The aquaculture industry in Nan focuses on fish farming and aquatic product cultivation, addressing the ever-growing global demand for seafood. Companies range from large corporate entities to family-owned businesses, specializing in various species such as salmon, tilapia, and shrimp. Emphasizing sustainability, these companies implement advanced farming techniques and maintain stringent quality standards. The industry is advancing towards more eco-friendly practices and technology-driven operations, with projections indicating substantial growth across different regions. As consumers increasingly seek responsibly sourced seafood, aquaculture is poised to play a crucial role in meeting nutritional needs while prioritizing environmental stewardship.

This list highlights 27 aquaculture companies operating in Nan, varying in size from small farms to large corporate producers. Headquartered in locations ranging from Norway to Australia and Chile, these firms were founded between 1962 and 2023. Each company specializes in unique offerings, from salmon and trout farming to shrimp and tilapia production, reflecting a broad distribution across several markets. Their commitment to sustainable practices showcases the industry's shift towards environmental responsibility, adapting to modern demands for high-quality seafood while also contributing to local economies.

Read on to discover the top aquaculture companies.

Top 27 Aquaculture Companies Companies

1. Cermaq Global

• Website: cermaq.com
• Ownership type: Corporate
• Headquarters: Oslo, Oslo, Norway
• Employee distribution: Norway 63%, Chile 37%
• Latest funding: September 2014
• Founded year: 1995
• Headcount: 1001-5000
• LinkedIn: cermaq-asa

Cermaq Global, founded in 1995 and headquartered in Oslo, Norway, specializes in seafood production with a focus on salmon farming. The company operates in three major countries: Canada, Chile, and Norway, where it produces high-quality salmon products for retailers and food distributors. Cermaq is dedicated to sustainability, employing innovative practices to ensure that its operations are environmentally responsible. The company has made significant strides in addressing climate action and fish welfare, and it actively participates in partnerships aimed at achieving sustainable development goals. With a workforce of approximately 2,790 employees, Cermaq is committed to transparency and performance in its operations, ensuring that it meets both local and global sustainability requirements.

2. Huon

• Website: huonaqua.com.au
• Ownership type: Corporate
• Headquarters: Hobart, Tasmania, Australia
• Employee distribution: Australia 98%, Other 2%
• Latest funding: $312.6M, August 2021
• Founded year: 1986
• Headcount: 501-1000
• LinkedIn: huon-aquaculture-group-limited

Huon Aquaculture, based in Hobart, Tasmania, is a corporate entity specializing in the sustainable farming and processing of Atlantic salmon. Established in 1986, Huon has grown from a small family business into a prominent player in the aquaculture industry. The company operates multiple farms and processing facilities across Tasmania, focusing on delivering premium seafood products while prioritizing environmental responsibility. Huon is known for its innovative approaches, including the use of recirculated aquaculture systems that recycle water and minimize waste. The company employs over 450 individuals and has made significant investments in expanding its operations, including a recent funding round that raised over $312 million. This financial backing supports their commitment to sustainability and innovation in fish farming practices.

3. Scottish Sea Farms

• Website: scottishseafarms.com
• Ownership type: Private
• Headquarters: Stirling, Scotland, United Kingdom (UK)
• Employee distribution: United Kingdom (UK) 99%, Other 1%
• Founded year: 1973
• Headcount: 201-500
• LinkedIn: scottish-sea-farms

Scottish Sea Farms, founded in 1973 and based in Stirling, Scotland, specializes in the sustainable farming of salmon. With a workforce of approximately 267 employees, the company is dedicated to providing high-quality farmed salmon while prioritizing fish welfare and environmental sustainability. They cater to a range of customers, including retailers and consumers who seek responsibly sourced seafood. Scottish Sea Farms is committed to ongoing research and development, investing in projects that enhance fish health and improve farming practices. Their operations are characterized by a focus on sustainability, including initiatives to minimize their environmental footprint and adapt to climate change. The company also emphasizes community engagement, supporting local economies and fostering relationships with the communities in which they operate. Their proactive approach to transparency and reporting on fish health and welfare further underscores their commitment to ethical aquaculture practices.

4. Australis Seafoods

• Website: australis-seafoods.com
• Ownership type: Corporate
• Headquarters: Puerto Varas, Los Lagos, Chile
• Employee distribution: Chile 100%
• Latest funding: $880.0M, November 2018
• Founded year: 2003
• Headcount: 1001-5000
• LinkedIn: australis-seafoods

Australis Seafoods, based in Puerto Varas, Los Lagos, Chile, specializes in the farming and processing of high-quality Atlantic salmon. Founded in 2003, the company has grown to employ over 675 individuals, all based in Chile. Australis is dedicated to sustainable aquaculture practices, ensuring that their operations not only meet but exceed industry standards for environmental responsibility. They offer a wide range of salmon products aimed at both businesses and consumers, highlighting their commitment to quality and sustainability. The company has also received significant funding, amounting to $880 million in 2018, which underscores its potential for growth and innovation in the aquaculture sector. Australis Seafoods is recognized for its certifications in safety and quality, further solidifying its position in the market.

5. Regal Springs

• Website: regalsprings.com
• Ownership type: Private
• Headquarters: Zurich, Zurich, Switzerland
• Employee distribution: Mexico 34%, United States (USA) 17%, Honduras 16%, Other 32%
• Founded year: 1988
• Headcount: 5001-10000
• LinkedIn: regal-springs-tilapia

Regal Springs, founded in 1988 and based in Zurich, Switzerland, is a private seafood producer that specializes in sustainably farmed tilapia. The company operates across several countries, including Mexico, Honduras, and Indonesia, where it employs eco-friendly aquaculture practices. Regal Springs offers a variety of fresh and frozen tilapia products, catering to retailers and foodservice providers who prioritize high-quality seafood options. The company is committed to sustainability, as demonstrated by its involvement in the Blue Food Movement and its comprehensive Global Impact Report, which outlines its social and environmental initiatives. With a workforce of around 2,600 employees, Regal Springs plays a significant role in the communities surrounding its farms, contributing to local economies and promoting responsible aquaculture practices.

6. Cooke Inc.

• Website: cookeseafood.com
• Ownership type: Family Owned
• Headquarters: Saint John, New Brunswick, Canada
• Employee distribution: Canada 92%, United States (USA) 4%, Other 4%
• Latest funding: Other (Grant), $7.0M, April 2023
• Founded year: 1985
• Headcount: 1001-5000
• LinkedIn: cookeinc

Cooke Inc., based in Saint John, New Brunswick, Canada, is a family-owned seafood company that specializes in both aquaculture and wild fisheries. Established in 1985, the company has expanded its operations globally, providing a wide range of seafood products, including salmon, scallops, and shrimp. Cooke Inc. emphasizes sustainability and quality, ensuring that their practices meet the highest standards for environmental responsibility. With a workforce of over 13,000 employees, the company operates in 14 countries, contributing to local economies and communities. Cooke Inc. has made significant investments in sustainable aquaculture practices, including breeding programs and eco-friendly technologies. Their recent funding of $7 million in 2023 highlights their commitment to growth and innovation in the seafood sector. Cooke Inc. is recognized for its efforts in responsible seafood production, making it a notable player in the industry.

7. BioMar

• Website: biomar.com
• Ownership type: Private
• Headquarters: Aarhus, Denmark
• Employee distribution: Denmark 29%, Norway 22%, United Kingdom (UK) 9%, Other 40%
• Founded year: 1962
• Headcount: 1001-5000
• LinkedIn: biomar-as

BioMar, founded in 1962 and based in Aarhus, Denmark, is a prominent player in the aquaculture feed industry. The company produces specialized feeds designed for a variety of fish and shrimp species, catering to the unique nutritional needs at different growth stages. With a workforce of over 1,100 employees, BioMar operates globally, with significant presence in countries such as Norway, the UK, and Ecuador. Their commitment to sustainability is reflected in initiatives like BioSustain, which focuses on reducing environmental impact and promoting responsible sourcing. BioMar also provides technical support to farmers, helping optimize aquatic health and performance. Their innovative approach to feed solutions and dedication to sustainability positions them as a key contributor to the aquaculture sector.

8. Avramar

• Website: avramar.eu
• Ownership type: Corporate
• Headquarters: Valencia, Valencian Community, Spain
• Employee distribution: Greece 67%, Spain 30%, Other 3%
• Latest funding: January 2025
• Founded year: 1981
• Headcount: 1001-5000
• LinkedIn: avramar-seafood

Avramar, established in 1981, is an aquaculture company based in Valencia, Spain. It specializes in the production and distribution of Mediterranean fish, particularly Greek and Spanish varieties such as Sea Bass, Sea Bream, Corvina, and Pagrus. The company emphasizes sustainability and quality, catering to both food service and retail sectors. Avramar is the result of a merger between four pioneering companies: Andromeda, Nireus, Selonda, and Perseus, which brings together decades of expertise in aquaculture. With a workforce of around 482 employees, Avramar operates primarily in Greece and Spain, with a commitment to responsible aquaculture practices. Their innovative approach and dedication to environmental stewardship are central to their operations, ensuring they meet the evolving demands of their customers while maintaining a focus on sustainability.

9. Tassal Operations

• Website: tassal.com.au
• Ownership type: Corporate
• Headquarters: Hobart, Tasmania, Australia
• Latest funding: $772.0M, August 2022
• Founded year: 1986
• Headcount: 1001-5000
• LinkedIn: tassal-operations

Tassal Operations, based in Hobart, Tasmania, is a prominent seafood producer specializing in the farming and production of Atlantic salmon. Established in 1986, the company has grown to become a key player in the Australian aquaculture industry. In addition to salmon, Tassal also produces tiger prawns and barramundi, catering to both consumer and business markets. The company emphasizes high-quality, fresh seafood products, which are available through various retail channels, including major supermarkets. Tassal is committed to sustainability and responsible sourcing, ensuring that its operations align with environmental standards. In August 2022, the company reported a significant funding amount of approximately $772 million, indicating strong investor confidence in its business model and growth potential.

10. Stolt Sea Farm

• Website: stoltseafarm.com
• Ownership type: Private
• Headquarters: Santiago De Compostela, A Coruña, Spain
• Employee distribution: Spain 80%, Portugal 8%, France 4%, Other 8%
• Founded year: 1972
• Headcount: 201-500
• LinkedIn: stolt-sea-farm

Stolt Sea Farm, based in Santiago De Compostela, A Coruña, Spain, is a private seafood producer that specializes in the sustainable farming of premium turbot and sole. Founded in 1972, the company has established itself as a significant player in the aquaculture sector, operating multiple facilities across Spain, Portugal, France, Chile, and Iceland. Stolt Sea Farm serves a variety of clients, including restaurants, supermarkets, and the hospitality sector, providing high-quality seafood products. The company emphasizes environmentally friendly practices and has made substantial investments in research and development to enhance its farming techniques. Notably, Stolt Sea Farm has been recognized for its exceptional products, receiving Superior Taste Awards in 2023 and 2024. Their commitment to sustainability is central to their operations, aiming for zero harm to the environment and ensuring the traceability of their seafood. Stolt Sea Farm is a division of Stolt-Nielsen Limited, which is listed on the Oslo Stock Exchange.

11. Norway Royal Salmon ASA

• Website: norwayroyalsalmon.com
• Ownership type: Private
• Headquarters: Trondheim, Trøndelag, Norway
• Employee distribution: Norway 100%
• Latest funding: Other (Debt), $43.8M, December 2019
• Founded year: 1992
• Headcount: 51-200
• LinkedIn: norway-royal-salmon-asa

Norway Royal Salmon ASA specializes in salmon farming and processing, with operations primarily in Norway and Iceland. Founded in 1992, the company has established itself as a key player in the aquaculture industry, focusing on delivering high-quality salmon products to a global market. Norway Royal Salmon is dedicated to sustainability and fish welfare, ensuring that their practices meet the demands of various customers, including seafood distributors and retailers. The company has also engaged in significant research and development initiatives, particularly in the area of sustainable aquaculture practices. In December 2019, Norway Royal Salmon secured funding amounting to approximately 43.76 million USD, which reflects their ongoing efforts to enhance their operational capabilities and expand their market reach.

12. Salmones De Chile

• Website: salmonesdechile.cl
• Ownership type: Private
• Headquarters: Chonchi, Los Lagos, Chile
• Employee distribution: Chile 100%
• Founded year: 1986
• Headcount: 501-1000
• LinkedIn: salmones-de-chile

Salmones De Chile, based in Chonchi, Los Lagos, Chile, is a private aquaculture company that specializes in the cultivation and processing of salmon and trout. Established in 1986, the company has grown to become a notable entity in the aquaculture sector, focusing on delivering high-quality seafood products for both national and international markets. Their operations include breeding, growing, and processing fish, ensuring that they meet stringent food safety standards. Salmones De Chile is committed to sustainable practices, emphasizing environmental protection and responsible resource management throughout their production processes. The company operates a vertically integrated model, which allows them to maintain control over the entire supply chain, from reproduction to processing. This integration not only enhances product quality but also supports their commitment to food safety and sustainability. With a workforce of around 203 employees, Salmones De Chile is dedicated to the professional development of its staff, equipping them with the necessary skills and knowledge to excel in the aquaculture industry.

13. AquaMaof Aquaculture Technologies Ltd.

• Website: aquamaof.com
• Ownership type: Private
• Headquarters: Rosh Haayin, Center, Israel
• Employee distribution: Israel 79%, Canada 9%, Denmark 4%, Other 9%
• Founded year: 2010
• Headcount: 51-200
• LinkedIn: aquamaof-aquaculture-technolgies-ltd

AquaMaof Aquaculture Technologies Ltd., based in Rosh Haayin, Israel, is a private company founded in 2010 that specializes in sustainable fish and seafood production. The company is recognized for its advanced Recirculating Aquaculture Systems (RAS) technology, which allows for efficient and environmentally friendly fish farming. AquaMaof provides a comprehensive suite of services, including feasibility studies, training, and project management, aimed at helping aquaculture businesses enhance their production capabilities sustainably. The company has been involved in numerous projects worldwide, including facilities for salmon, grouper, and catfish production in countries such as Chile, Canada, Japan, and Sweden. Their commitment to innovation and sustainability positions them as a significant contributor to the aquaculture sector.

14. Australis Aquaculture

• Website: thebetterfish.com
• Ownership type: Family Owned
• Headquarters: Greenfield, Massachusetts, United States (USA)
• Employee distribution: United States (USA) 58%, Vietnam 42%
• Founded year: 2004
• Headcount: 201-500
• LinkedIn: australis-aquaculture

Australis Aquaculture, founded in 2004 and based in Greenfield, Massachusetts, is a family-owned seafood company that specializes in sustainable aquaculture. The company is particularly known for its Barramundi fish products, which are marketed under the brand name The Better Fish®. Australis Aquaculture emphasizes environmentally responsible farming practices, aiming to provide high-quality seafood options that cater to both consumers and restaurants. Their product range includes various frozen seafood items, designed to promote healthy eating while minimizing environmental impact. The company operates with a significant portion of its workforce in Vietnam, reflecting its global engagement in the aquaculture industry. Australis Aquaculture is also recognized for its commitment to fair trade practices, further enhancing its reputation in the market.

15. Samherji hf.

• Website: samherji.is
• Ownership type: Private
• Headquarters: Akureyri, Iceland
• Employee distribution: Iceland 100%
• Founded year: 1983
• Headcount: 501-1000
• LinkedIn: samherji-hf-

Samherji hf., founded in 1983 and based in Akureyri, Iceland, is a private company that specializes in fish farming and seafood processing. With a workforce of approximately 118 employees, Samherji is dedicated to providing high-quality fish products to both businesses and consumers. The company emphasizes sustainable practices in aquaculture, ensuring that their operations meet the growing market demand for fresh seafood. Samherji operates multiple fish farming facilities across Iceland, contributing significantly to the local economy and the seafood supply chain. Their commitment to quality and sustainability positions them as a noteworthy player in the aquaculture industry.

16. Nordlaks

• Website: nordlaks.no
• Ownership type: Family Owned
• Headquarters: Stokmarknes, Nordland, Norway
• Employee distribution: Norway 90%, Turkey 10%
• Founded year: 1989
• Headcount: 501-1000
• LinkedIn: nordlaks-produkter-as

Nordlaks, based in Stokmarknes, Nordland, Norway, is a family-owned aquaculture company that specializes in the production and processing of Atlantic salmon. Established in 1989, Nordlaks has grown to operate across the entire value chain, from fish farming to product distribution. The company is dedicated to sustainability and quality, addressing the increasing global demand for healthy seafood options. With a workforce of approximately 800 employees, Nordlaks is a significant employer in the region, contributing to local economies. They have developed innovative solutions, such as the Havfarmen, a floating steel structure that allows for salmon farming in exposed areas, showcasing their commitment to advancing aquaculture practices. Nordlaks distributes its products to over 40 countries, emphasizing its international reach and market presence. The company is also actively involved in community engagement and environmental stewardship, further solidifying its role in the aquaculture industry.

17. Marine Harvest Group

• Website: marineharvest.com
• Ownership type: Private
• Headquarters: United States (USA)
• Employee distribution: Norway 27%, United Kingdom (UK) 12%, Chile 11%, Other 50%
• Founded year: 2006
• Headcount: 10001+
• LinkedIn: marine-harvest

Marine Harvest Group, now branded as Mowi, is a prominent seafood producer specializing in high-quality salmon products. Founded in 2006, the company has grown to employ over 11,000 people worldwide, with significant operations in Norway, the United Kingdom, Chile, and several other countries. Mowi serves a wide range of customers, including retailers and food service businesses, by providing nutritious and sustainable seafood options. The company is dedicated to responsible farming and processing practices, ensuring that they meet the increasing global demand for healthy food. Mowi's commitment to sustainability is evident in their practices and certifications, which aim to minimize environmental impact while maximizing food safety and quality. They produce a variety of salmon products, from whole fish to value-added items, catering to various market segments. Mowi's innovative approach and focus on traceability further enhance their reputation in the aquaculture industry.

18. Nordic Aquafarms

• Website: nordicaquafarms.com
• Ownership type: Private
• Headquarters: Fredrikstad, Østfold, Norway
• Employee distribution: Norway 69%, United States (USA) 31%
• Latest funding: $9.1M, January 2023
• Founded year: 2013
• Headcount: 51-200
• LinkedIn: nordic-aquafarms-as

Nordic Aquafarms is a private aquaculture company based in Fredrikstad, Norway, founded in 2013. The company specializes in sustainable seafood production, particularly focusing on land-based farming of Yellowtail Kingfish and Salmon. With operational facilities in Norway and Denmark, Nordic Aquafarms serves high-end foodservice customers across Europe, the United States, and the Middle East. They have developed a production capacity of 3,000 metric tons, with plans for substantial expansion. The company is also actively developing projects in California and Maine, aiming to produce seafood closer to consumers. Their in-house RAS (Recirculating Aquaculture System) technology and skilled team of fish experts enhance their operational efficiency and sustainability efforts. Recently, Nordic Aquafarms secured funding of approximately $9.1 million, which will likely support their ongoing projects and technological advancements.

19. Nova Sea AS

• Website: novasea.no
• Ownership type: Private
• Headquarters: Lovund, Nordland, Norway
• Employee distribution: Norway 90%, Spain 5%, Sweden 5%
• Founded year: 1972
• Headcount: 201-500
• LinkedIn: nova-sea-as

Nova Sea AS, based in Lovund, Nordland, Norway, is a private aquaculture company specializing in the farming and production of Atlantic salmon. Established in 1972, the company has grown from its initial production of 1,200 smolt to over 12 million salmon today. Nova Sea operates 33 fully owned and 4 partially owned salmon licenses, with facilities strategically located along the Helgeland coast. The company emphasizes sustainability and quality, ensuring that their seafood products meet the expectations of their customers, which include seafood distributors and restaurants. Nova Sea is also involved in the entire value chain, from breeding and smolt production to processing at their slaughterhouse, which has a daily capacity of 350 tons of fresh salmon. They are committed to responsible practices, focusing on fish welfare and environmental stewardship, and have received various certifications that reflect their adherence to industry standards. Additionally, Nova Sea has invested in a new, modern slaughterhouse set to enhance their production capacity significantly by 2024.

20. Cermaq Chile

• Website: cermaq.cl
• Ownership type: Private
• Headquarters: Puerto Montt, Los Lagos, Chile
• Employee distribution: Chile 100%
• Founded year: 1985
• Headcount: 1001-5000
• LinkedIn: cermaqchile

Cermaq Chile, founded in 1985, is an aquaculture company based in Puerto Montt, Los Lagos, Chile. Specializing in the farming and processing of salmon, Cermaq Chile operates with a strong focus on sustainability and quality. The company manages the entire production process, from fish hatcheries to processing plants, ensuring that their products meet high standards. With a workforce of approximately 2,800 employees during peak seasons, Cermaq Chile plays a crucial role in the local economy and the aquaculture industry. Their operations extend across the southern regions of Chile, where they cultivate salmon in optimal conditions. As part of the global Cermaq brand, owned by Mitsubishi Corporation, Cermaq Chile benefits from shared resources and expertise, further solidifying its position in the market.

21. SalmonChile AG

• Website: salmonchile.cl
• Ownership type: Private
• Headquarters: Puerto Montt, Los Lagos, Chile
• Employee distribution: Chile 100%
• Founded year: 1986
• Headcount: 10001+
• LinkedIn: salmonchile-ag

SalmonChile AG, based in Puerto Montt, Los Lagos, Chile, is a private seafood producer specializing in the farming and production of salmon and trout. Established in 1986, the company has grown to supply high-quality seafood products to over 100 international markets. SalmonChile AG is not just a producer; it represents a collective of principal companies in the Chilean salmon industry, focusing on sustainable practices and compliance with rigorous quality standards. The company emphasizes the importance of environmental stewardship and social responsibility, contributing significantly to the economic and social fabric of southern Chile. With a workforce that includes a substantial number of women and young people, SalmonChile AG is committed to enhancing the skills and employability of its workers through training initiatives. Their production processes are integrated and adhere to the highest standards of fish health and quality, ensuring that their products meet the demands of global markets.

22. Seajoy Group

• Website: seajoy.com
• Ownership type: Corporate
• Headquarters: Chinandega, Chinandega, Nicaragua
• Employee distribution: Honduras 52%, Nicaragua 48%
• Latest funding: February 2019
• Founded year: 1979
• Headcount: 501-1000
• LinkedIn: seajoygroup

Seajoy Group, based in Chinandega, Nicaragua, is an aquaculture company specializing in the production and processing of premium quality shrimp. Established in 1979, the company has expanded its operations across Latin America, particularly in Honduras and Nicaragua. Seajoy operates hatcheries and processing plants, ensuring complete control over the shrimp farming process. They cultivate Pacific white shrimp (Penaeus vannamei) across approximately 4,500 hectares of shrimp farms. Seajoy is committed to sustainability, employing practices that minimize environmental impact and promote responsible farming. Their processing plant is one of the largest in the region, capable of producing over 100,000 pounds of shrimp daily. Seajoy's products are marketed to businesses and consumers who prioritize high-quality seafood, and they have received certifications for their commitment to food safety and environmental standards.

23. Salmones Austral

• Website: salmonesaustral.cl
• Ownership type: Private
• Headquarters: Puerto Montt, Los Lagos, Chile
• Employee distribution: Chile 99%
• Founded year: 2013
• Headcount: 1001-5000
• LinkedIn: salmonesaustral

Salmones Austral, based in Puerto Montt, Los Lagos, Chile, is a private aquaculture company specializing in salmon farming and production. Established in 2013 through the merger of Trusal S.A., Salmones Pacific Star S.A., and Comsur Ltda., the company leverages over 35 years of industry experience. Salmones Austral is dedicated to sustainable aquaculture practices, ensuring quality assurance in its seafood offerings. The company serves a range of clients, from food service businesses to consumers seeking premium salmon products. With a workforce of approximately 599 employees, Salmones Austral operates primarily in Chile, while also targeting international markets. Their commitment to sustainability is evident in their operational strategies, including investments in innovative farming techniques and community engagement initiatives. The company has also launched the Secret Island brand, expanding its market presence in the United States. Salmones Austral's focus on quality, sustainability, and community involvement positions it as a significant player in the aquaculture sector.

24. Salmones Aysén S.A.

• Website: salmonesaysen.cl
• Ownership type: Corporate
• Headquarters: Puerto Montt, Los Lagos, Chile
• Employee distribution: Chile 99%
• Latest funding: $229.0M, June 2018
• Founded year: 2000
• Headcount: 1001-5000
• LinkedIn: salmones-aysen-s-a-

Salmones Aysén S.A. is a family-owned seafood producer based in Puerto Montt, Los Lagos, Chile, established in 2000. The company specializes exclusively in the farming and distribution of Coho salmon, which allows them to maintain a high level of quality and service. They are committed to sustainability, ensuring that their products are fully traceable from farm to table. This dedication to transparency and quality has positioned them as a reliable source for both businesses and consumers seeking premium seafood. With a workforce of over 500 employees, Salmones Aysén plays a significant role in the local aquaculture industry, contributing to the economy while adhering to responsible farming practices.

25. Blue Ocean Mariculture

• Website: blueoceanmariculture.com
• Ownership type: Private
• Headquarters: Kailua-Kona, Hawaii, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 2009
• Headcount: 11-50
• LinkedIn: blue-ocean-mariculture-llc

Blue Ocean Mariculture, based in Kailua-Kona, Hawaii, is a private aquaculture company founded in 2009. The firm specializes in the sustainable farming of Hawaiian Kanpachi, a fish recognized for its exceptional taste and culinary versatility. The company operates in the clear waters off Keahole Point, utilizing submersible sea pens to raise their fish in a natural environment. This method not only ensures high-quality seafood but also minimizes environmental impact. Blue Ocean Mariculture emphasizes sustainability, having achieved certification from the Aquaculture Stewardship Council, making it the first finfish operation in the U.S. to do so. The company is dedicated to responsible practices, including the use of non-GMO feed and the absence of antibiotics or hormones in their fish. They actively engage with local communities and educational institutions, fostering partnerships that support the growth of aquaculture in Hawaii. Their commitment to quality and sustainability positions them as a notable player in the seafood industry.

26. Harvest Select Catfish

• Website: harvestselect.com
• Ownership type: Private
• Headquarters: Uniontown, Alabama, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 1991
• Headcount: 201-500
• LinkedIn: harvest-select-catfish

Harvest Select Catfish, founded in 1991, is a private company based in Uniontown, Alabama, specializing in U.S. farm-raised catfish. The company operates over 4,400 acres of catfish farms and a state-of-the-art processing facility, producing more than 750,000 pounds of catfish weekly. They emphasize sustainability and freshness, ensuring that their products reach consumers quickly, often within an hour of harvest. Harvest Select was the first U.S. catfish processor to achieve Best Aquaculture Practices certification, underscoring their commitment to responsible farming practices. They also operate their own logistics to facilitate nationwide distribution, making their products accessible to restaurants, grocery stores, and consumers. Their recent acquisition of Steel City Seafood indicates growth and expansion in their operations, further solidifying their position in the seafood market.

27. Victory Farms

• Website: victoryfarmskenya.com
• Ownership type: Private Equity
• Headquarters: Nairobi, Nairobi, Kenya
• Employee distribution: Kenya 100%
• Latest funding: Series B, $35.0M, April 2023
• Founded year: 2015
• Headcount: 501-1000
• LinkedIn: victory-farms

Victory Farms is an aquaculture company based in Nairobi, Kenya, specializing in tilapia farming and production. Established in 2015, the company has rapidly grown to become one of sub-Saharan Africa's fastest-growing fish farms. They operate a vertically integrated model, managing everything from breeding to processing and distribution. Victory Farms focuses on sustainable practices, aiming to provide fresh fish to local markets while supporting the livelihoods of over 15,000 market women who sell their products. The company has made significant investments in technology and infrastructure, including a cold chain system that ensures fish are delivered from lake to plate within 36 hours. In April 2023, they secured $35 million in Series B funding, which will likely enhance their capacity to meet the growing demand for tilapia in Kenya and beyond. Their commitment to community engagement and environmental stewardship further underscores their role in the aquaculture sector.

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