The food delivery industry in Utah is characterized by a vibrant collection of businesses catering to a range of culinary needs and preferences. This includes gourmet meal services, fast casual dining, and specialty offerings like gourmet cookies and handcrafted pizzas. As consumer demand for convenience grows, many companies are embracing online platforms, subscription services, and unique meal prep options to enhance customer experience. The industry is evolving to incorporate healthier meal choices while emphasizing local sourcing, and there is notable growth in the use of meal kits and personalized delivery services.

This list highlights 25 notable food delivery companies based in Utah, featuring a mix of well-established businesses and newer entrants. They vary in size from small, family-owned operations to sizeable chains, showcasing locations from Salt Lake City to Nibley. Founded between 1988 and 2022, these companies specialize in various culinary sectors, including pizza, meal prep, and gourmet treats, making them key players in the food delivery market.

Read on to discover more about the top food delivery companies in Utah.

Top 25 Food Delivery Companies in Utah

1. Spoonful of Comfort

• Website: spoonfulofcomfort.com
• Ownership type: Private
• Headquarters: West Valley City, Utah, United States (USA)
• Employee distribution: United States (USA) 97%, Ecuador 3%
• Founded year: 2008
• Headcount: 51-200
• LinkedIn: spoonfulofcomfort

Spoonful of Comfort, founded in 2008 and based in West Valley City, Utah, is a private company that operates primarily through its online store. The company specializes in gourmet soup and care packages, catering to individuals looking to send thoughtful gifts to friends and family during challenging times. Their products include a variety of soups, cookies, and other comforting items, all designed to provide warmth and care. Spoonful of Comfort emphasizes quality and customer satisfaction, as evidenced by their 100,000+ five-star reviews. They have a commitment to eco-friendly packaging and offer a unique service that combines food delivery with emotional support, making them a notable player in the food delivery industry.

2. Food Truck League

• Website: thefoodtruckleague.com
• Ownership type: Private
• Headquarters: South Jordan, Utah, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 2015
• Headcount: 11-50
• LinkedIn: the-food-truck-league

Food Truck League is a private catering service based in South Jordan, Utah, founded in 2015. The company specializes in food truck operations, providing a platform that connects customers with over 100 food trucks in the region. They cater to a variety of events, including corporate functions, weddings, and community gatherings, ensuring a smooth catering experience by managing all logistics involved. The Food Truck League has established itself as a significant player in the local food scene, hosting events and coordinating food truck roundups that enhance community engagement. Their commitment to quality and customer satisfaction is evident in their careful vetting of food trucks, which allows them to offer a curated selection of gourmet food options. They have built strong relationships with local food truck owners, further solidifying their position in the industry.

3. Pizza Pipeline

• Website: web.pizzapipeline.com
• Ownership type: Private
• Headquarters: Salt Lake City, Utah, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 1988
• Headcount: 11-50
• LinkedIn: pizza-pipeline

Pizza Pipeline is a private pizza restaurant based in Salt Lake City, Utah, founded in 1988. The company operates with a modest team of 11-50 employees and specializes in a variety of food offerings, including pizzas, subs, salads, and desserts. With a strong emphasis on convenience, Pizza Pipeline provides online ordering and delivery services, catering to customers looking for quick meal solutions. The company also engages with the community by offering fundraising opportunities through gift card sales, allowing local organizations to benefit while promoting their brand. This community-oriented approach enhances their relevance in the food delivery industry, as they not only serve meals but also support local initiatives.

4. Citrus Pear

• Website: citruspear.com
• Ownership type: Private
• Headquarters: Nibley, Utah, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 2016
• Headcount: 51-200
• LinkedIn: citrus-pear

Citrus Pear, founded in 2016 and based in Nibley, Utah, is a private meal delivery service that specializes in fresh, made-to-order meals designed for families. With a team of 39 employees, the company focuses on providing convenient meal solutions for busy households. Their services include home delivery of meals, which are personalized to fit various dietary needs and preferences, as well as guided meal prep classes that allow families to prepare multiple meals in a single session. Citrus Pear's meals are crafted with the input of registered dietitians, ensuring that they meet nutritional standards while appealing to a wide range of tastes. The company has not reported any funding, indicating a self-sustained growth model. Citrus Pear aims to bring back the value of family dinnertime by offering healthy, hassle-free meal options that allow families to spend more time together.

5. Rebekah's Kitchen

• Website: chefrebekah.com
• Ownership type: Private
• Headquarters: Clinton, Utah, United States (USA)
• Founded year: 2010
• Headcount: 1-10
• LinkedIn: rebekahs-kitchen

Rebekah's Kitchen, founded in 2010 and based in Clinton, Utah, operates as a personal chef service that offers meal delivery and catering primarily in the Park City area. The company is dedicated to providing a variety of meal options tailored to the needs of busy individuals and families. Their services include personal chef experiences, a Monday Meal Club for regular meal deliveries, and holiday meal delivery. Rebekah's Kitchen emphasizes the use of fresh, local ingredients, sourcing from nearby farms and producers. This commitment to quality and sustainability is evident in their menus, which feature a range of healthy and organic meals. The company has not reported any funding, indicating it operates as a private entity with a small team.

6. Cubby's

• Website: cubbys.co
• Ownership type: Private
• Headquarters: Lehi, Utah, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 2012
• Headcount: 201-500
• LinkedIn: cubby%27s-llc

Cubby's is a private restaurant and catering service based in Lehi, Utah, founded in 2012. The company offers a menu that features a mix of hearty options, including burgers and Chicago-style food, alongside healthier choices like organic salads. Catering to both individual consumers and businesses, Cubby's aims to provide affordable dining experiences in a welcoming atmosphere. They have expanded their reach with multiple locations across Utah, emphasizing quality and customer satisfaction. Cubby's also offers online ordering and utilizes third-party delivery services, making their food accessible to a broader audience. Their commitment to quality and affordability has garnered a loyal customer base, although they have not reported any funding activities.

7. Apple Spice Junction

• Website: applespice.com
• Ownership type: Private
• Headquarters: Salt Lake City, Utah, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 1988
• Headcount: 201-500
• LinkedIn: apple-spice-junction

Apple Spice Junction, founded in 1988, is a private catering company based in Salt Lake City, Utah. With a workforce of approximately 112 employees, the company has grown to operate nearly 50 locations across the United States. Apple Spice specializes in box lunch delivery and corporate catering services, focusing on providing high-quality meals for businesses and organizations. Their menu features a variety of options, including sandwiches, salads, and hot meals, all made with premium ingredients. The company prides itself on its commitment to customer satisfaction, ensuring timely delivery and attention to detail for every order. Apple Spice has established itself as a trusted partner for corporate clients, catering to events ranging from small meetings to large gatherings. Their emphasis on freshly baked bread and made-from-scratch meals sets them apart in the catering industry, making them a notable player in the food delivery space.

8. Just Meats

• Website: justmeats.com
• Ownership type: Private
• Headquarters: Springville, Utah, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 2022
• Headcount: 201-500
• LinkedIn: feast-box

Just Meats, founded in 2022 and based in Springville, Utah, is a private company that specializes in delivering pre-cooked and seasoned meat products, including beef, pork, and chicken. The company aims to simplify meal preparation for consumers by offering high-quality meats that are ready to serve in minutes. Just Meats operates primarily through online orders and subscription services, allowing customers to choose from a variety of flavors and receive regular deliveries. They emphasize ethical sourcing, partnering with local farms to ensure humane treatment of animals and sustainable farming practices. With a focus on convenience and quality, Just Meats has quickly gained traction in the food delivery industry, serving a growing customer base seeking hassle-free meal solutions.

9. Crust Club

• Website: crustclub.com
• Ownership type: Private
• Headquarters: Pleasant Grove, Utah, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 2016
• Headcount: 11-50
• LinkedIn: crust-club

Crust Club, founded in 2016 and based in Pleasant Grove, Utah, is a private company that operates as a pie shop and kitchen. The business began with a popular Chicken Pot Pie and has since expanded its menu to include a variety of homemade meals such as savory pies, pastas, and casseroles. Crust Club caters to families and individuals seeking convenient, oven-ready meals that are easy to prepare. They offer both online ordering and physical locations for pickup and delivery, enhancing their service reach. In 2021, they opened their first brick-and-mortar store, and by 2024, they began franchising, indicating a strategic move to broaden their market presence. Their commitment to quality ingredients and customer satisfaction is evident in their rotating menu and customer testimonials, which highlight the appeal of their meals. Crust Club has not reported any funding, suggesting they are self-sustained in their operations.

10. Beehive Meals

• Website: beehivemeals.com
• Ownership type: Private
• Headquarters: Layton, Utah, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 2019
• Headcount: 11-50
• LinkedIn: beehive-meals

Beehive Meals, founded in 2019 and based in Layton, Utah, is a private meal delivery service that specializes in pre-prepared freezer meals. The company aims to simplify meal preparation for families and busy individuals by offering a variety of meal options, including family-style, gluten-free, and macro-balanced meals. Each meal is prepared by hand shortly before delivery, ensuring freshness and quality. Beehive Meals operates primarily in the consumer market, delivering directly to customers' homes across several states, including Utah, Idaho, Colorado, and more. Their focus on convenience and nutrition positions them well within the food delivery industry, catering to the growing demand for easy-to-prepare meal solutions.

11. Pizzeria Limone LLC

• Website: pizzerialimone.net
• Ownership type: Private
• Headquarters: Cottonwood Heights, Utah, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 2011
• Headcount: 51-200
• LinkedIn: pizzeria-limone-llc

Pizzeria Limone LLC, founded in 2011, is an Italian restaurant based in Cottonwood Heights, Utah, specializing in Neapolitan-style pizza and Italian cuisine. The company operates several locations throughout Utah, including Bountiful, Downtown Salt Lake City, Sandy, and St. George. Pizzeria Limone offers a menu that features not only pizzas but also salads and gelato, appealing to a wide range of customers. They prioritize high-quality dining experiences, utilizing fresh ingredients and traditional cooking techniques. The restaurant provides both dine-in and online ordering options, making it convenient for customers to enjoy their meals. Pizzeria Limone has established a reputation for its unique signature-crust pizzas, which are crafted using a special dough and cooked in custom-designed ovens. This attention to detail in preparation and presentation has helped the company carve out a niche in the competitive food delivery market.

12. Aubergine Kitchen

• Website: auberginekitchen.com
• Ownership type: Private
• Headquarters: Orem, Utah, United States (USA)
• Employee distribution: United States (USA) 89%, United Kingdom (UK) 11%
• Founded year: 2014
• Headcount: 51-200
• LinkedIn: aubergine-%26-company

Aubergine Kitchen, founded in 2014 and based in Orem, Utah, is a private company that operates as a healthy restaurant and catering service. With a team of approximately 46 employees, the company is dedicated to providing nutritious meal options crafted from whole, unprocessed ingredients. Their mission is to change lives through real food, emphasizing a lifestyle that promotes health and well-being. Aubergine Kitchen offers a variety of services, including meal orders, catering, and nutrition tools, catering primarily to health-conscious consumers. They have also developed a mobile app to enhance customer engagement and facilitate healthy eating. The company has expanded its reach, with plans to open a new location in Mesa, Arizona, in Fall 2024, indicating growth and a commitment to serving more communities. Their focus on education around nutrition and healthy eating habits is evident through their blog and community events, further solidifying their role in the food industry.

13. Lucky Slice Pizza

• Website: theluckyslice.com
• Ownership type: Private
• Headquarters: Ogden, Utah, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 2012
• Headcount: 51-200
• LinkedIn: lucky-slice-pizza

Lucky Slice Pizza, founded in 2012, is a private pizza restaurant located in Ogden, Utah. The company specializes in New York-style pizza and offers a full menu that includes appetizers and catering services. With a focus on quality, they prepare their dough and sauces in-house, using fresh ingredients to craft each pizza by hand. Lucky Slice Pizza operates three locations in Northern Utah and provides options for dine-in, takeout, and delivery. They have built a reputation for serving the local community, catering to both consumers and businesses. Their delivery service extends to various areas, making it convenient for customers to enjoy their offerings. Additionally, they have a rewards program that incentivizes repeat business, further solidifying their customer base.

14. Vessel Kitchen

• Website: vesselkitchen.com
• Ownership type: Private
• Headquarters: Clinton, Utah, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 2016
• Headcount: 51-200
• LinkedIn: vessel-kitchen

Vessel Kitchen, founded in 2016 and based in Clinton, Utah, is a private restaurant and catering service that specializes in healthy, fast casual dining. The company aims to make nourishing meals accessible to its community, offering a menu that caters to various dietary preferences, including options for vegans, vegetarians, and those with gluten sensitivities. Vessel Kitchen emphasizes the use of quality, locally sourced ingredients and prepares meals from scratch. They operate several locations across Utah, including a recent opening at the Salt Lake City International Airport. In addition to their restaurant services, they provide catering for events, accommodating both small gatherings and large corporate functions. Their online ordering system allows customers to conveniently access their menu and delivery options, enhancing their presence in the food delivery market.

15. The Pie Pizzeria

• Website: thepie.com
• Ownership type: Family Owned
• Headquarters: Salt Lake City, Utah, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 1980
• Headcount: 201-500
• LinkedIn: the-pie-pizzeria

The Pie Pizzeria, based in Salt Lake City, Utah, is a family-owned restaurant that has been a staple in the community since its founding in 1980. Known for its hand-crafted pizzas, the restaurant prides itself on using fresh, high-quality ingredients. The dough is made from scratch and proofed for 24 hours, while the mozzarella is hand-shredded daily. The Pie Pizzeria caters primarily to local residents and college students, offering a casual dining experience alongside delivery and online ordering options. With multiple locations across the Salt Lake Valley, the pizzeria has become a popular choice for those seeking quality pizza. The Pie also provides specialty pizzas and accommodates dietary restrictions, including gluten-free and vegan options. Their commitment to quality and customer satisfaction has earned them numerous accolades, including being voted Utah's best pizza.

16. DP Cheesesteaks

• Website: dpcheesesteaks.com
• Ownership type: Private
• Headquarters: Salt Lake City, Utah, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 2008
• Headcount: 11-50
• LinkedIn: dp-cheesesteaks

DP Cheesesteaks is a private cheesesteak restaurant based in Salt Lake City, Utah, founded in 2008. The establishment specializes in a variety of cheesesteaks and related food items, catering to customers seeking quick and satisfying meal options. Their menu features not only sandwiches but also snacks and beverages, appealing to a wide range of tastes. DP Cheesesteaks has embraced the convenience of modern dining by offering online ordering for both takeout and delivery, making it easier for customers to enjoy their offerings. With a small team of around 20 employees, the company operates primarily within the United States, focusing on delivering quality food to its local community.

17. Village Pizza

• Website: eatvillagepizza.com
• Ownership type: Family Owned
• Headquarters: Eagle Mountain, Utah, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 2004
• Headcount: 11-50
• LinkedIn: villagepizzaem

Village Pizza is a family-owned pizza restaurant based in Eagle Mountain, Utah, founded in 2004. The establishment offers a wide array of food items, including customizable pizzas, calzones, wings, and salads, catering to customers who prioritize convenience and quality. With an emphasis on using fresh, locally sourced ingredients, Village Pizza aims to provide a satisfying dining experience. The company has embraced modern technology by implementing an online ordering system, allowing customers to easily access their menu and place orders for delivery or pickup. This adaptation reflects their commitment to meeting the evolving needs of consumers in the food delivery sector.

18. Smith's Food & Drug Centers

• Website: smithsfoodanddrug.com
• Ownership type: Private
• Headquarters: Salt Lake City, Utah, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 1911
• Headcount: 10001+
• LinkedIn: smith%27s-food-%26-drug

Smith's Food & Drug Centers is a supermarket chain based in Salt Lake City, Utah, founded in 1911. The company operates numerous locations across various states, providing a wide array of grocery items and pharmacy products. Smith's is part of the Kroger family, which enhances its operational capabilities and product offerings. The company emphasizes convenience through services such as grocery delivery and in-store pickup, catering to the everyday needs of its customers. Their website features a range of services, including deli and bakery ordering, digital coupons, and meal planning resources, which further integrate them into the grocery shopping experience. Smith's aims to meet the demands of modern consumers by offering both physical shopping and online delivery options, making it a relevant player in the grocery sector.

19. Barbacoa Mexican Grill

• Website: eatbarbacoa.com
• Ownership type: Private
• Headquarters: Holladay, Utah, United States (USA)
• Employee distribution: United States (USA) 53%, Indonesia 32%, United Arab Emirates 16%
• Founded year: 1998
• Headcount: 11-50
• LinkedIn: barbacoa-mexican-grill

Barbacoa Mexican Grill is a private restaurant chain based in Holladay, Utah, specializing in Mexican cuisine. Founded in 1998, the company has established itself as a provider of quick, freshly prepared meals, including burritos, tacos, and salads. With a focus on health-conscious consumers, Barbacoa emphasizes the use of fresh, non-processed ingredients, appealing to athletes and individuals with active lifestyles. The restaurant chain operates over 10 locations and offers online ordering and catering services, making it convenient for customers seeking nutritious meal options. Barbacoa's commitment to quality food at fair prices has garnered a loyal customer base, despite not being the largest player in the fast-casual dining sector.

20. Nicholas and Company Inc. Foodservice

• Website: nicholasandco.com
• Ownership type: Family Owned
• Headquarters: Salt Lake City, Utah, United States (USA)
• Employee distribution: United States (USA) 98%, Other 2%
• Founded year: 1939
• Headcount: 501-1000
• LinkedIn: nicholas-and-company

Nicholas and Company Inc. Foodservice, founded in 1939 and based in Salt Lake City, Utah, is a family-owned broadline foodservice provider. The company supplies a wide array of food and non-food products to restaurants and institutions, ensuring that their clients have the necessary supplies for their operations. With a workforce of approximately 523 employees, Nicholas and Company operates across six statewide territories, boasting over 14,000 unique products in their inventory. Their commitment to customer service is evident through their on-call support and temperature-optimized warehouses, which enhance their distribution capabilities. The company prides itself on its integrity and dependability, making it a trusted partner for both independent and national food service operations in the region.

21. Sonora Grill

• Website: thesonoragrill.com
• Ownership type: Private
• Headquarters: Ogden, Utah, United States (USA)
• Employee distribution: Mexico 85%, United States (USA) 15%
• Founded year: 2008
• Headcount: 51-200
• LinkedIn: sonora-grill-inc

Sonora Grill, founded in 2008 and located in Ogden, Utah, is a private restaurant specializing in Mexican cuisine. With a workforce of approximately 102 employees, the restaurant offers a variety of dining options, including seasonal menus, brunch, and catering services. Sonora Grill caters to customers seeking quality food for dine-in, take-out, or events. They have implemented an online ordering system to enhance convenience for their patrons. The restaurant is committed to ensuring a safe dining experience by adhering to health protocols. Their offerings include a robust catering menu suitable for various group sizes and budgets, making them a versatile option for gatherings.

22. Santorini's Greek Grill

• Website: santorinisgreek.com
• Ownership type: Private
• Headquarters: Bountiful, Utah, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 2018
• Headcount: 51-200
• LinkedIn: santorini-s-greek-grill

Santorini's Greek Grill, founded in 2018, is a private Mediterranean restaurant based in Bountiful, Utah. The company operates several locations across the state, including Farmington, West Bountiful, Sandy, and Riverton. Specializing in fast casual dining, Santorini's offers a menu filled with Mediterranean-inspired dishes such as pitas, bowls, and a variety of sides and desserts. They also provide catering services, making them a popular choice for both individual diners and businesses hosting events. The restaurant has received recognition as a four-time winner of the Best of State award in Utah from 2021 to 2024, highlighting their commitment to quality and community engagement. Santorini's Greek Grill emphasizes fresh ingredients and customer satisfaction, positioning itself as a notable player in the local food delivery market.

23. Costa Vida, Fresh Mexican Grill

• Website: costavida.com
• Ownership type: Private
• Headquarters: Lehi, Utah, United States (USA)
• Employee distribution: United States (USA) 96%, Canada 2%, Other 2%
• Founded year: 2003
• Headcount: 1001-5000
• LinkedIn: costa-vida

Costa Vida, Fresh Mexican Grill is a private restaurant chain founded in 2003 and based in Lehi, Utah. The company specializes in fresh Mexican cuisine, offering a menu that includes burritos, tacos, enchiladas, salads, and more. With a commitment to high-quality ingredients, Costa Vida prepares its meals from scratch daily, ensuring a flavorful dining experience. The company operates primarily in the United States, with a small presence in Canada. Costa Vida also provides catering services for events, allowing customers to enjoy their food in larger quantities. The restaurant chain has developed a rewards program to encourage customer loyalty, further enhancing its engagement with consumers. As of now, there is no reported funding for the company, indicating it operates independently without external financial backing.

24. chip cookies

• Website: chipcookies.co
• Ownership type: Private
• Headquarters: Salt Lake City, Utah, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 2016
• Headcount: 51-200
• LinkedIn: chip-cookies

Chip Cookies, founded in 2016 and based in Salt Lake City, Utah, is a gourmet cookie company that focuses on delivering high-quality, fresh cookies to both consumers and organizations. With a team of around 82 employees, the company has carved out a niche in the food delivery industry by offering a variety of cookie flavors and catering services for events. They also engage in fundraising initiatives for schools and nonprofits, showcasing their commitment to community involvement. Chip Cookies operates through local delivery and nationwide shipping, ensuring that their products are accessible to a broad audience. Their innovative approach includes a customizable cookie bar and a franchising model, which allows them to expand their presence while maintaining a focus on quality and customer satisfaction.

25. The Place Pizza

• Website: theplace.pizza
• Ownership type: Private
• Headquarters: Saratoga Springs, Utah, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 2021
• Headcount: 1-10
• LinkedIn: the-place-pizza

The Place Pizza is a private pizza restaurant located in Saratoga Springs, Utah, established in 2021. The company specializes in wood-fired artisan pizzas, catering to both local consumers and businesses. With a commitment to using fresh, high-quality ingredients, The Place Pizza aims to create a memorable dining experience. Their unique cooking method, utilizing locally-sourced cherry wood, infuses their pizzas with a distinct flavor. The restaurant also offers a range of catering services for events, accommodating parties of up to 200 people. Although The Place Pizza has not reported any funding, it actively engages with its community through online ordering and delivery services, making it a relevant player in the local food delivery scene.

Food Delivery Insights: Key Companies in Utah

Company	Headquarter	Size	Founded	Ownership
Spoonful of Comfort	West Valley City, Utah, United States (USA)	51-200	2008	Private
Food Truck League	South Jordan, Utah, United States (USA)	11-50	2015	Private
Pizza Pipeline	Salt Lake City, Utah, United States (USA)	11-50	1988	Private
Citrus Pear	Nibley, Utah, United States (USA)	51-200	2016	Private
Rebekah's Kitchen	Clinton, Utah, United States (USA)	1-10	2010	Private
Cubby's	Lehi, Utah, United States (USA)	201-500	2012	Private
Apple Spice Junction	Salt Lake City, Utah, United States (USA)	201-500	1988	Private
Just Meats	Springville, Utah, United States (USA)	201-500	2022	Private
Crust Club	Pleasant Grove, Utah, United States (USA)	11-50	2016	Private
Beehive Meals	Layton, Utah, United States (USA)	11-50	2019	Private
Pizzeria Limone LLC	Cottonwood Heights, Utah, United States (USA)	51-200	2011	Private
Aubergine Kitchen	Orem, Utah, United States (USA)	51-200	2014	Private
Lucky Slice Pizza	Ogden, Utah, United States (USA)	51-200	2012	Private
Vessel Kitchen	Clinton, Utah, United States (USA)	51-200	2016	Private
The Pie Pizzeria	Salt Lake City, Utah, United States (USA)	201-500	1980	Family Owned
DP Cheesesteaks	Salt Lake City, Utah, United States (USA)	11-50	2008	Private
Village Pizza	Eagle Mountain, Utah, United States (USA)	11-50	2004	Family Owned
Smith's Food & Drug Centers	Salt Lake City, Utah, United States (USA)	10001+	1911	Private
Barbacoa Mexican Grill	Holladay, Utah, United States (USA)	11-50	1998	Private
Nicholas and Company Inc. Foodservice	Salt Lake City, Utah, United States (USA)	501-1000	1939	Family Owned
Sonora Grill	Ogden, Utah, United States (USA)	51-200	2008	Private
Santorini's Greek Grill	Bountiful, Utah, United States (USA)	51-200	2018	Private
Costa Vida, Fresh Mexican Grill	Lehi, Utah, United States (USA)	1001-5000	2003	Private
chip cookies	Salt Lake City, Utah, United States (USA)	51-200	2016	Private
The Place Pizza	Saratoga Springs, Utah, United States (USA)	1-10	2021	Private

Want to Find More Food Delivery Companies?

If you want to find more companies that provide meal delivery, catering, and gourmet treats you can do so with Inven. This list was built with Inven and there are hundreds of companies like these globally.

With Inven you'll also get to know the company's:

• Detailed Ownership: Who owns the company? Is it a public or private company? What is the ownership structure?
• Contact data: Who are the founders and CEO's? What are their emails and phone numbers?
• Financials: How do these companies perform financially? What are their revenues and profit margins?

...and a lot more!