Beef cattle ranching companies in nan focus on raising, feeding, and processing cattle for high-quality meat production. This industry is vital for supplying both local and export markets, reflecting an increasing global demand for beef. Companies range from family-owned ranches to large-scale corporate farms, each offering unique products and specialties. With consumer preferences shifting toward sustainable and ethically-raised beef, the industry is adopting innovative practices and technology to meet these expectations. Ultimately, the sector is evolving, emphasizing not just quantity, but also quality, environmental stewardship, and welfare practices.

This list highlights 26 beef cattle ranching companies, showcasing a mix of family-owned and corporate entities. Ranging in size from small operations with under 50 employees to large firms with over 10,000, these companies are headquartered in regions like the United States, Australia, and Brazil. Established from 1937 to 2022, each offers specialized products, including premium beef cuts or processing solutions. Their unique approaches to cattle farming reflect meaningful investment in sustainability and community engagement, shaping a dynamic industry.

Continue reading to explore the top beef cattle ranching companies.

Top 26 Beef Cattle Ranching Companies Companies

1. Agri Beef

• Website: agribeef.com
• Ownership type: Family Owned
• Headquarters: Boise, Idaho, United States (USA)
• Employee distribution: United States (USA) 93%, Australia 3%, India 3%, Other 1%
• Founded year: 1968
• Headcount: 1001-5000
• LinkedIn: agri-beef-co-

Agri Beef, founded in 1968 and based in Boise, Idaho, is a family-owned beef producer that specializes in ranching, cattle feeding, and beef processing. The company prides itself on delivering high-quality beef products to retailers and food service providers, ensuring exceptional quality and safety throughout the production process. Agri Beef is involved in every step of the beef lifecycle, from raising cattle on family ranches to processing at their state-of-the-art facility, Washington Beef, in Toppenish, Washington. They operate several brands, including Snake River Farms and Double R Ranch, which are known for their premium beef. The company also emphasizes culinary education, offering programs to enhance knowledge about beef production. With a workforce of over 370 employees, Agri Beef is committed to sustainability, animal well-being, and social responsibility, actively supporting over 1,000 ranching families across the Northwest.

2. Beefmaster Group (Pty) Ltd

• Website: beefmaster.co.za
• Ownership type: Family Owned
• Headquarters: Kimberley, Northern Cape, South Africa
• Employee distribution: South Africa 100%
• Founded year: 2003
• Headcount: 501-1000
• LinkedIn: beefmaster-pty-ltd-

Beefmaster Group (Pty) Ltd, established in 2003 and based in Kimberley, Northern Cape, South Africa, is a family-owned beef producer and processor. The company specializes in supplying high-quality beef products to retailers, wholesalers, and consumers. They are involved in the entire value chain, ensuring that they maintain high standards from cattle rearing to meat processing. Beefmaster also emphasizes sustainable practices and ethical sourcing, which are integral to their operations. They provide animal husbandry advice to farmers, helping to improve herd quality and sustainability. The company is committed to community upliftment through various programs, including learnerships and financial literacy training. With a workforce of around 160 employees, Beefmaster has established itself as a significant player in the South African beef industry, exporting products to markets in southern Africa, the Middle East, and the Far East.

3. Harris Ranch Beef Company

• Website: harrisranchbeef.com
• Ownership type: Corporate
• Headquarters: Selma, California, United States (USA)
• Employee distribution: United States (USA) 100%
• Latest funding: October 2019
• Founded year: 1937
• Headcount: 1001-5000
• LinkedIn: harrisranchbeefcompany

Harris Ranch Beef Company, based in Selma, California, is a prominent beef producer known for its high-quality beef products tailored for both consumers and foodservice operators. Established in 1937, the company has built a reputation for excellence in the beef industry, particularly with its branded beef program launched in 1982. Harris Ranch emphasizes animal welfare and food safety, ensuring that their beef is not only flavorful but also responsibly sourced. They offer a variety of beef programs, including retail, foodservice, and halal options, and have developed an online shopping platform to cater to direct consumer sales. The company is recognized for its innovative practices and has formed partnerships with progressive cattle ranchers to enhance sustainability and environmental stewardship. Harris Ranch continues to be a trusted name in the beef market, known for its commitment to quality and customer satisfaction.

4. NH Foods Australia

• Website: nh-foods.com.au
• Ownership type: Private
• Headquarters: North Sydney, New South Wales, Australia
• Employee distribution: Australia 100%
• Founded year: 1979
• Headcount: 1001-5000
• LinkedIn: nh-foods-australia

NH Foods Australia, based in North Sydney, New South Wales, is a food production company that specializes in beef products. Founded in 1979, it operates as a subsidiary of NH Foods Group, a prominent entity in the global food industry. The company runs three major beef processing facilities strategically located in prime cattle regions along the east coast of Australia. These facilities include Oakey Beef Exports, Thomas Borthwick & Sons, and Wingham Beef Exports. Additionally, NH Foods Australia owns Whyalla Beef, one of the largest and most modern feedlots in the country, located in Southern Queensland. The company is dedicated to maintaining high standards of food safety and quality, serving a wide range of customers, including retailers and food service providers. NH Foods Australia also emphasizes sustainable practices and has implemented rigorous quality control measures to ensure the safety and integrity of its beef products.

5. Friona Industries LP

• Website: frionaindustries.com
• Ownership type: Private
• Headquarters: Amarillo, Texas, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 1962
• Headcount: 201-500
• LinkedIn: friona-industries-lp

Friona Industries LP, based in Amarillo, Texas, is a private cattle feeder and beef producer that has been operational since 1962. The company specializes in responsible beef production, prioritizing animal health and environmental stewardship. With a network of feedyards located in Texas and Kansas, Friona Industries serves packers, retailers, and consumers with high-quality beef products. The company operates eight feedyards, including notable locations such as Dalhart and Bovina, with a combined capacity to feed tens of thousands of cattle. Friona Industries is dedicated to sustainable practices, working closely with industry experts to ensure optimal animal care and nutrition. Their community involvement further underscores their commitment to positive impacts beyond just beef production.

6. Padlock Ranch Co

• Website: padlockranch.com
• Ownership type: Family Owned
• Headquarters: Ranchester, Wyoming, United States (USA)
• Founded year: 1943
• Headcount: 11-50
• LinkedIn: padlock-ranch-co

Padlock Ranch Co, based in Ranchester, Wyoming, is a family-owned cattle ranch established in 1943 by Homer and Mildred Scott. The ranch specializes in producing high-quality beef products, including Wagyu and feeder cattle, while adhering to sustainable ranching practices. With a workforce of 11 to 50 employees, Padlock Ranch emphasizes animal welfare and community engagement, operating primarily in Wyoming and Montana. The ranch employs rotational grazing techniques and has a strong focus on natural resource management, ensuring the health of both the cattle and the land. They produce over 10,000 high-quality feeder cattle annually and have developed a reputation for their commitment to quality and innovation in beef production. Padlock Ranch also engages in crossbreeding programs to enhance the genetic quality of their cattle, further solidifying their position in the beef industry.

7. G & K O'Connor

• Website: oconnorbeef.com.au
• Ownership type: Private
• Headquarters: Pakenham, Victoria, Australia
• Latest funding: Other (Grant), $266,000, June 2024
• Founded year: 1977
• Headcount: 201-500
• LinkedIn: g-%26-k-o%27connor

G & K O'Connor Pty Ltd is a beef producer based in Pakenham, Victoria, Australia, with a history dating back to 1977. The company specializes in sourcing and selling premium quality beef, primarily from the Gippsland region, which is renowned for its fertile pastures. G & K O'Connor prides itself on its free-range practices, ensuring that its cattle are raised without artificial hormones or antibiotics. The company focuses on high-quality Angus and Hereford breeds, and many of their premium cuts undergo a traditional dry-aging process for a minimum of four weeks, enhancing flavor and tenderness. Their customer base includes both consumers and businesses seeking top-tier beef products, reflecting their commitment to quality and sustainability in the beef industry. Recently, they secured funding, which suggests they are actively investing in their growth and operations.

8. Adams Land and Cattle, LLC

• Website: adamslandandcattle.com
• Ownership type: Family Owned
• Headquarters: Broken Bow, Nebraska, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 1973
• Headcount: 51-200
• LinkedIn: adams-land-and-cattle-company

Adams Land and Cattle, LLC, based in Broken Bow, Nebraska, is a family-owned cattle ranching and beef production company founded in 1973. The company is dedicated to producing high-quality, safe, and sustainable beef, utilizing advanced technology and innovative management practices to ensure the health and well-being of their cattle. With a finishing capacity of 125,000 head and over 130,000 head in backgrounding operations, Adams Land and Cattle plays a significant role in the beef supply chain. Their customer base includes both consumers and businesses in the food industry, who rely on their commitment to quality. The company actively participates in community outreach and has received recognition for its contributions to food safety and sustainability, including certifications in various verification programs. Their focus on traceability and individual animal management further enhances their operational integrity and product quality.

9. Jbs Usa

• Website: jbsfoodsgroup.com
• Ownership type: Corporate
• Headquarters: Greeley, Colorado, United States (USA)
• Employee distribution: United States (USA) 95%, Brazil 2%, Other 3%
• Latest funding: $18.0M, March 2022
• Founded year: 2007
• Headcount: 10001+
• LinkedIn: jbsusa

JBS USA, founded in 2007 and headquartered in Greeley, Colorado, is a prominent global food company that specializes in the production and processing of meat products, particularly beef. The company operates numerous facilities across the United States and other countries, focusing on high-quality protein sources for a wide range of customers, including retailers and food service providers. JBS USA is recognized as a major beef producer, with operations that include cattle ranching, feedlots, and processing plants. Their commitment to sustainability is evident through significant investments aimed at reducing greenhouse gas emissions and enhancing food production practices. In 2022, JBS USA reported funding of $18 million, indicating ongoing financial support for their initiatives and operations.

10. Creekstone Farms Premium Beef

• Website: creekstonefarms.com
• Ownership type: Corporate
• Headquarters: Arkansas City, Kansas, United States (USA)
• Employee distribution: United States (USA) 100%
• Latest funding: $170.0M, July 2017
• Founded year: 1995
• Headcount: 501-1000
• LinkedIn: creekstone-farms-premium-beef

Creekstone Farms Premium Beef, LLC, founded in 1995 and based in Arkansas City, Kansas, is a prominent meat processing company that specializes in premium Black Angus beef and All-Natural Heritage Duroc pork. The company prides itself on its commitment to quality, sourcing cattle from family ranchers who adhere to humane and sustainable practices. Creekstone Farms offers a range of products, including USDA Choice and Prime beef, which are known for their tenderness and flavor. They cater to both retail and foodservice sectors, providing products that meet the growing consumer demand for high-quality meat. The company also operates an online store, allowing direct sales to consumers. In 2017, Creekstone Farms secured $170 million in funding, which underscores its growth and relevance in the meat processing industry.

11. Sparta Beef

• Website: sparta.co.za
• Ownership type: Private
• Headquarters: Welkom, Free, South Africa
• Employee distribution: South Africa 95%, United Kingdom (UK) 5%
• Founded year: 1966
• Headcount: 1001-5000
• LinkedIn: spartabeef

Sparta Beef, based in Welkom, Free State, South Africa, is a private beef producer and processor with a rich history dating back to 1966. The company specializes in high-quality beef products, including Sparta Red Label, Angus, and Wagyu, catering to both consumers and businesses in the food industry. With a workforce of around 91 employees, Sparta Beef operates a certified beef processing facility that adheres to stringent food safety regulations. Their operations include pasture-raising and grain-finishing cattle, ensuring a consistent product that meets consumer expectations. The company is committed to sustainable practices and animal welfare, reflecting a modern approach to beef production. Sparta Beef's facilities are certified for quality and safety, including FSSC 22000 and ISO certifications, which underscore their dedication to maintaining high standards throughout their value chain. This focus on quality and sustainability positions Sparta Beef as a significant player in the beef industry.

12. Consolidated Pastoral Company (CPC)

• Website: pastoral.com
• Ownership type: Private Equity
• Headquarters: Brisbane, Queensland, Australia
• Employee distribution: Australia 100%
• Latest funding: March 2009
• Founded year: 1983
• Headcount: 201-500
• LinkedIn: consolidated-pastoral-company-pty-ltd

Consolidated Pastoral Company (CPC), founded in 1983 and based in Brisbane, Queensland, Australia, is a private equity-owned agricultural firm that specializes in cattle production and beef supply. The company operates across nine properties in Australia and Indonesia, managing a substantial carrying capacity of around 300,000 head of cattle. CPC emphasizes high-quality beef products through a focus on cattle breeding, genetics, and animal welfare. Their operations are supported by a robust genetics program aimed at enhancing herd fertility, productivity, and carcass quality. CPC is also committed to environmental sustainability and community responsibility, actively engaging in practices that promote animal welfare and ecological health. With a dedicated workforce and a strategic approach to ranching, CPC plays a significant role in the beef supply chain, catering to processors and retailers alike.

13. Riverview, LLP

• Website: riverviewllp.com
• Ownership type: Family Owned
• Headquarters: Morris, Minnesota, United States (USA)
• Employee distribution: United States (USA) 97%, India 3%
• Latest funding: Other (Grant), $40,000, August 2023
• Founded year: 1939
• Headcount: 1001-5000
• LinkedIn: riverview-llp

Riverview, LLP, based in Morris, Minnesota, is a family-owned agricultural business that has been operational since 1939. Initially starting as a crop and beef farm, the company has evolved into a multifaceted agribusiness with a strong focus on crop production, dairy farming, and beef cattle production. Riverview is particularly known for its beef segment, Wulf Cattle, which emphasizes high-quality genetics and the production of fed cattle. The company is committed to sustainable farming practices, ensuring animal health, and providing quality feed through its crop production efforts. With a workforce of around 345 employees, Riverview is predominantly owned by its employees, fostering a culture of community and shared responsibility. In August 2023, the company received a grant of $40,000, reflecting its ongoing efforts to innovate and improve its operations.

14. Van Raay Paskal Farms Ltd.

• Website: vrpfarms.ca
• Ownership type: Private
• Headquarters: Picture Butte, Alberta, Canada
• Employee distribution: Canada 100%
• Founded year: 2015
• Headcount: 51-200
• LinkedIn: van-raay-paskal-farms-ltd-

Van Raay Paskal Farms Ltd., based in Picture Butte, Alberta, is a private agricultural enterprise specializing in beef production. Established in 2015 through the merger of the Van Raay and Paskal families' operations, the company has quickly grown to operate eight feedlots and manage a substantial farming operation across 55,000 acres in Alberta and Saskatchewan. Their farming practices include the cultivation of various crops, which are integral to their cattle feeding program. The company emphasizes high standards of animal care, food safety, and environmental sustainability, ensuring that their beef products meet rigorous quality standards. With a dedicated workforce of approximately 125 employees in their feedlot operations, Van Raay Paskal Farms is committed to continuous improvement and community engagement, serving both local consumers and businesses in the food industry.

15. Silver Fern Farms Ltd

• Website: silverfernfarms.com
• Ownership type: Private
• Headquarters: Dunedin, Otago, New Zealand
• Employee distribution: New Zealand 93%, United States (USA) 5%, Other 2%
• Latest funding: $191.0M, September 2016
• Founded year: 1948
• Headcount: 5001-10000
• LinkedIn: silver-fern-farms-ltd

Silver Fern Farms Ltd, based in Dunedin, Otago, New Zealand, is a private meat producer established in 1948. The company specializes in grass-fed red meat products, including beef, lamb, and venison. With a workforce of approximately 1,668 employees, Silver Fern Farms partners with around 16,000 farmers, emphasizing sustainability and quality in its operations. The company is responsible for processing a significant portion of New Zealand's meat, producing about 30% of the country's lamb, beef, and venison. Their commitment to sustainability is evident in their initiatives aimed at reducing carbon emissions and enhancing animal welfare. Silver Fern Farms also engages in direct sales and retail partnerships, making their premium products accessible to consumers in various markets, including the United States, Germany, and Asia. In 2016, they secured funding amounting to approximately $191 million, which supports their growth and operational capabilities.

16. Beef Northwest Feeders

• Website: beefnw.com
• Ownership type: Family Owned
• Headquarters: North Powder, Oregon, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 1991
• Headcount: 201-500
• LinkedIn: beef-northwest

Beef Northwest Feeders, established in 1991 and based in North Powder, Oregon, is a family-owned cattle feeding operation. The company specializes in providing high-quality feeding services and animal care for cattle, supporting ranchers and cattle producers through customized partnerships, risk management, and marketing services. With a workforce of 201-500 employees, Beef Northwest operates multiple feedyards across the Pacific Northwest, with a capacity to manage up to 110,000 head of cattle. They emphasize sustainable practices and community engagement, partnering with organizations to promote environmental stewardship. Their innovative approach includes the use of technology for tracking cattle health and performance, ensuring that they produce safe and nutritious beef for consumers. The company also invests in local communities, supporting educational programs and initiatives for underprivileged youth, which reflects their commitment to social responsibility.

17. Stanbroke

• Website: stanbroke.com
• Ownership type: Family Owned
• Headquarters: Veradilla, Queensland, Australia
• Employee distribution: Australia 92%, United Kingdom (UK) 5%, Singapore 3%
• Founded year: 1964
• Headcount: 501-1000
• LinkedIn: stanbroke

Stanbroke is a family-owned beef producer based in Veradilla, Queensland, Australia, established in 1964. The company specializes in premium Australian beef, operating six cattle stations across 1.2 million hectares of prime grazing land in the Gulf region of northern Queensland. With a herd of around 200,000 cattle, Stanbroke ensures high-quality beef products for chefs, restaurants, and foodservice partners. They own a state-of-the-art processing plant, which allows them to maintain strict quality control throughout the production process. Stanbroke is dedicated to sustainability and animal welfare, adhering to best practices in cattle management. Their beef is exported to over 35 countries, catering to a global clientele that includes top chefs and gourmet establishments. Stanbroke's brands, such as Diamantina and True North Beef, reflect their commitment to quality and customer satisfaction.

18. Niman Ranch

• Website: nimanranch.com
• Ownership type: Corporate
• Headquarters: Westminster, Colorado, United States (USA)
• Employee distribution: United States (USA) 100%
• Latest funding: September 2015
• Founded year: 1972
• Headcount: 51-200
• LinkedIn: niman-ranch

Niman Ranch, founded in 1972 and based in Westminster, Colorado, is a meat producer that specializes in high-quality, sustainably raised meats. The company is known for its commitment to humane animal care and sustainable agriculture, offering a range of products that include fresh beef, pork, lamb, and various processed meats. Niman Ranch collaborates with a network of over 600 family farmers across 22 states, ensuring that their livestock is raised under strict animal welfare protocols. Their beef offerings include a notable grass-fed program that emphasizes quality and flavor, adhering to rigorous standards. Niman Ranch has built a reputation for providing ethically sourced food options, catering primarily to consumers who prioritize sustainability and humane practices in their food choices.

19. Cactus Feeders

• Website: cactusfeeders.com
• Ownership type: Private
• Headquarters: Amarillo, Texas, United States (USA)
• Employee distribution: United States (USA) 96%, Luxembourg 4%
• Founded year: 1975
• Headcount: 501-1000
• LinkedIn: cactus-feeders

Cactus Feeders, founded in 1975 and based in Amarillo, Texas, is a private cattle feeding company that specializes in the beef industry. With a workforce of approximately 501 to 1000 employees, the company is dedicated to providing high-quality beef products to various businesses within the food supply chain. Cactus Feeders engages in cattle feeding operations, ensuring that they meet the demands of their customers effectively. Their operations are primarily based in the United States, with a small presence in Luxembourg. The company has not reported any recent funding, indicating a stable operational model without external financial backing.

20. Ranch Foods Direct

• Website: ranchfoodsdirect.com
• Ownership type: Private
• Headquarters: Colorado Springs, Colorado, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 2000
• Headcount: 51-200
• LinkedIn: ranch-foods-direct

Ranch Foods Direct, established in 2000 and based in Colorado Springs, Colorado, operates as a meat retailer and local farmer's market. The company is dedicated to providing high-quality, naturally raised meats and foods sourced directly from ranchers and local farmers. With a focus on health-conscious consumers, Ranch Foods Direct offers a range of products, including beef and pork, that are minimally processed and free from artificial preservatives. The founder, Mike Callicrate, is a recognized figure in the agricultural community, advocating for sustainable practices and the welfare of small farmers. The company operates retail locations in Colorado Springs and provides online shopping options, fostering a direct relationship between consumers and local producers. Ranch Foods Direct also engages with local restaurants, supplying them with their signature Callicrate beef, further integrating into the local food ecosystem.

21. Australian Country Choice

• Website: accbeef.net.au
• Ownership type: Family Owned
• Headquarters: Brisbane, Queensland, Australia
• Employee distribution: Australia 100%
• Founded year: 1960
• Headcount: 1001-5000
• LinkedIn: australian-country-choice

Australian Country Choice, based in Brisbane, Queensland, is a family-owned beef producer and meat processor established in 1960. The company operates a vertically integrated supply chain, managing all aspects of beef production, including cattle breeding, backgrounding, feedlot management, and meat processing. With a workforce of approximately 298 employees, they cater primarily to businesses in the food retail and service industries, ensuring high-quality meat products through strict compliance with health and welfare standards. Their operations include three strategically located feedlots with a capacity of 56,500 head, and a state-of-the-art processing facility in Cannon Hill that offers a range of beef products. Australian Country Choice is committed to sustainability and innovation, actively participating in research to reduce greenhouse gas emissions and improve production practices. They have received recognition for their contributions to the industry, including being finalists in various business awards.

22. EMA Agropecuária

• Website: emapantanal.com.br
• Ownership type: Private
• Headquarters: Campo Grande, Mato Grosso Do Sul, Brazil
• Employee distribution: Brazil 100%
• Founded year: 1995
• Headcount: 201-500
• LinkedIn: ema---empresa-marinho-de-agropecuaria-do-pantanal

EMA Agropecuária, officially known as Empresa Marinho de Agropecuária, is a private cattle ranching and meat production company based in Corumbá, Mato Grosso do Sul, Brazil. Founded in 1995, the company has its roots in a family-run operation that began in 1985. EMA specializes in beef cattle, managing a complete production cycle that includes breeding, rearing, and slaughtering. The company emphasizes sustainable practices, ensuring that their operations respect the ecological balance of the Pantanal region, where they are located. They have developed a genetic improvement program, GEMA, aimed at enhancing the productivity and quality of their cattle. This program focuses on traits such as fertility, growth rates, and carcass quality, which are essential for meeting the demands of both local and international markets. EMA Agropecuária operates with a commitment to high standards of animal welfare and environmental sustainability, making it a notable entity in the beef production industry.

23. Stockyard

• Website: stockyardbeef.com.au
• Ownership type: Family Owned
• Headquarters: Brisbane, Queensland, Australia
• Employee distribution: Australia 89%, United States (USA) 5%, Saudi Arabia 5%
• Founded year: 1958
• Headcount: 51-200
• LinkedIn: stockyard-pty-ltd

Stockyard is a family-owned beef production company based in Brisbane, Queensland, Australia, founded in 1958. The company specializes in premium grain-fed Wagyu and Angus cattle, focusing on breeding, raising, and processing to deliver high-quality beef products. Stockyard operates the Kerwee Feedlot, located in the Darling Downs, which is known for its optimal conditions for cattle finishing. The company has made significant investments in genetics and animal welfare, ensuring that their cattle are raised in a clean and stress-free environment. Stockyard's products are available in Australia and over 20 international markets, including Japan, Korea, and the USA. Their commitment to sustainability and food safety is reflected in their numerous industry awards and accreditations, making them a recognized name in the beef industry.

24. Silver Spur Ranches

• Website: silverspurranches.com
• Ownership type: Private
• Headquarters: Saratoga, Wyoming, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 1960
• Headcount: 11-50
• LinkedIn: silver-spur-ranches

Silver Spur Ranches, based in Saratoga, Wyoming, is a private cattle ranch and horse breeding company that has been in operation since 1960. The ranch specializes in breeding high-quality Angus, Red Angus, and Charolais cattle, as well as quarter horses. With a workforce of 11 to 50 employees, the company operates across several states, including Wyoming, New Mexico, Colorado, and Nebraska. Silver Spur Ranches focuses on sustainable livestock solutions, catering to cattle producers and horse breeders. Their cattle are bred for performance and adaptability, ensuring they thrive in various environmental conditions. The ranch is recognized for its commitment to quality, having been awarded the 2017 Zoetis AQHA Best Remuda Award. Silver Spur Ranches also emphasizes conservation and land stewardship, reflecting a responsible approach to ranching. They produce their own replacement females and bulls, ensuring a sustainable and profitable operation. The ranch's history is rich, with roots tracing back to the 1800s, and they continue to embrace technology and research to enhance their operations for future generations.

25. Green Farming - Fazendas Renováveis

• Website: greenfarming.com.br
• Ownership type: Private
• Headquarters: Monte Alegre De Minas, Minas Gerais, Brazil
• Employee distribution: Brazil 100%
• Founded year: 2018
• Headcount: 201-500
• LinkedIn: greenfarming

Green Farming - Fazendas Renováveis, based in Monte Alegre de Minas, Brazil, is a private beef producer and livestock breeder established in 2018. The company specializes in high-quality beef production, utilizing advanced genetics and sustainable farming practices. They focus on breeds such as Aberdeen Angus and Brangus, aiming to produce premium beef that meets the demands of both domestic and international markets. Green Farming operates its own farms, a feed factory, and confinement facilities, ensuring control over the quality of its products. Their primary customers include meat distributors and retailers, who rely on Green Farming for quality beef products and genetic services. The company is committed to sustainable practices, emphasizing environmental stewardship and responsible animal husbandry. They are also involved in genetic improvement programs, contributing to the development of the Brangus breed in Brazil, which further solidifies their position in the beef cattle industry.

26. Paraway Pastoral Company Limited

• Website: paraway.com.au
• Ownership type: Private
• Headquarters: Orange, New South Wales, Australia
• Employee distribution: Australia 100%
• Founded year: 2007
• Headcount: 201-500
• LinkedIn: paraway-pastoral-company-limited

Paraway Pastoral Company Limited is an agricultural firm based in Orange, New South Wales, Australia, founded in 2007. The company specializes in livestock and cropping, operating large-scale cattle and sheep enterprises across the country. With a total land holding of over 4.4 million hectares, Paraway manages a significant portfolio that includes more than 220,000 cattle and 250,000 sheep. Their operations are divided into four regions: Northern, Central, Cropping, and Southern, each tailored to optimize production based on local conditions. Paraway produces over 30 million kilograms of beef annually, catering to processors and markets that demand high-quality agricultural products. The company also engages in cropping activities, producing various grains and fodder to support its livestock operations. Paraway's focus on sustainability, animal welfare, and community engagement further enhances its standing in the agricultural sector.

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