focus on quality and customer satisfaction has established them as a notable player in the chocolate industry.

14. Prestat

• Website: prestat.com
• Ownership type: Corporate
• Headquarters: London, England, United Kingdom (UK)
• Employee distribution: United Kingdom (UK) 100%
• Latest funding: March 2019
• Founded year: 1902
• Headcount: 51-200
• LinkedIn: prestat-group-ltd

Prestat Chocolates, founded in 1902, is a prominent chocolate retailer based in London, England. The company specializes in fine chocolates and truffles, offering a wide array of products that include bespoke gift boxes and limited edition collections. Prestat caters primarily to consumers looking for premium confectionery, whether for gifting or personal indulgence. Their product range features various types of chocolates, with a strong emphasis on chocolate truffles, which are a hallmark of their offerings. The company operates both online and through their physical shop in London, ensuring accessibility for customers. Prestat is committed to using ethically sourced, single-origin cocoa, which reflects their dedication to quality and sustainability. They have a rich heritage and a royal warrant, underscoring their longstanding reputation in the chocolate industry.

15. Artisan du Chocolat Ltd

• Website: artisanduchocolat.com
• Ownership type: Private
• Headquarters: Ashford, England, United Kingdom (UK)
• Employee distribution: United Kingdom (UK) 100%
• Founded year: 2000
• Headcount: 51-200
• LinkedIn: artisan-du-chocolat-ltd

Artisan du Chocolat Ltd, founded in 2000 and based in Ashford, England, is a private luxury chocolate manufacturer and retailer. The company is known for its high-quality chocolate products, particularly its exquisite truffles and salted caramels. Artisan du Chocolat prides itself on its craftsmanship, ensuring that each product is made with care and attention to detail. The chocolates are handcrafted in their atelier located in the Kent countryside, and they emphasize the use of sustainably sourced cocoa, which is fully traceable from bar to farmer. The company caters to consumers looking for indulgent treats, whether for personal enjoyment or gifting. Artisan du Chocolat has established a reputation for redefining modern luxury British chocolates, and their product range includes a variety of seasonal and signature collections, showcasing their creativity and commitment to quality.

16. Chocolat du Jour

• Website: chocolatdujour.com.br
• Ownership type: Private
• Headquarters: Sao Paulo, Sao Paulo, Brazil
• Employee distribution: Brazil 100%
• Founded year: 1987
• Headcount: 51-200
• LinkedIn: chocolat-du-jour

Chocolat du Jour, founded in 1987 and based in São Paulo, Brazil, is a private chocolate manufacturer and gourmet confectionery retailer. The company has carved out a niche in the chocolate market by specializing in high-quality chocolate products, including truffles, bars, and brigadeiros. With a workforce of approximately 57 employees, Chocolat du Jour emphasizes artisanal production methods and the use of fine Brazilian cacao, ensuring that their offerings are both premium and unique. The company has been recognized as one of the best chocolate brands in São Paulo, having received accolades from various sources, including being elected 12 times by the magazine Veja as the best chocolate in the region. Their product range caters to both consumers and businesses, focusing on premium gifts and indulgences, which highlights their commitment to quality and customer satisfaction.

17. Recchiuti Confections

• Website: recchiuti.com
• Ownership type: Private
• Headquarters: San Francisco, California, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 1997
• Headcount: 11-50
• LinkedIn: recchiuti-confections

Recchiuti Confections, founded in 1997 and based in San Francisco, California, is a gourmet chocolate manufacturer known for its handmade chocolate products. The company offers a wide range of confections, including boxed chocolates, caramels, and notably, truffles. With a team of 21 employees, Recchiuti operates an online store and a retail location in the iconic Ferry Building, catering to consumers who appreciate high-quality treats. The company emphasizes the use of fine ingredients, often sourced from local farmers' markets, to create unique flavor infusions. Recchiuti has built a reputation for exceptional quality and customer service, making it a notable name in the chocolate industry.

18. Baronie

• Website: baronie.com
• Ownership type: Private
• Headquarters: Bruges, Flanders, Belgium
• Employee distribution: Belgium 68%, United Kingdom (UK) 18%, Switzerland 11%, Other 3%
• Founded year: 1920
• Headcount: 1001-5000
• LinkedIn: baronie-chocolates

Baronie, founded in 1920 and based in Bruges, Belgium, is a private chocolate manufacturer known for its high-quality chocolate products. The company operates several brands, including Alpia, Chocolat Jacques, and Duc d’O, each offering unique chocolate experiences. Baronie emphasizes craftsmanship and sustainability, ensuring that their products meet both consumer and business needs. With a workforce of around 186 employees, Baronie has established a significant presence in the chocolate industry, catering to various markets across Europe. Their commitment to quality is reflected in their sourcing practices and their involvement in sustainability initiatives, which aim to improve the cocoa supply chain. Baronie's expertise in chocolate production, from bean to bar, positions them as a reliable partner for businesses looking to create exceptional chocolate products.

19. Seattle Chocolate Company

• Website: seattlechocolate.com
• Ownership type: Private
• Headquarters: Seattle, Washington, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 1991
• Headcount: 51-200
• LinkedIn: seattlechocolate

Seattle Chocolate Company, based in Tukwila, Washington, has been crafting high-quality chocolate since its inception in 1991. With a workforce of around 41 employees, this private company specializes in a wide array of chocolate products, prominently featuring truffles and curated gift sets. Their offerings are designed to appeal to both consumers seeking indulgent treats and businesses looking for corporate gifting solutions. The company is committed to sustainability, boasting a carbon-neutral status and actively engaging in community initiatives. Their factory not only produces chocolate but also serves as a venue for tours, allowing customers to connect with the brand on a deeper level. Seattle Chocolate Company has built a reputation for quality and creativity, making it a relevant player in the chocolate truffle market.

20. Chocolat Mathez

• Website: mathez.fr
• Ownership type: Private
• Headquarters: Les Hauts-D'Anjou, Pays De La Loire, France
• Employee distribution: France 100%
• Founded year: 1934
• Headcount: 51-200
• LinkedIn: chocolat-mathez

Chocolat Mathez, based in Les Hauts-D'Anjou, Pays De La Loire, France, is a private chocolate manufacturer that has been crafting gourmet chocolate truffles since its inception in 1934. With a workforce of around 54 employees, the company has maintained a focus on high-quality chocolate products, offering a wide range of truffles that cater to various tastes and dietary preferences, including organic and low-sugar options. Their distribution model targets fine grocery stores, hotels, and restaurants, allowing them to reach a broad audience. Mathez prides itself on its French craftsmanship, emphasizing the use of quality ingredients and innovative flavor combinations. The company has successfully expanded its market reach, with its products enjoyed in more than 40 countries worldwide, showcasing its commitment to quality and customer satisfaction.

21. Beyers Chocolates

• Website: beyerschocolates.com
• Ownership type: Family Owned
• Headquarters: Kempton Park, Gauteng, South Africa
• Employee distribution: South Africa 100%
• Founded year: 1987
• Headcount: 501-1000
• LinkedIn: beyers-chocolate

Beyers Chocolates, founded in 1987, is a family-owned chocolate manufacturer based in Kempton Park, Gauteng, South Africa. The company has carved out a significant niche in the confectionery industry, specializing in a wide array of chocolate products, including truffles, slabs, and nougat. With a focus on high-quality ingredients and traditional artisanal methods, Beyers Chocolates has become a beloved brand among South African consumers. The company prides itself on its heritage, rooted in the expertise of Kees Beyers, a Belgian master chocolatier. This background informs their approach to crafting chocolates that appeal to a broad audience, from classic favorites to innovative flavors. Beyers Chocolates actively engages in the market with various product lines, including their Chocolatier’s Collection, which features a selection of decadent truffles. Their commitment to quality and craftsmanship positions them as a notable player in the chocolate truffle sector.

22. Jacques Torres Chocolate

• Website: mrchocolate.com
• Ownership type: Private
• Headquarters: Brooklyn, New York, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 2000
• Headcount: 11-50
• LinkedIn: jacques-torres-chocolate

Jacques Torres Chocolate, founded in 2000 and based in Brooklyn, New York, is a gourmet chocolate retailer known for its handcrafted chocolates and bonbons. The company, often referred to as 'Mr. Chocolate,' is helmed by Chef Jacques Torres, a renowned figure in the chocolate industry. With a workforce of around 37 employees, Jacques Torres Chocolate operates primarily through its online store and physical locations, including shops in Dumbo and Grand Central Terminal. The company offers a wide range of seasonal and specialty items, focusing on high-quality treats and gifts. Their product line prominently features an array of bonbons and truffles, showcasing their expertise in chocolate craftsmanship. Jacques Torres Chocolate also emphasizes ethical sourcing through initiatives like Cacao Trace, reflecting their commitment to quality and sustainability in the chocolate industry.

23. Chocolate Company Café

• Website: chocolatecompany.nl
• Ownership type: Private
• Headquarters: The Hague, South Holland, Netherlands
• Employee distribution: Netherlands 100%
• Founded year: 2005
• Headcount: 51-200
• LinkedIn: chocolate-company-retail

Chocolate Company Café, founded in 2005 and based in The Hague, Netherlands, is a private chocolate manufacturer and retailer known for its handmade chocolate products. The company offers an extensive assortment that includes hot chocolate spoons, truffles, and various gift options, catering to consumers who seek high-quality chocolate for personal enjoyment or gifting. With a workforce of 51-200 employees, Chocolate Company operates both online and through physical cafés, creating a unique blend of retail and hospitality. Their chocolate products are crafted in their factory, emphasizing artisanal techniques and the use of premium ingredients. The company also participates in the Cacao-Trace program, which promotes sustainable cocoa farming practices, further solidifying their commitment to quality and ethical sourcing.

24. Mary, Chocolatier

• Website: mary.be
• Ownership type: Private
• Headquarters: Ganshoren, Brussels, Belgium
• Employee distribution: Belgium 76%, Qatar 24%
• Founded year: 1919
• Headcount: 11-50
• LinkedIn: mary-chocolatier-confiseur

Mary, Chocolatier, based in Ganshoren, Brussels, has been crafting artisanal chocolates since its founding in 1919. The company prides itself on its traditional methods and the use of premium ingredients, ensuring that each product reflects a commitment to quality. With a workforce of around 29 employees, Mary operates primarily in Belgium, with a notable presence in Qatar. The company offers a wide range of products, including pralines, chocolate bars, and seasonal items, catering to both individual consumers and businesses seeking exquisite gifts. As a certified supplier to the Belgian court since 1942, Mary has established a reputation for excellence in the chocolate industry, making it a respected name among chocolate connoisseurs.

25. Teuscher Chocolate

• Website: teuscherphiladelphia.com
• Ownership type: Private
• Headquarters: Wayne, Pennsylvania, United States (USA)
• Employee distribution: Switzerland 50%, United States (USA) 50%
• Founded year: 2007
• Headcount: 1-10
• LinkedIn: teuscher-chocolate

Teuscher Chocolate, founded in 2007 and based in Wayne, Pennsylvania, is a private chocolate manufacturer and retailer known for its high-quality, handmade chocolates and confections. The company specializes in a variety of products, prominently featuring truffles, pralines, and seasonal items. Teuscher's chocolates are crafted with care, using fresh ingredients sourced from reputable suppliers, and they pride themselves on avoiding preservatives and artificial flavorings. With a workforce split between Switzerland and the United States, Teuscher maintains a strong connection to Swiss chocolate-making traditions. Their online store serves as the primary sales channel, allowing them to cater to consumers seeking gourmet chocolate experiences. Teuscher Chocolate's offerings reflect a commitment to quality and craftsmanship, making them a notable player in the chocolate industry.

26. Rausch GmbH - Chocolate since 1918

• Website: rausch.de
• Ownership type: Family Owned
• Headquarters: Berlin, Berlin, Germany
• Employee distribution: Germany 100%
• Founded year: 1918
• Headcount: 51-200
• LinkedIn: rausch-privat-chocolatiers-gmbh-%26-co-kg

Rausch GmbH, established in 1918, is a family-owned chocolate manufacturer based in Berlin, Germany. The company specializes in fine cocoa chocolates and pralines, with a strong focus on high-quality truffles. Rausch prides itself on using only the finest ingredients, sourcing pure fine flavour cocoa directly from plantations. This approach not only enhances the quality of their products but also supports sustainable practices in cocoa farming. Rausch offers a wide range of gourmet chocolate products, including drinking chocolates and seasonal items, catering to consumers who appreciate premium confectionery. Their online store provides a convenient shopping experience, featuring options for subscriptions and gift purchases. Rausch's commitment to quality and tradition has allowed them to maintain a significant presence in the chocolate industry for over a century.

27. Gallothai

• Website: gallothai.com
• Ownership type: Private
• Headquarters: Watthana, Bangkok, Thailand
• Employee distribution: Thailand 79%, Myanmar 21%
• Founded year: 1993
• Headcount: 201-500
• LinkedIn: gallothai-co.-ltd

Gallothai Co., Ltd. is a private chocolate manufacturer based in Watthana, Bangkok, Thailand, founded in 1993. The company specializes in Belgian chocolates and confectionery products, offering a broad array of customizable chocolate items, including pralines, truffles, and pastries. Gallothai aims to bring Belgian chocolate expertise to the Thai market, focusing on high-quality ingredients and innovative product development. They cater to both business and consumer markets, providing tailored solutions to meet specific customer needs. Their commitment to quality is reflected in their certifications, including HACCP and GMP, ensuring that their products meet stringent health and safety standards. Gallothai also engages in seasonal collections and corporate gifting, further showcasing their versatility in the chocolate industry.

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