New Jersey is home to a thriving food processing industry, blending traditional practices with modern innovations. Companies here produce a wide range of products, from gourmet meats and health-conscious snacks to organic vegetables and specialized seasonings. The sector is evolving as consumers increasingly seek healthier, sustainably sourced options. Businesses are leveraging technology and environmentally friendly processes to meet changing demands, ensuring food safety while enhancing flavors. The industry is anticipated to grow, driven by trends such as organic foods, plant-based products, and culinary authenticity, making it an exciting area for investment and development.

This list highlights 24 significant food processing companies in New Jersey. These firms range from well-established brands like Goya Foods, founded in 1936, to newer plays like Rovagnati North America, established in 2021. Each company varies in size, with employee counts stretching from fewer than 50 to several thousand. They specialize in products like gourmet meats, plant-based foods, and authentic international flavors, reflecting local tastes and health trends. Together, they paint a picture of an industry adapting to consumer preferences while maintaining quality and tradition.

Read on to discover the top food processing companies in New Jersey.

Top 24 Food Processing Companies in New Jersey

1. Goya Foods

• Website: goya.com
• Ownership type: Private
• Headquarters: Jersey City, New Jersey, United States (USA)
• Employee distribution: United States (USA) 90%, Puerto Rico 5%, Dominican Republic 4%, Other 1%
• Founded year: 1936
• Headcount: 1001-5000
• LinkedIn: goya-foods

Goya Foods, Inc. is a prominent food manufacturer and distributor based in Jersey City, New Jersey. Established in 1936, the company specializes in authentic Latino food products, providing a wide range of items that include beans, rice, seasonings, and snacks. Goya Foods serves both consumers and businesses, ensuring quality ingredients for traditional Latino cuisine. With a workforce of approximately 1,387 employees, the company has a significant operational footprint, primarily in the United States, with additional presence in Puerto Rico and the Dominican Republic. Goya Foods is committed to delivering nutritious and flavorful products, reflecting the culinary traditions of Latin America. Their extensive product line and community engagement initiatives, such as Goya Cares and Goya Gives, further highlight their involvement in the food processing industry.

2. Snack Innovations

• Website: snackinnovations.com
• Ownership type: Family Owned
• Headquarters: Piscataway, New Jersey, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 2003
• Headcount: 201-500
• LinkedIn: snack-innovations

Snack Innovations, based in Piscataway, New Jersey, is a family-owned snack food manufacturer established in 2003. The company specializes in creating better-for-you snack products, focusing on health-conscious ingredients that cater to the growing demand for nutritious snacks. Snack Innovations provides a variety of services, including product development, private label co-packing, and customizable packaging solutions. Their state-of-the-art facility operates with a commitment to sustainability, utilizing solar energy to power nearly half of their production. The company produces a wide range of snacks, including chips, popcorn, and other popped products, and serves over 150,000 retail locations across the United States. Snack Innovations emphasizes food safety and quality, maintaining rigorous standards and certifications to ensure their products meet consumer expectations.

3. D'Artagnan

• Website: dartagnan.com
• Ownership type: Corporate
• Headquarters: Union, New Jersey, United States (USA)
• Employee distribution: United States (USA) 98%, Sweden 2%
• Latest funding: March 2022
• Founded year: 1985
• Headcount: 201-500
• LinkedIn: d%27artagnan

D'Artagnan, founded in 1985 and based in Union, New Jersey, is a gourmet food supplier known for its high-quality meats and related products. The company serves a variety of clients, including restaurants, retailers, and individual consumers. D'Artagnan offers an extensive selection of gourmet meats, including beef, pork, poultry, and charcuterie, with a strong emphasis on sustainability and quality. They source their products from small family farms, ensuring that their meats are raised without antibiotics or hormones. D'Artagnan has built a reputation for providing premium products that are trusted by award-winning chefs. Their commitment to natural ingredients and strict sourcing standards reflects a growing consumer demand for transparency and quality in food production. The company operates primarily in the United States, with a small presence in Sweden, and has maintained relevance in the industry through its focus on gourmet offerings and sustainable practices.

4. Atalanta Corporation

• Website: atalantacorp.com
• Ownership type: Family Owned
• Headquarters: Elizabeth, New Jersey, United States (USA)
• Employee distribution: United States (USA) 98%, Other 2%
• Founded year: 1945
• Headcount: 201-500
• LinkedIn: atalanta-corporation

Atalanta Corporation, based in Elizabeth, New Jersey, is a family-owned food importer that specializes in high-quality specialty foods. Since its inception in 1945, Atalanta has grown to become a prominent player in the food import industry, focusing on products like cheese, charcuterie, deli meats, and seafood sourced from around the globe. The company serves a wide range of clients in the food service and retail sectors, emphasizing personal relationships and customer service. Under the Gellert Global Group, Atalanta has expanded its product offerings significantly, importing over 6,000 items from more than 60 countries. Recent acquisitions, including Big Picture Foods and Sonoma Cheese, reflect Atalanta's strategy to enhance its portfolio and meet the increasing demand for specialty and organic products. Their commitment to quality and innovation positions them well within the food processing industry.

5. Rastelli Foods Group, Inc.

• Website: rastellifoodsgroup.com
• Ownership type: Family Owned
• Headquarters: Swedesboro, New Jersey, United States (USA)
• Employee distribution: United States (USA) 91%, United Arab Emirates 4%, Other 6%
• Founded year: 1976
• Headcount: 501-1000
• LinkedIn: rastelli-foods-group-inc

Rastelli Foods Group, Inc., based in Swedesboro, New Jersey, is a family-owned food processing and distribution company that specializes in high-quality meat and seafood products. Since its inception in 1976, Rastelli has grown from a small retail butcher shop into a significant player in the food industry, operating multiple USDA-inspected processing facilities. The company serves a wide array of customers, including restaurants, hotels, and retail markets, providing gourmet food items and premium proteins. Rastelli's operations include retail, eCommerce, food service, and global export divisions, allowing them to cater to various market needs. Their commitment to quality is reflected in their state-of-the-art processing plants, where they ensure safety and cleanliness in every step of production. Rastelli also emphasizes ethical sourcing and humane treatment of animals, which aligns with current consumer preferences for responsible food production. The company has received recognition for its quality and service, including awards from industry publications and partnerships with notable brands.

6. Citromax Group

• Website: citromax.com
• Ownership type: Private
• Headquarters: Carlstadt, New Jersey, United States (USA)
• Employee distribution: Argentina 64%, United States (USA) 33%, China 3%
• Founded year: 1964
• Headcount: 501-1000
• LinkedIn: citromax

Citromax Group, founded in 1964 and based in Carlstadt, New Jersey, is a private food processing company that specializes in lemon and blueberry products. The company produces a variety of items, including essential oils, concentrated juices, dehydrated lemon peel, and fresh fruit. Citromax operates primarily in Argentina, where it manages over 12,000 acres of lemon groves in the Tucumán Province, known for its optimal conditions for lemon cultivation. The company is recognized as the largest organic lemon grower and processor globally, emphasizing sustainable practices and organic farming. Citromax also owns the largest organic blueberry orchard in Argentina, producing high-quality blueberries and offering products like Individual Quick Frozen (IQF) blueberries. Their commitment to sustainability is evident in their waste management practices, water efficiency initiatives, and efforts to achieve carbon neutrality. Citromax Group serves a wide range of clients in the food and beverage industry, providing products that meet rigorous international standards.

7. Thumann's Inc.

• Website: thumanns.com
• Ownership type: Family Owned
• Headquarters: Carlstadt, New Jersey, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 1949
• Headcount: 51-200
• LinkedIn: thumann%27s-inc.

Thumann's Inc., based in Carlstadt, New Jersey, is a family-owned business that has been producing deli meats since 1949. Founded by Henry Thumann, the company has maintained a strong commitment to quality and tradition, utilizing family recipes that have been passed down through generations. Thumann's specializes in a wide range of products, including turkey, chicken, ham, beef, and Italian cured specialties, as well as cheeses and salads. Their focus on health-conscious ingredients is evident in their product offerings, which include gluten-free and lower sodium options. The company operates a modern meat processing facility that emphasizes environmentally friendly practices. Thumann's primarily sells its products online, making them accessible to consumers and businesses alike. Their dedication to quality and nutrition reflects a deep-rooted philosophy that has guided the company for over seven decades.

8. Applegate

• Website: applegate.com
• Ownership type: Private Equity
• Headquarters: Bridgewater, New Jersey, United States (USA)
• Employee distribution: United States (USA) 97%, India 3%
• Latest funding: April 2009
• Founded year: 1987
• Headcount: 51-200
• LinkedIn: applegate

Applegate, founded in 1987 and based in Bridgewater, New Jersey, is a meat producer that specializes in natural and organic meat products. The company offers a variety of items, including deli meats, sausages, and bacon, catering to health-conscious consumers. Applegate is dedicated to humane animal treatment and clean ingredients, ensuring that their products meet high standards of quality and ethics. They have established a strong presence in the meat processing industry by advocating for practices such as 'No Antibiotics Ever' and 'Applegate Humanely Raised,' which reflect their commitment to animal welfare and consumer health. With a workforce of approximately 232 employees, Applegate continues to influence the market with its focus on ethical sourcing and production methods, appealing to a growing demographic that prioritizes health and sustainability in their food choices.

9. Deep Foods

• Website: deepfoods.com
• Ownership type: Family Owned
• Headquarters: Union, New Jersey, United States (USA)
• Employee distribution: United States (USA) 50%, India 37%, Canada 11%, Other 3%
• Founded year: 1977
• Headcount: 1001-5000
• LinkedIn: deep-foods

Deep Foods, Inc. is a family-owned and operated manufacturer based in Union, New Jersey, specializing in authentic all-natural Indian cuisine since its inception in 1977. The company was founded by Mrs. Bhagwati Amin, who turned her passion for traditional Indian cooking into a thriving business. Deep Foods offers a wide array of products, including snacks, frozen meals, dairy items, and specialty foods, catering to both retail consumers and food service operators. Their brands, such as DEEP, DEEP INDIAN KITCHEN, and DEEP DAIRY, reflect their commitment to quality and authenticity. The company has grown from humble beginnings to a significant player in the food processing sector, with a focus on delivering rich taste experiences while maintaining high standards of quality. Deep Foods also emphasizes community involvement, with initiatives aimed at supporting education in India through their non-profit foundation.

10. Tropical Cheese Industries Inc.

• Website: tropicalcheese.com
• Ownership type: Private Equity
• Headquarters: Perth Amboy, New Jersey, United States (USA)
• Employee distribution: United States (USA) 100%
• Latest funding: December 2024
• Founded year: 1982
• Headcount: 201-500
• LinkedIn: tropicalcheese

Tropical Cheese Industries Inc., founded in 1982 and based in Perth Amboy, New Jersey, is a food manufacturer that specializes in authentic Latin American products. The company offers a wide range of items, including various cheeses, meats, seafood, creams, beverages, and traditional staples like tortillas and arepas. With a commitment to high-quality, traditional flavors, Tropical Cheese serves both consumers and businesses, enhancing culinary experiences with their products. They operate an online store for direct purchases, making their offerings accessible to a broader audience. The company prides itself on its heritage and has been a part of family traditions for over 40 years, emphasizing the importance of authentic flavors in their recipes and product development.

11. United Foods Corporation

• Website: unitedfoodscorp.com
• Ownership type: Private
• Headquarters: East Brunswick, New Jersey, United States (USA)
• Founded year: 1988
• Headcount: 51-200
• LinkedIn: united-foods-corporation

United Foods Corporation, based in East Brunswick, New Jersey, has been a player in the food and pharmaceutical industries since its founding in 1988. The company specializes in supplying high-quality food ingredients and processed foods to businesses in the food service and retail sectors. Their product offerings include a wide array of items such as bakery goods, beverages, dairy products, and nutritional supplements. United Foods operates through a well-established distribution network, which allows them to meet the demands of their clients efficiently. The company also has a presence in international markets, with locations in Brazil, Argentina, India, and Colombia, indicating their commitment to expanding their reach and serving a global clientele. Their focus on quality and dependable service has earned them recognition among their business partners and customers.

12. Malt Products Corporation

• Website: maltproducts.com
• Ownership type: Family Owned
• Headquarters: Saddle Brook, New Jersey, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 1957
• Headcount: 51-200
• LinkedIn: malt-products-corporation

Malt Products Corporation, founded in 1957, is a family-owned manufacturer based in Saddle Brook, New Jersey. The company specializes in producing natural sweeteners and grain extracts, including malt extracts, invert syrups, and organic sweeteners. Their products are designed for the food and beverage industry, catering to manufacturers who prioritize nutritious and high-quality ingredients. Malt Products emphasizes customer service and customization, allowing them to meet specific product needs effectively. They have invested significantly in their production capabilities, including a state-of-the-art drying plant in Dayton, Ohio, which enhances their ability to deliver quality products. The company also operates an Innovations Lab in Minneapolis, supporting food and beverage manufacturers in testing and developing new formulations. With a commitment to quality control and sustainability, Malt Products Corporation serves customers worldwide, maintaining a strong presence in the natural sweetener market.

13. Grasso Foods Inc.

• Website: grassofoods.com
• Ownership type: Private
• Headquarters: Woolwich Township, New Jersey, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 1960
• Headcount: 51-200
• LinkedIn: grasso-foods-inc-

Grasso Foods Inc., based in Woolwich Township, New Jersey, has been a player in the food processing industry since its founding in 1960. Specializing in the freezing and packaging of sweet bell peppers and jalapenos, the company has honed its expertise over three decades. Grasso Foods sources its peppers from select farms, ensuring that only the best quality produce is used in their products. They are known for their flash-freezing technique, which preserves the freshness and nutritional value of the vegetables. The company is SQF Level 3 certified, reflecting their commitment to food safety and quality assurance. Grasso Foods has modern processing equipment that allows them to handle large volumes efficiently, with capabilities of up to 50,000 pounds per hour. Their products are utilized in various food service and retail applications, making them a significant contributor to the frozen vegetable market.

14. B & B Poultry Co., Inc.

• Website: bbpoultry.com
• Ownership type: Family Owned
• Headquarters: Pittsgrove, New Jersey, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 1945
• Headcount: 51-200
• LinkedIn: b-%26-b-poultry-co-inc-

B & B Poultry Co., Inc. is a family-owned poultry processing company based in Pittsgrove, New Jersey. Founded in 1945 by Ben and Dorothy Fisher, the company has over 75 years of experience in the poultry industry. Initially established to process spent hens for local egg producers, B & B Poultry has evolved into a modern processing facility that specializes in ready-to-cook fowl, including cut-up and de-boned poultry. Their product offerings also include organically grown poultry and various by-products, catering to both national and international markets. The company prides itself on its commitment to quality, with a focus on maintaining high standards through SQF certification and USDA inspections. B & B Poultry's long-standing presence in the industry and its adaptability to changing market demands underscore its relevance in the food processing sector.

15. FreshLine Produce, LLC

• Website: myfreshline.com
• Ownership type: Family Owned
• Headquarters: Mahwah, New Jersey, United States (USA)
• Employee distribution: United States (USA) 94%, Canada 6%
• Founded year: 2015
• Headcount: 51-200
• LinkedIn: freshlineproducellc

FreshLine Produce, LLC, based in Mahwah, New Jersey, is a family-owned food processor that specializes in fresh-cut fruits and vegetables. Established in 2015, the company serves a variety of clients, including supermarkets, restaurants, and cafeterias, by providing convenient and safe food options. FreshLine is known for its efficient production operations, processing orders just hours before shipping to ensure maximum freshness. The company is SQF certified and adheres to a rigorous HACCP plan, reflecting its commitment to food safety and quality. FreshLine has been at the forefront of innovation in the fresh-cut market, being the first to offer popular products like vegetable noodles and organic fresh-cut options. Their focus on sustainability is evident in their use of recycled materials and water conservation efforts. With a dedicated team that combines industry experience with creativity, FreshLine continues to expand its product line to meet the evolving needs of health-conscious consumers.

16. Rovagnati North America

• Website: rovagnati.us
• Ownership type: Private
• Headquarters: Vineland, New Jersey, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 2021
• Headcount: 201-500
• LinkedIn: rovagnati-north-america-llc

Rovagnati North America, based in Vineland, New Jersey, is a private food manufacturer that specializes in Italian salumi and charcuterie products. Established in 2021, the company aims to bring authentic Italian flavors to the U.S. market. They focus on high-quality meat processing and distribution, catering to both consumers and businesses. Rovagnati emphasizes traditional production methods while integrating innovative technologies to ensure food safety and quality. Their product range includes a notable 'No Nitrites Ever' line, reflecting a commitment to health-conscious options. The company has also invested in a modern production facility in New Jersey, which supports their operational capabilities. Rovagnati's dedication to quality is further underscored by their strict quality controls throughout the supply chain, ensuring maximum food safety from farm to table.

17. Fratelli Beretta USA Inc

• Website: fratelliberettausa.com
• Ownership type: Family Owned
• Headquarters: Mount Olive, New Jersey, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 1997
• Headcount: 201-500
• LinkedIn: fratelli-beretta-usa-inc

Fratelli Beretta USA Inc, based in Mount Olive, New Jersey, is a family-owned specialty food manufacturer known for its high-quality Italian meats and snacks. Established in 1997, the company is part of a lineage that began in 1812, making it one of the oldest family-owned businesses in the Italian charcuterie tradition. Fratelli Beretta offers a wide array of products, including salami, prosciutto, coppa, bresaola, pancetta, and various antipasti. Their focus on traditional production methods and premium ingredients has allowed them to cater effectively to both consumers and businesses in the food retail sector. The company operates entirely within the United States, emphasizing its commitment to local production and distribution. Fratelli Beretta also engages with its customers through initiatives like the Beretta Academy, which promotes culinary education and recipe sharing.

18. Dr. Praeger's

• Website: drpraegers.com
• Ownership type: Private Equity
• Headquarters: Elmwood Park, New Jersey, United States (USA)
• Employee distribution: United States (USA) 100%
• Latest funding: January 2021
• Founded year: 1994
• Headcount: 51-200
• LinkedIn: dr-praeger%27s-sensible-foods

Dr. Praeger's Sensible Foods, established in 1994, is a frozen food manufacturer based in Elmwood Park, New Jersey. The company specializes in creating nutritious, plant-based meals that cater to health-conscious consumers. Their product lineup includes a variety of veggie-focused offerings such as burgers, fries, and plant-based chicken alternatives. Dr. Praeger's was founded by two heart surgeons who aimed to promote better eating habits through delicious and convenient meal options. The company is committed to using simple, recognizable ingredients, ensuring that their products are not only tasty but also align with the growing demand for healthier food choices. All products are OU Kosher certified, and many are also Non-GMO Project Verified and certified Gluten Free and Vegan. Dr. Praeger's has established a strong presence in the frozen food market, appealing to families looking for quick yet nutritious meal solutions.

19. A&B Ingredients

• Website: abingredients.com
• Ownership type: Private
• Headquarters: Fairfield, New Jersey, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 1990
• Headcount: 11-50
• LinkedIn: a%26b-ingredients

A&B Ingredients, based in Fairfield, New Jersey, is a private ingredient manufacturer that has been operational since 1990. The company specializes in clean label solutions tailored for the food and beverage industry. With a workforce of 11 to 50 employees, A&B Ingredients focuses on developing plant-based, functional ingredients that enhance food safety, nutrition, and shelf life. Their product offerings include vegetable proteins, fibers, starches, and natural preservatives, which cater to a variety of applications such as meat, dairy, baked goods, and pet food. A&B Ingredients prides itself on its commitment to research and development, ensuring that their products meet the evolving health and safety standards of the food industry. They partner with food manufacturers to provide innovative ingredient solutions, technical support, and formulation assistance, thereby playing a significant role in the food processing sector.

20. Nu Products Seasoning Company

• Website: nuproductsseasoning.com
• Ownership type: Family Owned
• Headquarters: Oakland, New Jersey, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 1948
• Headcount: 51-200
• LinkedIn: nu-products-seasoning-company

Nu Products Seasoning Company, based in Oakland, New Jersey, is a family-owned seasoning manufacturer that has been operational since 1948. The company specializes in creating custom seasoning blends tailored for various sectors within the food industry, including meat solutions, sauces, and vegan products. With a dedicated research and development team, Nu Products focuses on flavor innovation and product consistency, ensuring that their offerings meet the evolving demands of food manufacturers and foodservice providers. They have developed over 5,100 unique formulas, showcasing their capability to adapt to market trends and customer needs. The company is also committed to food safety and quality, holding certifications such as Organic, Kosher, and Halal, which reflect their adherence to high standards in food processing. Their state-of-the-art facility supports their mission to deliver creative and flavorful ingredient solutions, making them a significant player in the food processing industry.

21. World Finer Foods

• Website: worldfiner.com
• Ownership type: Private
• Headquarters: Bloomfield, New Jersey, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 1971
• Headcount: 51-200
• LinkedIn: world-finer-foods

World Finer Foods, based in Bloomfield, New Jersey, is a private food and beverage company founded in 1971. With a workforce of approximately 97 employees, the company specializes in managing and marketing premium food, beverage, and personal care brands from both the U.S. and international markets. Their extensive portfolio includes products such as sauces, oils, pastas, and various specialty items, reflecting their commitment to quality and culinary excellence. World Finer Foods has built a reputation for sourcing high-quality ingredients from around the globe, catering to both consumers and retailers. The company actively participates in social responsibility initiatives, including food rescue programs, demonstrating their dedication to community welfare. They have not reported any recent funding, indicating a stable operational model without external financial dependency.

22. Savita Naturals Ltd.

• Website: savitanaturals.com
• Ownership type: Family Owned
• Headquarters: Swedesboro, New Jersey, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 2011
• Headcount: 11-50
• LinkedIn: savita-naturals-ltd.

Savita Naturals Ltd., founded in 2011 and based in Swedesboro, New Jersey, is a family-owned company that specializes in the extraction of oils and related services for the food, nutraceutical, and cosmetic industries. With a workforce of 11 to 50 employees, the company has built a reputation for providing high-quality ingredients, including chia, cocoa, and saw palmetto. Their services range from cold pressing and refining to specialty milling and packaging, catering primarily to businesses that require premium ingredients for their products. The company has a rich history, having evolved from its roots in cocoa processing to include a variety of extraction methods, including solvent extraction for CBD products. This adaptability and focus on quality service have allowed Savita Naturals to maintain relevance in the competitive food processing sector.

23. National Cortina

• Website: nationalcortina.com
• Ownership type: Family Owned
• Headquarters: Montvale, New Jersey, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 1958
• Headcount: 11-50
• LinkedIn: national-food-trading-corporation

National Cortina Group, based in Montvale, New Jersey, is a family-owned food supplier that has been in operation since 1958. The company specializes in sourcing and distributing high-quality ingredients tailored for the food service and private label sectors. Their product range includes frozen fruits and vegetables, proteins, and specialty oils, catering to a variety of culinary needs. National Cortina prides itself on its 'See-Thru Supply' approach, which emphasizes transparency and integrity in sourcing. They maintain strong partnerships with both domestic and international suppliers, ensuring that their customers receive ethically sourced and high-quality ingredients. The company also places a strong emphasis on quality assurance, with a dedicated team focused on food safety and compliance. Their innovative spirit is further highlighted by the establishment of Foodsparker, a culinary innovation company that aids in recipe development and commercialization. National Cortina's commitment to sustainability and continuous improvement reflects their responsiveness to market demands and consumer preferences.

24. Woodstock Farms

• Website: woodstockfarmsmfg.com
• Ownership type: Private
• Headquarters: Edison, New Jersey, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 1971
• Headcount: 51-200
• LinkedIn: woodstock-farms

Woodstock Farms Manufacturing, established in 1971, began as the Hershey Import Company, focusing on importing nuts, dried fruits, and seeds. Over the years, the company has evolved, expanding its operations and product offerings. Now based in Edison, New Jersey, Woodstock Farms specializes in organic and natural snacks, catering to both businesses and consumers. Their product range includes a variety of nuts, seeds, dried fruits, trail mixes, and specialty snacks. The company prides itself on sourcing high-quality ingredients and maintaining rigorous quality assurance standards. With a commitment to healthy eating, Woodstock Farms has positioned itself as a reliable supplier in the food processing industry, serving foodservice, bakeries, and retailers. Their facility is equipped to handle bulk orders, and they have embraced the trend of online shopping, allowing customers to purchase directly from their website.

Food Processing Insights: Key Companies in New Jersey

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