The fruit and vegetable processing industry in Nan is essential to the agricultural sector, focusing on transforming fresh produce into value-added products for distribution and consumption. This industry includes companies that handle processing techniques such as freezing, canning, and dehydration. Key products include juices, purees, frozen vegetables, and ready-to-eat meals. With an increasing demand for quality and convenience food, this sector is increasingly turning toward innovative technologies and sustainable practices. The trend of health-conscious consumers is driving companies to explore organic and locally sourced produce, which aims to enhance both product quality and environmental responsibility.

The companies featured in this overview represent a range of sizes and specialties within the fruit and vegetable processing industry. Ranging from small to large entities, they are headquartered across multiple countries, including India, Canada, and Mexico. Founded between the 1960s and 2000s, many companies focus on various products, such as frozen and canned fruits, purees, and vegetable mixes. Their commitment to quality and sustainability shapes their operations and product offerings, and they play significant roles in meeting global food demands as well as supporting local farmers.

Continue reading to discover the top fruit and vegetable processing companies.

Top 24 Fruit And Vegetable Processing Companies

1. Frigoken Kenya

• Website: frigoken.com
• Ownership type: Private
• Headquarters: Nairobi, Nairobi, Kenya
• Employee distribution: Kenya 100%
• Founded year: 1989
• Headcount: 1001-5000
• LinkedIn: frigoken-kenya

Frigoken Kenya, established in 1989, is an agro-processing company based in Nairobi, Kenya. It specializes in the processing of vegetables and is recognized as the largest export-oriented vegetable processing company in East Africa. The company plays a crucial role in the agricultural sector by engaging thousands of small-scale farmers in its value chain, which helps ensure a steady supply of high-quality produce. Frigoken is dedicated to meeting international food safety standards, providing traceability and reliability to its customers in the food industry. Their operations are underpinned by a commitment to sustainable farming practices, which include providing farmers with quality seeds and inputs, and promoting environmentally responsible agricultural methods. Frigoken's processing facilities are equipped with state-of-the-art technology, enabling them to produce premium products that cater to specific customer requirements. The company is also a signatory to the UN Global Compact, reflecting its commitment to corporate responsibility and sustainable development goals.

2. The International Company For Agriculture Production & Processing (ICAPP)

• Website: icapp.com.eg
• Ownership type: Private
• Headquarters: 10Th Of Ramadan City, Al-Sharqia Governorate, Egypt
• Employee distribution: Egypt 98%, India 2%
• Founded year: 2004
• Headcount: 501-1000
• LinkedIn: icapp

The International Company For Agriculture Production & Processing (ICAPP) is a private food processing firm based in 10th of Ramadan City, Al-Sharqia Governorate, Egypt. Established in 2004, ICAPP has carved out a niche in the agricultural sector by specializing in the production and distribution of both frozen and fresh fruits and vegetables. The company operates on approximately 4,000 acres of farmland, ensuring that their produce meets high standards of quality and safety. ICAPP's processing facility is one of the largest in the Middle East and Africa, with an impressive annual production capacity of 45,000 tons. They utilize advanced techniques such as Instant Quick Freezing (IQF) to preserve the nutritional value and flavor of their products. ICAPP is dedicated to sustainability and innovation, continuously improving their processes to meet the evolving demands of the market. Their products are distributed under the Americana brand, highlighting their commitment to quality and efficiency in the supply chain.

3. Jain Farm Fresh Foods Limited

• Website: jainfarmfresh.com
• Ownership type: Private
• Headquarters: Jalgaon, Maharashtra, India
• Employee distribution: India 95%, United States (USA) 4%
• Founded year: 1963
• Headcount: 1001-5000
• LinkedIn: jainfarmfresh

Jain Farm Fresh Foods Limited, based in Jalgaon, Maharashtra, India, is a private food processing company that specializes in the manufacture of dehydrated vegetables and fruit products. Established in 1963, the company has built a reputation for quality and innovation in the food sector. They produce a variety of products, including fruit purees, frozen fruits, and spices, catering to both businesses in the food industry and individual consumers. Jain Farm Fresh operates a state-of-the-art processing facility in Jalgaon, which adheres to stringent quality standards. The company is a subsidiary of Jain Irrigation Systems Limited, which further enhances its credibility and operational capabilities. Their commitment to quality is reflected in their certifications, including BRC, ISO 14001, and Kosher, among others. Jain Farm Fresh Foods Limited continues to play a significant role in the fruit and vegetable processing industry, leveraging India's agricultural strengths to deliver high-quality products.

4. Grupo Altex

• Website: grupoaltex.com
• Ownership type: Private
• Headquarters: Mexico City, Mexico City, Mexico
• Employee distribution: Mexico 92%, United States (USA) 5%, Other 3%
• Founded year: 2000
• Headcount: 5001-10000
• LinkedIn: grupo-altex

Grupo Altex is an agro-industrial company based in Mexico City, Mexico, established in 2000. The company specializes in the production and processing of fruits and vegetables, providing a wide range of products that include frozen, fresh, and processed food items. With a workforce of approximately 4,500 employees, Grupo Altex operates multiple production facilities across Mexico and Cuba, ensuring a robust supply chain for its offerings. The company emphasizes sustainability in its operations, focusing on minimizing environmental impact while maintaining high-quality standards. Their commitment to the food industry positions them as a strategic supplier, catering to various business needs within the sector.

5. Pride Pak Canada Ltd

• Website: pridepak.com
• Ownership type: Private
• Headquarters: Mississauga, Ontario, Canada
• Employee distribution: Canada 95%, United States (USA) 5%
• Founded year: 1984
• Headcount: 51-200
• LinkedIn: pride-pak-canada-ltd

Pride Pak Canada Ltd, founded in 1984, is a private food processing company based in Mississauga, Ontario. It specializes in fresh fruits and vegetables, operating advanced facilities in Mississauga, Newfoundland, and Medina, New York. The company is recognized as Canada's largest volume fresh fruit and vegetable processor, providing high-quality fresh cut foodservice vegetables and organic products. Pride Pak's operations are designed to meet the growing demand for value-added produce, which has become increasingly popular among food service operators and retailers. Their commitment to food safety is paramount, with rigorous standards and practices in place to ensure the highest quality products. The company has a strong workforce, with many employees having long tenures, contributing to their expertise in the industry. Pride Pak's focus on innovation and sustainability positions them well within the competitive landscape of fruit and vegetable processing.

6. Lavifood

• Website: lavifood.com
• Ownership type: Private
• Headquarters: Ho Chi Minh City, Ho Chi Minh, Vietnam
• Founded year: 2014
• Headcount: 201-500
• LinkedIn: lavifood-isc

Lavifood, officially known as CÔNG TY CỔ PHẦN LAVIFOOD, is a food processing company based in Ho Chi Minh City, Vietnam. Established in 2014, Lavifood specializes in the production and export of high-quality fruits and vegetables. The company offers a wide range of products, including fresh produce, frozen items, and various fruit juices, catering to both business and consumer markets. Lavifood utilizes advanced processing technologies to ensure the quality and safety of its products, serving international markets such as Japan, the United States, and Australia. The company has made significant investments in modern processing facilities, including the Tanifood plant, which is recognized for its energy-efficient design and application of Industry 4.0 technologies. Lavifood is committed to maintaining high standards, having achieved certifications like ISO 22000, HACCP, and BRC. Their mission emphasizes providing top-quality products while balancing the interests of farmers and stakeholders in the agricultural value chain.

7. Fruttagel

• Website: fruttagel.it
• Ownership type: Private
• Headquarters: Alfonsine, Emilia-Romagna, Italy
• Employee distribution: Italy 100%
• Founded year: 1994
• Headcount: 501-1000
• LinkedIn: fruttagel

Fruttagel, based in Alfonsine, Emilia-Romagna, Italy, is a food processing company that specializes in transforming fresh fruits, vegetables, cereals, and legumes into a variety of finished products. Established in 1994, Fruttagel operates through a cooperative model, which allows them to integrate all phases of the supply chain, from production to distribution. This structure not only enhances their efficiency but also ensures high-quality food options for both consumers and businesses. The company produces a wide range of products, including fruit juices, vegetable purees, sauces, and frozen foods, catering to both retail and food service sectors. Fruttagel is also a founding member of Almaverde Bio, a well-known organic brand in Italy, which underscores their commitment to sustainability and organic farming practices. Their focus on innovation, quality, and social responsibility positions them as a relevant player in the fruit and vegetable processing industry.

8. Field Fresh Foods

• Website: fieldfresh.com
• Ownership type: Family Owned
• Headquarters: Gardena, California, United States (USA)
• Employee distribution: United States (USA) 82%, India 14%, South Africa 4%
• Founded year: 1994
• Headcount: 501-1000
• LinkedIn: field-fresh-foods-inc-

Field Fresh Foods, established in 1994 and based in Gardena, California, is a family-owned food processing and distribution company. The firm specializes in fresh produce, supplying high-quality fruits and vegetables to wholesalers, retailers, and large institutions. With a workforce of around 139 employees, Field Fresh Foods prioritizes local sourcing to ensure freshness and quality in their products. The company is dedicated to sustainability and food safety, implementing rigorous standards in their operations. They actively engage with the community, exemplified by their contributions to local food banks, donating thousands of pounds of fresh produce to those in need. This commitment to social responsibility, combined with their focus on fresh produce, solidifies their role in the fruit and vegetable processing industry.

9. Iftekhar Ahmed & CO.

• Website: iac-fruit.com
• Ownership type: Private
• Headquarters: Karachi, Sindh, Pakistan
• Employee distribution: Pakistan 100%
• Founded year: 1960
• Headcount: 201-500
• LinkedIn: iftekhar-ahmed-%26-co.

Iftekhar Ahmed & Co. is a food processing company based in Karachi, Sindh, Pakistan, with a history spanning over six decades. Established in 1960, the company has evolved from a small family-operated business into one of Pakistan's prominent exporters of fresh fruits and vegetables. They specialize in producing a variety of products, including fresh fruits like Kinnow (Mandarin) and mangoes, fresh vegetables such as onions and potatoes, and processed items like fruit pulps, purees, and concentrates. The company operates several state-of-the-art processing plants, ensuring high-quality standards throughout their production processes. Their commitment to quality is reflected in their rigorous testing protocols and adherence to international manufacturing practices. Iftekhar Ahmed & Co. serves both the food and beverage industry and consumers, providing products that meet global quality parameters. They have a significant export share, particularly in mango pulp and clarified apple juice concentrate, and actively participate in international trade events to enhance their market presence.

10. Procesadora Perú S.A.C.

• Website: procesadoraperu.com
• Ownership type: Private
• Headquarters: Pimentel, Lambayeque, Peru
• Employee distribution: Peru 100%
• Founded year: 1986
• Headcount: 201-500
• LinkedIn: procesadora-per%c3%ba-s-a-c

Procesadora Perú S.A.C. is an agro-industrial company based in Pimentel, Lambayeque, Peru, specializing in the processing and packaging of agricultural products. Established in 1986, the company has grown to employ between 201 and 500 individuals, focusing on high-quality frozen and canned fruits. Their product range includes mangoes, passion fruit, strawberries, blueberries, avocados, and more. Procesadora Perú emphasizes exporting these products to international markets, showcasing a commitment to quality and sustainability. The company operates a modern processing facility equipped with advanced IQF (Individual Quick Freezing) technology, which allows for efficient freezing and preservation of their products. They prioritize building strategic alliances with farmers and marketers, aiming to contribute to global food security and reduce malnutrition rates. With a focus on social responsibility and innovation, Procesadora Perú continues to play a significant role in the agro-industrial landscape of Peru.

11. Royal Ridge Fruit & Cold Storage, LLC

• Website: royalridgefruits.com
• Ownership type: Private Equity
• Headquarters: Royal City, Washington, United States (USA)
• Employee distribution: United States (USA) 100%
• Latest funding: June 2021
• Founded year: 1962
• Headcount: 51-200
• LinkedIn: royal-ridge-fruit-%26-cold-storage-llc

Royal Ridge Fruit & Cold Storage, LLC, based in Royal City, Washington, is a food processing company that has been active since 1962. The company specializes in premium dried and frozen fruit products, catering to food manufacturers and retailers. They provide high-quality fruit ingredients for a variety of applications, including cereals, granola bars, and baked goods. The company operates a large processing facility that spans 200,000 square feet, allowing them to efficiently handle production and distribution. Royal Ridge Fruits is vertically integrated, sourcing fruit from their own Dorsing Farms, which spans over 2,500 acres and includes both conventional and certified organic crops. Their commitment to rigorous quality control and food safety standards is evident in their operations, which include advanced processing equipment and regular independent audits. This focus on quality and safety, combined with their extensive product offerings, positions Royal Ridge Fruits as a significant player in the fruit processing industry.

12. Ingino SPA

• Website: ingino.it
• Ownership type: Private Equity
• Headquarters: Atripalda, Campania, Italy
• Employee distribution: Italy 100%
• Latest funding: $9.2M, May 2020
• Founded year: 1960
• Headcount: 51-200
• LinkedIn: ingino-spa

Ingino SPA, based in Atripalda, Campania, Italy, is a private equity-owned food processing company founded in 1960. The company specializes in the processing, freezing, and packaging of fruit and vegetable products, primarily serving the food service industry. Ingino SPA processes approximately 25,000 tons of products annually, including fresh and frozen fruits, purees, and other vegetable products. Their offerings include a variety of frozen fruits such as figs, plums, melons, and strawberries, as well as chestnuts and other seasonal produce. The company operates from a single site, which allows them to optimize production costs and improve profit margins. Ingino SPA has received funding amounting to approximately 9.2 million euros in May 2020, indicating ongoing investment in their operations and growth. Their focus on quality and efficiency positions them as a relevant player in the fruit and vegetable processing industry.

13. Sahyadri Farms Post Harvest Care LTD

• Website: sahyadrifarms.com
• Ownership type: Private Equity
• Headquarters: Nashik, Maharashtra, India
• Employee distribution: India 100%
• Latest funding: Series B, $45.9M, December 2024
• Founded year: 2011
• Headcount: 1001-5000
• LinkedIn: sahyadri-farmers-producer-company-limited

Sahyadri Farms Post Harvest Care LTD, based in Nashik, Maharashtra, is an agricultural company that specializes in the cultivation and processing of fruits and vegetables. Founded in 2011, the company has developed a robust integrated value chain that supports over 18,000 registered farmers across 30,000 acres of land. Their operations include primary processing of fresh produce, as well as the production of semi-processed and processed foods such as frozen products, jams, and beverages. Sahyadri Farms is dedicated to ensuring fair compensation for farmers while adhering to global agricultural standards and food safety protocols. The company has also received significant funding, with a Series B round amounting to approximately 45.9 million USD in December 2024, which underscores their growth potential and commitment to innovation in the agricultural sector.

14. Alimentos Profusa

• Website: profusa.net
• Ownership type: Private
• Headquarters: Saltillo, Coahuila De Zaragoza, Mexico
• Employee distribution: Mexico 100%
• Founded year: 1978
• Headcount: 1001-5000
• LinkedIn: alimentos-profusa

Alimentos Profusa, S.A. de C.V., based in Saltillo, Coahuila De Zaragoza, Mexico, is a private food processing company that specializes in fruit products. Established in 1978, the company has grown to offer a variety of products, including frozen fruits, purees, and jams. These products primarily serve food manufacturers and distributors, showcasing Profusa's role in the supply chain of the food industry. The company operates logistics services to ensure efficient delivery, which is crucial for maintaining product quality and customer satisfaction. Alimentos Profusa has also invested in innovation, with a dedicated research and development center that focuses on creating new products tailored to client specifications. Their commitment to quality is reflected in their certifications and adherence to food safety standards. With operations that span across 12 countries, Profusa is well-positioned in the global market for fruit processing.

15. Peterson Farms, Inc.

• Website: petersonfarmsinc.com
• Ownership type: Family Owned
• Headquarters: Shelby, Michigan, United States (USA)
• Employee distribution: United States (USA) 98%, Kenya 2%
• Founded year: 1984
• Headcount: 501-1000
• LinkedIn: peterson-farms-inc

Peterson Farms, Inc., based in Shelby, Michigan, is a family-owned fruit processing company that has been operational since 1984. The company specializes in producing and selling high-quality fruit products, including frozen fruits and juices. With a workforce of approximately 309 employees, Peterson Farms serves a variety of customers, such as K-12 schools, healthcare facilities, and food service providers. Their product offerings include frozen apple slices, blueberries, sweet cherries, and tart cherries, as well as juice concentrates and purees. The company prides itself on using state-of-the-art processing and packaging equipment to ensure the highest quality products. Over the years, Peterson Farms has grown significantly, processing over 150 million pounds of frozen fruits annually. Their commitment to quality and customer satisfaction has solidified their position in the fruit processing industry.

16. Groupe Cheritel

• Website: cheritel.com
• Ownership type: Private
• Headquarters: Guingamp, Brittany, France
• Employee distribution: France 100%
• Founded year: 1987
• Headcount: 51-200
• LinkedIn: cheritel

Groupe Cheritel, founded in 1987 and based in Guingamp, Brittany, France, is a private agricultural company focused on the sourcing, transformation, and distribution of fruits and vegetables. With a workforce of around 120 employees, the company operates primarily in the Breton region, which is known for its exceptional agricultural output. Groupe Cheritel serves a variety of clients, including large retail chains and the food industry, ensuring high-quality produce through rigorous quality control measures and efficient logistics. Their operations include the processing of over 1,500 tonnes of products annually, with a strong emphasis on environmental responsibility and innovation. The company is also a key player in the promotion and commercialization of the Prince de Bretagne brand, which represents a collective of over 2,200 Breton producers committed to quality and sustainability. Through their various activities, including cutting, packaging, and logistics, Groupe Cheritel plays a significant role in the fruit and vegetable processing industry.

17. Fruvemex Mexicali S.A. De C.V.

• Website: fruvemex.com
• Ownership type: Private
• Headquarters: Mexicali, Baja California, Mexico
• Employee distribution: Mexico 100%
• Founded year: 1986
• Headcount: 11-50
• LinkedIn: fruvemex-mexicali-s-a-de-c-v-

Fruvemex Mexicali S.A. De C.V. is a private food processing company based in Mexicali, Baja California, Mexico. Established in 1986, Fruvemex specializes in the production of frozen and dried fruits and vegetables. The company serves a variety of clients, including industrial food processors, manufacturers, and foodservice operators, by providing high-quality, ready-to-use products. Fruvemex operates multiple processing plants and emphasizes a commitment to quality, ensuring efficient delivery and customer satisfaction. Their product range includes items like asparagus, blackberries, and various peppers, processed through methods such as Individual Quick Freezing (IQF) and fire roasting. With a workforce of around 87 employees, Fruvemex is dedicated to maintaining high standards of food safety and quality assurance, supported by certifications from recognized food safety organizations.

18. Capricorn Food Products India Ltd

• Website: capricorngroup.com
• Ownership type: Private Equity
• Headquarters: Chennai, Tamil Nadu, India
• Employee distribution: India 100%
• Latest funding: $10.0M, July 2013
• Founded year: 1998
• Headcount: 201-500
• LinkedIn: capricorn-food

Capricorn Food Products India Ltd, based in Chennai, Tamil Nadu, is a food processing company that specializes in the processing of fruits and vegetables. Established in 1998, the company has developed a robust portfolio that includes a variety of products such as pulp, puree, concentrates, and IQF items. Their offerings cater primarily to food manufacturers and service providers, highlighting their role in the supply chain. With state-of-the-art facilities located in Krishnagiri, Tamil Nadu, and Sathyavedu, Andhra Pradesh, Capricorn ensures high-quality production while adhering to sustainable practices. The company has a processing capacity of 40 metric tons per hour and emphasizes stringent quality checks throughout its operations. Capricorn is also looking to expand into the Ready to Eat segment, indicating a forward-thinking approach to market demands. The company has received funding, with a notable amount of $10 million reported in 2013, which supports its growth initiatives and operational capabilities.

19. Picados

• Website: picados.com.co
• Ownership type: Private
• Headquarters: Vereda San Juan, Antioquia, Colombia
• Employee distribution: Colombia 100%
• Founded year: 2004
• Headcount: 51-200
• LinkedIn: picados-san-juan

Picados, founded in 2004 and based in Vereda San Juan, Antioquia, Colombia, is a private food processing company that specializes in fresh fruits and vegetables, as well as processed food products. The company serves businesses in the food service and retail sectors, providing high-quality ingredients that enhance culinary offerings. Picados emphasizes sustainable agricultural practices and actively supports local farmers, contributing to the revitalization of communities affected by conflict. With a workforce of 51-200 employees, Picados is dedicated to generating employment opportunities and fostering entrepreneurship among vulnerable populations. Their product range includes fresh-cut fruits and vegetables, pastas, pulps, salads, and soups, all processed to ensure maximum freshness and quality. Picados also engages in export activities, meeting the necessary conditions for international markets.

20. Oregon Potato Company

• Website: oregonpotato.com
• Ownership type: Family Owned
• Headquarters: Pasco, Washington, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 2000
• Headcount: 5001-10000
• LinkedIn: oregonpotatocompany

Oregon Potato Company, based in Pasco, Washington, is a family-owned food processing firm that has been operational since 2000. The company specializes in the production of frozen and dehydrated potatoes, vegetables, and fruits, catering primarily to the food service and retail sectors. With control over more than 140,000 acres of farmland, Oregon Potato Company ensures a steady supply of high-quality raw materials. Their processing facilities are strategically located across Washington, Oregon, Idaho, and Michigan, allowing them to efficiently serve a broad market. The company prides itself on sustainable agricultural practices, focusing on water conservation, soil health, and safe working conditions. Their product offerings include a wide range of cut styles and processing methods, showcasing their ability to meet various customer needs in the food industry.

21. La Próxima Estación

• Website: laproximaestacion.mx
• Ownership type: Family Owned
• Headquarters: Irapuato, Guanajuato, Mexico
• Employee distribution: Mexico 100%
• Founded year: 1987
• Headcount: 501-1000
• LinkedIn: la-proxima-estacion

La Próxima Estación is a family-owned company based in Irapuato, Guanajuato, Mexico, specializing in the growing, processing, and exporting of frozen fruits and vegetables. Founded in 1985, the company has built a reputation for providing high-quality products that meet stringent safety and hygiene standards. With two processing plants and a production capacity of 90 million pounds in IQF (Individual Quick Freezing) presentation, La Próxima Estación serves both the food service and retail sectors. They work closely with certified farmers across Mexico, ensuring a consistent supply of raw materials while adhering to best practices in farming and manufacturing. Their commitment to quality is reinforced by various certifications, including organic and food safety audits. The company also emphasizes social responsibility, supporting local communities and promoting environmental sustainability.

22. Probicasa

• Website: probicasa.com
• Ownership type: Private
• Headquarters: Calasparra, Murcia, Spain
• Employee distribution: Spain 100%
• Founded year: 1990
• Headcount: 51-200
• LinkedIn: probicasa

Probicasa, founded in 1990 and based in Calasparra, Murcia, Spain, is a private food processing company that specializes in the transformation of fruits and vegetables. With a workforce of approximately 51 to 200 employees, Probicasa has established itself as a significant player in the food processing industry. The company offers a range of products, including semi-processed fruits, juices, and vegetables, primarily targeting businesses in the food service and retail sectors. Probicasa emphasizes quality and sustainability, sourcing its raw materials from both ecological and conventional farming practices. Their facilities, covering over 160,000 square meters, are designed to meet the demands of both domestic and industrial markets. Probicasa is also committed to sustainable practices, as evidenced by their focus on reducing resource consumption and promoting agroecology among their suppliers.

23. Green Hope Ltd

• Website: greenhope-eg.com
• Ownership type: Family Owned
• Headquarters: Cairo, Cairo Governorate, Egypt
• Employee distribution: Egypt 100%
• Founded year: 2006
• Headcount: 51-200
• LinkedIn: greenhopeltd

Green Hope Ltd, based in Cairo, Egypt, is a family-owned food manufacturing company that has been operational since 2006. The company specializes in the processing and packaging of agricultural products, with a strong emphasis on vegetables and fruits. Green Hope offers a variety of products, including canned and frozen foods, catering to both business clients and consumers. The company prides itself on adhering to high quality and safety standards, ensuring that its products meet international regulations. With a workforce of approximately 86 employees, Green Hope is committed to sustainable practices and social responsibility, actively engaging in community development and environmental stewardship. Their certifications, including ISO and HALAL, further demonstrate their dedication to quality and compliance in the food processing industry.

24. Orskov Foods Poland

• Website: orskovfoods.pl
• Ownership type: Private
• Headquarters: Czaplinek, West Pomeranian Voivodeship, Poland
• Employee distribution: Poland 100%
• Founded year: 1990
• Headcount: 51-200
• LinkedIn: orskovfoodspoland

Orskov Foods Poland, founded in 1990, is a private food processing company located in Czaplinek, Poland. The company specializes in the production and sale of frozen fruits, juices, and fresh produce, catering primarily to the food industry. With operations extending to Denmark and Chile, Orskov Foods ensures a consistent supply of high-quality products. The company prides itself on its commitment to quality and sustainability, which is reflected in its modern processing practices and various industry certifications. Orskov Foods collaborates with approximately 250 passionate growers, allowing them to secure stable, year-round supplies of fresh and frozen products. Their facilities are equipped with advanced technology, enabling efficient processing and packaging of around 65,000 tons of fruits and vegetables annually. This operational capacity positions Orskov Foods as a significant player in the fruit and vegetable processing sector.

Fruit And Vegetable Processing Insights: Key Companies

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