The organic food industry in Georgia reflects a growing consumer preference for fresh, environmentally-friendly products. Companies in this sector focus on sustainable practices and ethically sourced ingredients, from local farms to specialized distributors. The landscape includes everything from grocery delivery services to bespoke beverage producers, reinforcing the state's agricultural roots while attracting health-conscious consumers. Notably, organic agriculture’s contribution to the state’s economy is on the rise, with an increased demand for home delivery options and innovative product offerings, including herbal beverages and non-GMO snacks. This trend promises an exciting future for organic operations in Georgia.

This list highlights 25 prominent organic food companies in Georgia, ranging in size from small startups to established firms. With headquarters throughout the state—from Clarkston to Atlanta—these companies were founded between 1980 and 2018. They specialize in various areas such as organic agriculture, health food retailing, coffee roasting, and farm-to-table delivery services. The diverse approaches demonstrate a commitment to healthy, local, and sustainably sourced products, while many companies like Fresh Harvest and Cafe Campesino emphasize community engagement and environmental responsibility in their operations.

Continue reading to discover the standout organic food companies in Georgia.

Top 25 Organic Food Companies Companies in Georgia

1. Fresh Harvest

• Website: freshharvest.com
• Ownership type: Private
• Headquarters: Clarkston, Georgia, United States (USA)
• Employee distribution: United States (USA) 88%, Malta 12%
• Founded year: 2012
• Headcount: 51-200
• LinkedIn: fresh-harvest

Fresh Harvest, founded in 2012 and based in Clarkston, Georgia, operates as a grocery delivery service that focuses on providing local, organic produce and grocery items to consumers in the greater Atlanta area. The company collaborates with local farmers and purveyors to deliver fresh produce, meat, and dairy products directly to customers' homes. This model not only offers convenience but also supports local agriculture and promotes sustainable food practices. Fresh Harvest emphasizes the importance of quality and sustainability in its offerings, packaging food in reusable materials to minimize environmental impact. Their service caters to a growing consumer demand for organic and locally sourced food, positioning them as a relevant player in the organic food industry.

2. Cafe Campesino

• Website: cafecampesino.com
• Ownership type: Private
• Headquarters: Americus, Georgia, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 1998
• Headcount: 11-50
• LinkedIn: cafe-campesino

Cafe Campesino, based in Americus, Georgia, is a coffee roaster that has carved out a niche in the organic and fair trade coffee market since its inception in 1998. As Georgia's first and only 100% fair trade, organic specialty coffee company, it operates as a cooperative importer, roaster, wholesaler-distributor, and online retailer. The company prides itself on sourcing coffee directly from small landholder cooperatives, ensuring that the farmers are treated fairly and that the coffee is grown sustainably. Cafe Campesino offers a variety of products, including single origin coffees, blends, and teas, catering to both individual consumers and businesses in the food service and retail sectors. Their commitment to quality is evident in their small-batch roasting process, which emphasizes flavor and ethical sourcing. The company is also a certified B Corporation, reflecting its dedication to social and environmental performance, accountability, and transparency. Furthermore, Cafe Campesino is a member of the Fair Trade Federation and the Specialty Coffee Association, reinforcing its credibility in the organic food industry.

3. Nadi

• Website: getnadi.com
• Ownership type: Private
• Headquarters: Atlanta, Georgia, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 2018
• Headcount: 1-10
• LinkedIn: nadi

Nadi is an organic beverage company based in Atlanta, Georgia, founded in 2018. The company specializes in health-oriented products, including USDA Certified Organic Wild Rosehip Juice Beverages and Happy Hearts dried apple chips. Nadi targets health-conscious consumers who are looking for natural snacks and drinks that enhance immunity and overall well-being. The company operates with a strong commitment to sustainability and social responsibility, supporting local farmers and creating job opportunities for refugees. Nadi's products are made from wild-grown, organic ingredients, ensuring they are free from pesticides and artificial additives. The company has gained recognition in the industry, winning awards for its innovative products and practices. Nadi's mission is to revive ancient Georgian health traditions while promoting healthy living in the modern world.

4. Blue Ribbon Foods

• Website: blueribbonfoods.com
• Ownership type: Family Owned
• Headquarters: Atlanta, Georgia, United States (USA)
• Latest funding: $21.0M, March 2018
• Founded year: 1981
• Headcount: 51-200
• LinkedIn: blue-ribbon-foods

Blue Ribbon Foods, a family-owned business based in Atlanta, Georgia, is part of Ellsworth Foods, which has been serving customers since 1981. The company specializes in providing farm-to-table food delivery services, focusing on all-natural meats, seafood, vegetables, and prepared meals. They pride themselves on sourcing products from small, local farmers and producers, ensuring that their offerings are free from steroids, growth hormones, and preservatives. Blue Ribbon Foods operates with a commitment to quality, nutrition, and convenience, catering primarily to families looking for healthy meal options delivered directly to their homes. The company has received significant funding, amounting to $21 million in 2018, which supports its growth and service expansion across several southeastern states. Their unique approach includes personalized menu planning and a complimentary delivery service, enhancing the customer experience while promoting a healthy lifestyle.

5. Ellsworth Foods

• Website: ellsworthfoods.com
• Ownership type: Family Owned
• Headquarters: Norcross, Georgia, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 2015
• Headcount: 11-50
• LinkedIn: ellsworth-foods-llc

Ellsworth Foods, founded in 2015 and based in Norcross, Georgia, operates as a family-owned food delivery service specializing in farm-to-table products. The company focuses on delivering high-quality, all-natural meats, seafood, and vegetables directly to consumers across the Southeast. By partnering with small, local farmers, Ellsworth Foods ensures that its offerings are free from steroids, growth hormones, preservatives, and chemicals. Their business model not only promotes healthy eating but also supports local agriculture. The company provides personalized menu planning and a unique delivery service, where trained staff organize food in customers' freezers, enhancing convenience for busy families. Ellsworth Foods operates under the brands Blue Ribbon Foods and Southern Foods at Home, reflecting a commitment to quality and customer satisfaction. They maintain strict control over their processing methods, ensuring that all products meet high standards of safety and nutrition.

6. Shuman Farms

• Website: shumanfarmsga.com
• Ownership type: Family Owned
• Headquarters: Reidsville, Georgia, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 1980
• Headcount: 51-200
• LinkedIn: shuman-produce

Shuman Farms, based in Reidsville, Georgia, has been a significant player in the sweet onion industry since its founding in 1980. This family-owned business prides itself on producing high-quality sweet onions, including organic varieties, and ships them year-round. The company operates with a strong emphasis on sustainability, implementing practices that promote environmental stewardship and community welfare. Shuman Farms is also known for its educational initiatives, such as the Healthy Family Project, which has raised millions for children's charities and promotes healthy eating habits. Their commitment to quality and community engagement positions them as a notable entity in the organic food sector.

7. Hunter Cattle

• Website: huntercattle.com
• Ownership type: Family Owned
• Headquarters: Brooklet, Georgia, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 2004
• Headcount: 11-50
• LinkedIn: huntercattle

Hunter Cattle Co. is a sustainable family farm located in Brooklet, Georgia, just outside Savannah. Founded in 2004, the company is operated by three generations of the Hunter family. They specialize in producing high-quality grassfed beef, pasture-raised pork, and all-natural poultry. Hunter Cattle is dedicated to animal welfare and employs sustainable farming practices that avoid the use of antibiotics, hormones, and GMOs. Their commitment to transparency and quality has garnered attention in the culinary world, with their products being featured in various media outlets. The farm also engages in agrotourism and educational tours, promoting awareness about sustainable agriculture and healthy eating. Hunter Cattle has built a loyal customer base by prioritizing flavor and nutrition in their offerings, making them a notable player in the organic food sector.

8. Regen Organics

• Website: regenorganics.co
• Ownership type: Venture Capital
• Headquarters: Atlanta, Georgia, United States (USA)
• Employee distribution: Kenya 90%, United States (USA) 6%, South Africa 4%
• Latest funding: Other (Grant), $1.2M, March 2023
• Founded year: 2011
• Headcount: 501-1000
• LinkedIn: regenorganics

Regen Organics, founded in 2011 and based in Atlanta, Georgia, is a sustainable agriculture company that specializes in manufacturing organic fertilizers, insect protein for animal feeds, and ecofuels. The company operates with a strong commitment to enhancing agricultural productivity while promoting environmental sustainability. Their products, such as Evergrow Organic Fertilizer and KuzaPro Insect Protein, are designed to support farmers in improving crop yields and reducing reliance on chemical fertilizers. Regen Organics employs a circular economy model, which not only focuses on reducing waste but also on decarbonizing food production processes. The company has a significant presence in Kenya, where it has launched operations under the Farm Star brand, and it aims to scale its impact across Africa, Asia, and Latin America. Recently, they secured $1.2 million in funding, indicating ongoing support for their innovative approaches to agriculture. With a workforce of around 500 employees, Regen Organics is actively contributing to the transformation of agricultural practices in emerging markets.

9. Trans Globe LLC

• Website: tglobetrade.com
• Ownership type: Private
• Headquarters: Woodstock, Georgia, United States (USA)
• Employee distribution: United States (USA) 89%, Egypt 11%
• Founded year: 2014
• Headcount: 1-10
• LinkedIn: trans-globe-llc

Trans Globe LLC, based in Woodstock, Georgia, is an agribusiness company founded in 2014. With a small team of around 18 employees, the company has carved out a niche in animal nutrition, food and beverages, forestry products, and organic offerings. Trans Globe serves a variety of clients, including dairies and poultry farms, by supplying high-quality ingredients and solutions to meet the increasing demand for food and feed. The company boasts over 25 years of experience in the industry, linking farmers and producers with end users on a global scale. Notably, Trans Globe specializes in organic products, offering a range of organic meals, oils, and grains, and is committed to sourcing quality organic, identity-preserved, and non-GMO products. This focus on organic offerings positions Trans Globe as a relevant player in the organic food market.

10. Farmview Market

• Website: farmviewmarket.com
• Ownership type: Private
• Headquarters: Madison, Georgia, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 2016
• Headcount: 11-50
• LinkedIn: farmview-market

Farmview Market, founded in 2016 and located in Madison, Georgia, is a private retail market that specializes in offering locally sourced food products, wellness items, and unique gifts. With a team of 23 employees, the company operates both a physical market and an online shopping platform, catering to consumers who prioritize high-quality and sustainable products. Farmview Market emphasizes the importance of sourcing from local farmers and producers, particularly from the Southeast region of the United States. Their product range includes pantry staples like grains, jams, and honey, as well as wellness products and home goods. The company actively promotes the 'Farmview Way,' which highlights their commitment to quality and sustainability in food sourcing. They have not reported any funding, indicating a self-sustained growth model.

11. Green Harvest Farms

• Website: ourgreenharvest.com
• Ownership type: Private
• Headquarters: Alpharetta, Georgia, United States (USA)
• Founded year: 2018
• Headcount: 1-10
• LinkedIn: greenharvestfarms

Green Harvest Farms, founded in 2018 and based in Alpharetta, Georgia, is a private health food company that specializes in sustainable food options. The company offers a range of products, including millets, cold-pressed oils, and gluten-free items, catering to health-conscious consumers. Their mission is to provide nutritious alternatives to conventional foods while promoting environmental sustainability. Green Harvest Farms emphasizes sourcing ingredients from sustainable farms and prioritizes quality in their offerings. They aim to make healthy eating accessible and delicious, reflecting a commitment to both individual health and the health of the planet. The company has not reported any funding, indicating a self-sustained approach to growth and operations.

12. Rainbow Farms

• Website: rainbowfarmsonline.com
• Ownership type: Family Owned
• Headquarters: Pinehurst, Georgia, United States (USA)
• Employee distribution: South Africa 100%
• Founded year: 1983
• Headcount: 201-500
• LinkedIn: rainbow-farms

Rainbow Farms, established in 1983, is a family-owned farm located in Pinehurst, Georgia. The farm specializes in cultivating and selling fresh fruits and vegetables, emphasizing sustainable agricultural practices. Rainbow Farms offers community-supported agriculture (CSA) memberships, allowing customers to receive fresh produce regularly. They also provide pick-your-own options, enhancing community engagement and access to healthy food. The farm grows over 40 different fruits and vegetables, utilizing organic and biological pest control methods whenever possible. Their commitment to preserving farmland and promoting local food systems positions them as a relevant player in the organic food industry.

13. Sweet Grass Dairy

• Website: sweetgrassdairy.com
• Ownership type: Private
• Headquarters: Thomasville, Georgia, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 2000
• Headcount: 11-50
• LinkedIn: sweet-grass-dairy

Sweet Grass Dairy, founded in 2000 in Thomasville, Georgia, is a private cheese manufacturer and restaurant known for its handcrafted cheeses made from grass-based milk. The company was established by Al and Desiree Wehner after they transitioned from conventional dairying to an intensive grazing management style in 1993. This shift allowed their cows to graze freely, producing high-quality milk that is the foundation of their cheese products. Sweet Grass Dairy operates a cheese shop and a restaurant, emphasizing local and artisanal food production. The company has garnered over 30 national and international awards for its cheeses, showcasing its commitment to quality and innovation in the dairy industry. The current owners, Jeremy and Jessica Little, have expanded the business by increasing cheese distribution nationally and enhancing the dining experience at their restaurant, which features a menu that highlights their products. Their approach to farming and cheese-making reflects a strong commitment to sustainable practices and animal welfare.

14. Thompson Farms

• Website: thompsonfarms.com
• Ownership type: Family Owned
• Headquarters: Dixie, Georgia, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 2001
• Headcount: 11-50
• LinkedIn: thompson-farms

Thompson Farms, established in 2001 and located in Dixie, Georgia, is a family-owned meat producer specializing in pasture-raised pork. The company prides itself on a vertically integrated business model, overseeing every aspect of production from farming to processing and retailing. This approach allows them to ensure the highest quality of their products, which are marketed primarily to consumers looking for fresh and healthy meat options. Thompson Farms emphasizes health and quality, offering a range of pork products that are free from antibiotics and steroids, and fed an all-vegetarian, non-GMO diet. Their products are available through an online store and local farm stores, catering to a growing demand for organic and sustainably sourced meat. The company has not reported any funding, indicating a self-sustained growth model.

15. Savannah Bee Company

• Website: savannahbee.com
• Ownership type: Private
• Headquarters: Savannah, Georgia, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 1999
• Headcount: 201-500
• LinkedIn: savannah-bee-company

Savannah Bee Company, founded in 1999 and based in Savannah, Georgia, is a private retail company that specializes in honey and beauty products. With a workforce of around 108 employees, the company has carved out a niche in the market by offering a variety of honey types, health and beauty items, and lifestyle products. Their product line includes raw honey, whipped honey, and honeycomb, as well as body care and wellness products that incorporate honey as a key ingredient. Savannah Bee Company is also actively involved in promoting bee conservation through initiatives like The Bee Cause Project, which aims to educate the public about the importance of bees and their ecosystems. Their mission reflects a commitment to sustainability and the promotion of natural products, appealing to consumers who prioritize organic and eco-friendly choices.

16. American Blanching Company

• Website: americanblanching.com
• Ownership type: Corporate
• Headquarters: Fitzgerald, Georgia, United States (USA)
• Employee distribution: United States (USA) 100%
• Latest funding: August 2014
• Founded year: 1980
• Headcount: 51-200
• LinkedIn: american-blanching-company

American Blanching Company, known as 8th Avenue Nut Butter, is a corporate entity based in Fitzgerald, Georgia, founded in 1980. The company specializes in the manufacturing and distribution of nut butters, offering both organic and conventional options. Their product range includes peanut butter and various tree nut butters, which they supply to grocery retailers, food service distributors, and industrial bakeries throughout North America. With a workforce of approximately 79 employees, the company emphasizes quality and safety in its production processes, adhering to stringent food safety regulations. They also highlight their commitment to sustainability, aiming to minimize waste and conserve resources in their operations. Despite not having reported any recent funding, their long-standing history and expertise in the nut butter market position them as a significant player in the organic food industry.

17. Thrive Farmers

• Website: thrivefarmers.com
• Ownership type: Venture Capital
• Headquarters: Roswell, Georgia, United States (USA)
• Employee distribution: United States (USA) 100%
• Latest funding: Series B, April 2015
• Founded year: 2011
• Headcount: 11-50
• LinkedIn: thrive-farmers

Thrive Farmers, founded in 2011 and based in Roswell, Georgia, is a for-profit company that specializes in high-quality coffee and tea products. The company is dedicated to establishing direct partnerships with farmers, ensuring they receive fair compensation while promoting sustainable agricultural practices. Thrive Farmers offers a range of specialty coffees and premium teas, catering to consumers who value ethically sourced beverages. Their innovative approach includes a revenue-sharing model known as Farmer-Direct, which fosters genuine partnerships between customers and farmers. Thrive Farmers is also recognized as a certified B Corporation, demonstrating its commitment to social and environmental responsibility. The company has not reported any recent funding, indicating a stable operational model since its last funding round in 2015.

18. PB2 Foods, Inc.

• Website: pb2foods.com
• Ownership type: Private
• Headquarters: Tifton, Georgia, United States (USA)
• Employee distribution: United States (USA) 91%, Georgia 9%
• Founded year: 2007
• Headcount: 51-200
• LinkedIn: pb2foods

PB2 Foods, Inc., founded in 2007 and based in Tifton, Georgia, specializes in the production of powdered nut butters and protein powders. The company has carved out a niche in the health food market by offering products that cater to consumers seeking nutritious alternatives to traditional nut butters. PB2 Foods prides itself on using farm-grown ingredients and ensures that its peanuts are sourced from non-GMO suppliers. Their product lineup includes various flavors of powdered peanut butter, almond butter, and protein powders, with an emphasis on organic options. The company primarily sells its products online and through retail partnerships, making them accessible to a wide audience. PB2 Foods is dedicated to promoting a balanced lifestyle through its offerings, which are designed to be both healthy and delicious.

19. Royal Food Service

• Website: royalfoodservice.com
• Ownership type: Family Owned
• Headquarters: Atlanta, Georgia, United States (USA)
• Employee distribution: United States (USA) 93%, Kuwait 7%
• Founded year: 1994
• Headcount: 201-500
• LinkedIn: royal-food-services-co.-llc

Royal Food Service, founded in 1994 and based in Atlanta, Georgia, is a family-owned food service distributor that specializes in fresh produce. The company serves a variety of clients in the food service industry, including restaurants and educational institutions. With a workforce of approximately 189 employees, Royal Food Service has built a reputation for delivering high-quality ingredients tailored to the needs of its customers. Their product range includes fresh-cut produce, specialty items, and a notable selection of organic offerings. The company emphasizes safety and sustainability in its operations, reflecting a commitment to responsible sourcing and community engagement. Royal Food Service operates a state-of-the-art facility and has expanded its services over the years, including the establishment of Royal Fresh Cuts, which focuses on custom-cut fresh produce. This evolution showcases their adaptability and responsiveness to market demands.

20. Serenbe

• Website: serenbe.com
• Ownership type: Private
• Headquarters: Chattahoochee Hills, Georgia, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 2005
• Headcount: 51-200
• LinkedIn: serenbe

Serenbe is a private real estate development located in Chattahoochee Hills, Georgia, founded in 2005. It is designed as a biophilic community that emphasizes wellness and a connection to nature. The community is home to approximately 1,000 residents and features a 25-acre organic farm that produces over 300 varieties of fruits, vegetables, herbs, and flowers. This farm plays a crucial role in the community's culinary offerings, which include farm-to-table restaurants and a seasonal farmer's market. Serenbe also hosts a community-supported agriculture (CSA) program, allowing residents to access fresh, organic produce directly. The community is recognized for its commitment to sustainability and has received several awards for its innovative approach to community living. Serenbe's focus on fresh food and organic farming is central to its mission of promoting health and community engagement.

21. Farm Burger

• Website: farmburger.com
• Ownership type: Private
• Headquarters: Decatur, Georgia, United States (USA)
• Employee distribution: United States (USA) 100%
• Latest funding: December 2016
• Founded year: 2010
• Headcount: 501-1000
• LinkedIn: farmburger

Farm Burger, founded in 2010 and based in Decatur, Georgia, is a restaurant chain that specializes in grassfed burgers and fried chicken sandwiches. The company prides itself on sourcing ingredients from local, sustainable farms, ensuring that their beef is pasture-raised and grass-finished, free from antibiotics and growth hormones. This commitment to quality extends to their entire menu, which changes with the seasons and reflects the creativity of local chefs. Farm Burger also offers catering services, further integrating their farm-to-table philosophy into community events. The founders, Jason Mann, an organic farmer and rancher, and George Frangos, a hospitality veteran, aimed to redefine the burger experience by connecting consumers with local ranchers and farmers. Their approach not only supports local agriculture but also promotes a healthier food culture.

22. CP Kelco

• Website: cpkelco.com
• Ownership type: Corporate
• Headquarters: Atlanta, Georgia, United States (USA)
• Employee distribution: United States (USA) 38%, Brazil 33%, Denmark 17%, Other 11%
• Latest funding: $1.8B, June 2024
• Founded year: 1929
• Headcount: 1001-5000
• LinkedIn: cpkelco

CP Kelco, founded in 1929 and based in Atlanta, Georgia, is a manufacturer of nature-based ingredients that cater to various industries, including food, beverage, personal care, and pharmaceuticals. The company is known for its innovative solutions that enhance product quality and stability, particularly in the food sector. Their product portfolio includes ingredients such as carrageenan, citrus fiber, and xanthan gum, which are essential for creating textures and improving the quality of food products. CP Kelco emphasizes sustainability and clean-label options, responding to the increasing consumer demand for transparency in food ingredients. Recently, the company announced a significant funding round of $1.8 billion, indicating strong investor confidence in their growth and innovation strategies. This funding will likely support their ongoing efforts to develop sustainable ingredient solutions and expand their market presence.

23. Berry Brothers

• Website: walkerbb.com
• Ownership type: Private
• Headquarters: Nicholls, Georgia, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 2020
• Headcount: 11-50
• LinkedIn: berry-brothers

Berry Brothers, founded in 2020 and located in Nicholls, Georgia, is a family-owned berry farm and food distributor with a rich legacy spanning five generations. The company specializes in the growing, packing, and marketing of fresh blueberries and blackberries, serving both businesses and consumers. With over 2,000 acres dedicated to berry cultivation and an additional 25,000 acres for other commodities, Berry Brothers employs advanced technology and sustainable farming practices to ensure the freshness and quality of their products. Their operations include state-of-the-art packing facilities and a commitment to maintaining soil health through sustainable agriculture. The company prides itself on its ability to provide a reliable supply of high-quality berries year-round, leveraging its vertical integration to optimize efficiency and cost-effectiveness in the distribution process.

24. Arden's Garden

• Website: ardensgarden.com
• Ownership type: Private
• Headquarters: East Point, Georgia, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 1995
• Headcount: 51-200
• LinkedIn: arden%27s-garden

Arden's Garden is a health food retailer based in East Point, Georgia, founded in 1995 by Arden Zinn. The company specializes in cold-pressed juices, smoothies, and vegan snacks, catering to health-conscious consumers. With a mission to promote wellness, Arden's Garden offers a variety of plant-based products designed to support a healthier lifestyle. The company operates multiple locations in the Atlanta area, making it accessible to a wide audience. Arden's Garden is dedicated to innovation, continuously developing new vegan foods and juices to meet the evolving preferences of its customers. Their focus on nutritious options and community engagement highlights their commitment to the organic food industry.

25. Miller Union

• Website: millerunion.com
• Ownership type: Private
• Headquarters: Atlanta, Georgia, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 2009
• Headcount: 11-50
• LinkedIn: miller-union

Miller Union, established in 2009 in Atlanta, Georgia, is a restaurant that specializes in seasonal, farm-to-table dining. Founded by Steven Satterfield and Neal McCarthy, the restaurant is located in a refurbished warehouse that pays homage to the historical Miller Union Stockyards. The dining experience at Miller Union is characterized by a menu that changes with the seasons, showcasing ingredients sourced from local farms. Chef Satterfield is known for his organic cooking approach, which emphasizes the use of fresh, local produce. The restaurant has garnered attention for its commitment to sustainability, with a wine program that features selections from small producers who practice biodynamic and organic farming. Miller Union has received accolades from various culinary organizations, including recognition from the James Beard Foundation for its outstanding wine program. The restaurant also engages with the community through initiatives like Georgia Organics, connecting consumers with local farmers and promoting sustainable food practices.

Organic Food Companies Insights: Key Companies in Georgia

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