Top 23 Food Processing Companies in Alabama
Top 23 Food Processing Companies in Alabama
Alabama's food processing industry is a vital segment of the economy, producing a variety of goods from fresh meats to packaged snacks. This sector is marked by its emphasis on quality and safety, responding to consumer demands for healthier options. Companies span across poultry processing, snack manufacturing, and gourmet food items, showcasing the state's agricultural abundance and innovative practices. Trends point toward increased demand for organic, sustainably sourced products as consumers prioritize health and ethics in their eating habits. Such shifts suggest that businesses in this sector are adapting swiftly to maintain competitive edge as they look towards the future.
This list highlights 23 notable food processing companies in Alabama, varying in size and specialty. From the expansive operations of Peco Foods Inc. and Alabama Trade Foods to the artisanal creations of smaller enterprises like A.C. Legg, these companies reflect a mix of long-standing tradition and modern innovation. Founded as far back as 1903, several of these businesses are family-owned, emphasizing quality and community ties. With headquarters spread across various Alabama cities, including Birmingham, Tuscaloosa, and Montgomery, the sector illustrates a strong regional commitment to food excellence.
Continue reading to explore Alabama's top food processing companies.
Top 23 Food Processing Companies in Alabama
1. Peco Foods INC
- Website: pecofoods.com
- Ownership type: Family Owned
- Headquarters: Tuscaloosa, Alabama, United States (USA)
- Employee distribution: United States (USA) 99%, Other 1%
- Founded year: 1937
- Headcount: 5001-10000
- LinkedIn: peco-foods-inc
Peco Foods INC, based in Tuscaloosa, Alabama, is a family-owned poultry processing company that specializes in a wide range of poultry products. Founded in 1937, Peco has built a reputation for providing high-quality products to food service providers, retailers, and distributors. The company emphasizes food safety and quality, ensuring that its products meet rigorous standards. Peco operates with a strong commitment to sustainability and animal welfare, reflecting its ethical approach to business. The company offers various products, including par-fried items, individually frozen meats, and marinated options, catering to the evolving needs of its customers. Peco's operations are supported by a robust quality management program and a focus on continuous improvement, which helps maintain its competitive edge in the poultry processing industry.
2. AlaTrade Foods
- Website: alatrade.com
- Ownership type: Private
- Headquarters: Boaz, Alabama, United States (USA)
- Employee distribution: United States (USA) 100%
- Founded year: 2000
- Headcount: 1001-5000
- LinkedIn: alatrade-foods
AlaTrade Foods, founded in 2000 and based in Boaz, Alabama, is a poultry processing company dedicated to providing high-quality chicken products primarily for foodservice businesses. The company processes over 400 million pounds of chicken each year, offering a variety of products including boneless meats and marinated options. AlaTrade operates multiple facilities across Alabama, including locations in Albertville, Boaz, and Phenix City. The company is notable for its commitment to employee ownership, having transitioned to a 100% Employee Stock Ownership Plan (ESOP) in 2020. This structure fosters a strong sense of community and accountability among its workforce. AlaTrade's plants are certified by BRC and USDA, ensuring adherence to high-quality standards. Their operations include toll processing and co-packing services, catering to a range of customer needs in the foodservice industry.
3. A. C. Legg
- Website: aclegg.com
- Ownership type: Family Owned
- Headquarters: Calera, Alabama, United States (USA)
- Employee distribution: United States (USA) 100%
- Founded year: 1923
- Headcount: 51-200
- LinkedIn: a--c--legg
A. C. Legg, Inc., based in Calera, Alabama, is a family-owned company that has been crafting seasonings since 1923. Initially founded by Andrew C. Legg, the company started with a secret recipe for Southern Style sausage seasoning. Over the decades, A. C. Legg has expanded its offerings to include a wide range of products such as jerky seasonings, marinades, rubs, and custom blends. The company serves a variety of clients, including commercial food processors, grocery stores, and butcher shops, emphasizing quality and customer satisfaction. A. C. Legg is committed to maintaining high safety and quality standards, operating under the Safe Quality Food (SQF) certification. Their technical services and research and development teams work closely with clients to create unique flavor profiles, ensuring that they meet specific customer requirements. With a workforce of around 73 employees, A. C. Legg continues to thrive in the food processing industry, focusing on building long-term relationships with customers and suppliers.
4. John R White Company, Inc.
- Website: johnrwhite.com
- Ownership type: Corporate
- Headquarters: Birmingham, Alabama, United States (USA)
- Employee distribution: United States (USA) 100%
- Latest funding: $288.0M, October 2014
- Founded year: 1947
- Headcount: 11-50
- LinkedIn: john-r-white-co-
John R White Company, Inc. is a food ingredient distributor based in Birmingham, Alabama, with a history dating back to 1947. The company specializes in sourcing and distributing a wide array of food ingredients tailored for various sectors, including meat, poultry, bakery, and beverages. They represent over 100 ingredient manufacturers and offer more than 800 food ingredient items. Their commitment to customer service is evident in their timely deliveries and technical support, which help clients optimize their ingredient use. The company has been recognized for its excellence in quality and service, holding a BRC certification with an AA rating, which underscores their dedication to maintaining high standards in food safety and quality. John R White Company prides itself on being a partner to its customers, providing not just products but also valuable insights and support to enhance their operations.
5. Processor's Choice
- Website: processorschoice.com
- Ownership type: Family Owned
- Headquarters: Moody, Alabama, United States (USA)
- Employee distribution: United States (USA) 100%
- Founded year: 1984
- Headcount: 11-50
- LinkedIn: processor-s-choice
Processor's Choice, based in Moody, Alabama, has been a key player in the food ingredient distribution sector since its founding in 1984. The company focuses on sourcing and delivering high-quality food ingredients tailored for the food and beverage industry. They cater to a wide range of market segments, including meat, poultry, baking, beverages, and prepared meals. Processor's Choice offers a suite of services designed to support food processors and manufacturers, such as order consolidation, product development, and logistics management. Their extensive network of suppliers allows them to provide a broad selection of ingredients, including organic and non-GMO options. With a dedicated team of food scientists and industry experts, Processor's Choice assists clients in navigating the complexities of ingredient sourcing and product formulation, ensuring timely delivery and cost efficiency.
6. Lion Raisins
- Website: lionraisins.com
- Ownership type: Private
- Headquarters: Selma, Alabama, United States (USA)
- Employee distribution: United States (USA) 100%
- Founded year: 1903
- Headcount: 201-500
- LinkedIn: lion-raisins
Lion Raisins, based in Selma, California, has been a significant player in the food manufacturing industry since its inception in 1903. Specializing in high-quality raisins and raisin-based products, the company serves a wide range of clients, including food manufacturers and retailers. With a focus on sustainable practices, Lion Raisins cultivates its products with care, ensuring that they meet the highest standards of quality. Their innovative approach includes the use of advanced techniques like the Dried-On-the-Vine method, which enhances food safety and product quality. Over five generations, the Lion family has built a reputation for excellence, and the company continues to thrive by adapting to industry demands and maintaining strong relationships with growers and customers alike.
7. GRISSITALIA srl - Il Buon Pane
- Website: grissitalia.it
- Ownership type: Private
- Headquarters: Alexandria, Alabama, United States (USA)
- Employee distribution: Italy 100%
- Founded year: 1974
- Headcount: 201-500
- LinkedIn: grissitalia-s.r.l.
GRISSITALIA srl - Il Buon Pane, based in Alexandria, Alabama, is a private company that has been in operation since 1974. It specializes in the manufacturing of baked goods, focusing on a wide array of products such as grissini, various types of bread, and other baked items. The company serves both businesses and consumers, providing high-quality products tailored for retail and food service applications. Grissitalia operates with a strong emphasis on quality, supported by modern production facilities that enable it to produce around 80,000 tons of baked goods annually. The company is known for its commitment to maintaining high standards in food safety and quality control, ensuring that its products meet both national and international regulations. With a dedicated workforce and a robust production capacity, Grissitalia continues to play a significant role in the baked goods sector.
8. Emmaus Foods
- Website: emmausfoods.com
- Ownership type: Private
- Headquarters: Albertville, Alabama, United States (USA)
- Employee distribution: United States (USA) 100%
- Founded year: 2014
- Headcount: 201-500
- LinkedIn: emmaus-foods
Emmaus Foods is a private food manufacturer based in Albertville, Alabama, established in 2014. The company focuses on custom food products tailored for the National Chain, Food Service, and Hospitality segments. With a workforce of around 500 employees, Emmaus Foods operates in a region known for its poultry industry, allowing them to leverage local resources effectively. Their product line includes a variety of breaded chicken and pork items, designed to meet the specific needs of their business clients. Emmaus Foods emphasizes superior product quality and outstanding customer service, aiming to expand its customer portfolio continuously. The company has not reported any funding, indicating a self-sustained operational model.
9. Southern Classic Food Group, LLC.
- Website: southernclassicfood.com
- Ownership type: Private
- Headquarters: Brundidge, Alabama, United States (USA)
- Employee distribution: United States (USA) 100%
- Founded year: 2001
- Headcount: 201-500
- LinkedIn: southern-classic-food-group-llc.
Southern Classic Food Group, LLC, based in Brundidge, Alabama, is a food manufacturer that specializes in producing mayonnaise, dressings, sauces, and a variety of other food products. Established in 2001, the company has grown from humble beginnings in rented spaces to a substantial 235,000 square foot manufacturing facility. They serve a wide range of customers, including foodservice, retail, and industrial sectors, emphasizing quality and consistency in their offerings. Southern Classic is committed to building long-term relationships with clients, ensuring customer satisfaction through reliable service and high-quality products. The company is also Safe Quality Food Level II certified, which reflects their adherence to rigorous food safety standards. Their product portfolio includes not only their core offerings but also contract manufacturing for various regional and national brands, showcasing their capability to meet diverse customer needs.
10. Mrs Strattons Salads Inc
- Website: mrsstrattons.com
- Ownership type: Private
- Headquarters: Birmingham, Alabama, United States (USA)
- Employee distribution: United States (USA) 100%
- Founded year: 1972
- Headcount: 11-50
- LinkedIn: mrs-strattons-salads-inc
Mrs Strattons Salads Inc, based in Birmingham, Alabama, is a private food manufacturing company that has been operational since 1972. The company specializes in the production and distribution of a variety of salads and deli products, including cup salads, bulk deli salads, and pre-packaged deli salads. They serve a range of customers, including grocery stores and food service institutions, emphasizing convenience and quality in their offerings. Over the years, Mrs Strattons has expanded its operations across multiple states, including Alabama, Mississippi, Georgia, Tennessee, and Florida. The company has also diversified its product line to include upscale salads, salsas, and dressings, as well as deli-style salads for various food service needs. Their commitment to quality is reflected in their handcrafted products, such as the Lois’ line of pimento cheeses. Additionally, Mrs Strattons is the exclusive marketing and distribution partner for the award-winning Big Bob Gibson Bar-B-Que brand, further solidifying their role in the food processing industry.
11. centralelattealeat
- Website: iltuolatte.it
- Ownership type: Private
- Headquarters: Alexandria, Alabama, United States (USA)
- Employee distribution: Italy 100%
- Founded year: 1954
- Headcount: 51-200
- LinkedIn: la-centrale-del-latte-di-alessandria-e-asti---s.p.a.
Centrale del Latte Alessandria e Asti, established in 1954, is a prominent dairy producer based in Alexandria, Alabama. The company specializes in high-quality milk and a variety of dairy products, including cream, mascarpone, butter, yogurt, cheeses, desserts, salads, and eggs. They operate a cooperative structure, which allows them to maintain close relationships with local farmers and ensure the quality of their products. The company is committed to sustainability, focusing on economic, social, and environmental aspects. They have implemented rigorous quality control measures and are the first in Italy to have a certified supply chain for milk production. With a distribution network that guarantees delivery within 48 hours from collection, Centrale del Latte serves over 4,200 points of sale across several provinces. Their dedication to quality and community involvement, including educational initiatives and support for local organizations, highlights their active role in the food processing industry.
12. Sysco Central Alabama, Inc.
- Website: syscocentralal.com
- Ownership type: Private
- Headquarters: Calera, Alabama, United States (USA)
- Founded year: 1969
- Headcount: 201-500
- LinkedIn: sysco-central-alabama-inc-
Sysco Central Alabama, Inc., based in Calera, Alabama, is a private food distributor that has been operational since 1969. As part of Sysco Corporation, it specializes in providing a broad array of food products and supplies to various sectors, including restaurants, healthcare facilities, and educational institutions. The company emphasizes quality and timely delivery, ensuring that its customers receive fresh products. Sysco Central Alabama operates within a vast distribution network, which is essential for maintaining the supply chain for food service operations. The company employs around 45 individuals, reflecting its role in the local economy and its commitment to serving its customer base effectively.
13. Marx Brothers, Inc.
- Website: marxbrothersinc.com
- Ownership type: Family Owned
- Headquarters: Birmingham, Alabama, United States (USA)
- Employee distribution: United States (USA) 100%
- Founded year: 1919
- Headcount: 11-50
- LinkedIn: marx-brothers-inc.
Marx Brothers, Inc. is a family-owned business based in Birmingham, Alabama, established in 1919. The company specializes in the import, production, and supply of premium coconut products, serving a variety of sectors including food service, retail, and manufacturing. Their product offerings include coconut aminos, coconut sugar, coconut flour, and various forms of coconut cuts, such as toasted and desiccated coconut. With a focus on quality and customer satisfaction, Marx Brothers has built strong relationships with distributors and retailers, ensuring that they meet the specific needs of their clients. The company emphasizes sustainability and has made improvements to its facilities and processes to enhance its operational efficiency. Their expertise in sourcing and supplying high-quality coconut ingredients positions them as a trusted resource in the food processing industry.
14. Golden Flake Snack Foods
- Website: goldenflake.com
- Ownership type: Corporate
- Headquarters: Birmingham, Alabama, United States (USA)
- Employee distribution: United States (USA) 93%, Georgia 7%
- Latest funding: July 2016
- Founded year: 1923
- Headcount: 501-1000
- LinkedIn: golden-flake-snack-foods
Golden Flake Snack Foods, established in 1923, is a snack food manufacturer based in Birmingham, Alabama. The company specializes in producing a variety of snack products, including potato chips, pretzels, and popcorn. Golden Flake operates primarily through retail partnerships and an online store, catering to both individual consumers and businesses seeking bulk snack options. The company is part of Utz Quality Foods, which further enhances its market presence. With a workforce of around 163 employees, Golden Flake continues to play a significant role in the snack food industry, focusing on providing convenient and enjoyable snack choices.
15. Harvest Select Catfish
- Website: harvestselect.com
- Ownership type: Private
- Headquarters: Uniontown, Alabama, United States (USA)
- Employee distribution: United States (USA) 100%
- Founded year: 1991
- Headcount: 201-500
- LinkedIn: harvest-select-catfish
Harvest Select Catfish, founded in 1991, is a private company based in Uniontown, Alabama, specializing in U.S. farm-raised catfish. With a workforce of approximately 79 employees, the company operates extensive catfish farms and processing facilities, producing over 750,000 pounds of catfish weekly. Their operations emphasize sustainability and freshness, ensuring that their products reach consumers quickly. Harvest Select is notable for being the first U.S. farm-raised catfish company to achieve Best Aquaculture Practices certification and is USDA inspected. They manage over 4,400 acres of catfish farms and have a hatchery in Inverness, Mississippi, where they produce high-quality fingerlings. Their commitment to quality is reflected in their rigorous standards for harvesting and processing, which includes flavor testing before acceptance for processing. The company also recently expanded its operations by acquiring Steel City Seafood, indicating growth and a strategic approach to enhancing their market presence.
16. Marshall Durbin
- Website: marshalldurbin.com
- Ownership type: Corporate
- Headquarters: Birmingham, Alabama, United States (USA)
- Employee distribution: United States (USA) 100%
- Latest funding: January 2014
- Founded year: 1929
- Headcount: 1001-5000
- LinkedIn: marshall-durbin
Marshall Durbin Companies, based in Birmingham, Alabama, is a prominent player in the poultry processing industry. Founded in 1929, the company specializes in providing wholesale chicken products tailored for the food service sector, including fast food chains and delicatessens. With facilities located in Alabama and Mississippi, Marshall Durbin emphasizes compliance with stringent food safety standards, ensuring the quality and safety of their products. The company is a proud member of several industry associations, such as the U.S. Poultry & Egg Association and the National Chicken Council, which reflects their commitment to industry best practices. Their operations are supported by a dedicated workforce, with a focus on quality assurance and regulatory compliance, further enhancing their standing in the poultry processing market.
17. Whitfield Foods Inc
- Website: whitfieldfoods.com
- Ownership type: Private
- Headquarters: Montgomery, Alabama, United States (USA)
- Employee distribution: United States (USA) 100%
- Founded year: 1906
- Headcount: 51-200
- LinkedIn: whitfield-foods-inc
Whitfield Foods Inc, based in Montgomery, Alabama, is a private food manufacturer with a rich history dating back to 1906. The company specializes in producing syrups and sauces, with its flagship product being the ALAGA brand, which has become synonymous with quality in the culinary world. Whitfield Foods caters to consumers seeking high-quality ingredients for cooking and baking, enhancing the flavor and versatility of various dishes. The company operates with a workforce of approximately 41 employees and has maintained its relevance in the food processing industry through its commitment to quality and customer satisfaction. Whitfield Foods continues to serve its customers with beloved products, reflecting its enduring legacy in food production.
18. D&F Equipment Sales, Inc.
- Website: dfequip.com
- Ownership type: Family Owned
- Headquarters: Crossville, Alabama, United States (USA)
- Employee distribution: United States (USA) 100%
- Founded year: 1987
- Headcount: 201-500
- LinkedIn: d-f-equipment-sales-inc
D&F Equipment Sales, Inc., based in Crossville, Alabama, is a family-owned company that has been serving the food processing industry since 1987. With a workforce of approximately 126 employees, the company specializes in manufacturing equipment and providing engineering services tailored to the poultry, meat, and prepared food sectors. Their offerings include process engineering, system fabrication, and service integration, which are crucial for optimizing production processes and ensuring compliance with health and safety regulations. D&F Equipment prides itself on its ability to design and build processing facilities from the ground up or to re-engineer existing structures, leveraging over a century of combined experience among its engineering team. The company is dedicated to delivering high-quality stainless steel equipment and parts, ensuring that their clients can maintain operational efficiency and product quality. D&F Equipment's focus on customer service and satisfaction further solidifies its role as a key player in the food processing industry.
19. iSpice Foods
- Website: ispicefoods.com
- Ownership type: Corporate
- Headquarters: Jackson, Alabama, United States (USA)
- Employee distribution: United States (USA) 67%, Canada 33%
- Latest funding: January 1995
- Founded year: 2016
- Headcount: 51-200
- LinkedIn: ispice-foods
iSpice Foods, founded in 2016 and based in Jackson, Alabama, is a corporate entity with a workforce of approximately 107 employees. The company specializes in the importation, processing, and distribution of high-quality herbs and spices. They serve a variety of clients, including food manufacturers, restaurants, and retail businesses, providing both organic and standard spices, seasonings, and private label solutions. iSpice Foods operates three production facilities across the United States, ensuring efficient service and quality control. Their product range includes not only spices but also dehydrated vegetables, rice mixes, and candy sprinkles, showcasing their capability to meet various culinary needs. The company emphasizes a commitment to enhancing culinary experiences through their offerings, which are designed to cater to the evolving tastes and preferences of consumers.
20. To Your Health Sprouted Flour Co., Inc.
- Website: healthyflour.com
- Ownership type: Private
- Headquarters: Fitzpatrick, Alabama, United States (USA)
- Employee distribution: United States (USA) 100%
- Founded year: 2006
- Headcount: 11-50
- LinkedIn: to-your-health-sprouted-flour-co.
To Your Health Sprouted Flour Co., Inc., founded in 2006 and based in Fitzpatrick, Alabama, is a health food company that specializes in sprouted grains and flours. The company offers a variety of products, including gluten-free options, legumes, and baking supplies, primarily through online sales and local store distributions. Their products are aimed at health-conscious consumers seeking nutritious alternatives to traditional flours. The company emphasizes the nutritional benefits of sprouted foods, which are easier to digest and packed with nutrients. They also provide resources such as recipes and baking tips to educate their customers about the advantages of using sprouted ingredients. With a small team of 11-50 employees, To Your Health Sprouted Flour Co. operates in a niche market that is increasingly gaining attention as consumers prioritize health and wellness in their food choices.
21. SouthEastern Meats
- Website: semeats.net
- Ownership type: Private Equity
- Headquarters: Birmingham, Alabama, United States (USA)
- Employee distribution: United States (USA) 100%
- Latest funding: June 2021
- Founded year: 1984
- Headcount: 51-200
- LinkedIn: southeastern-meats
SouthEastern Meats, founded in 1984 and based in Birmingham, Alabama, is a private equity-owned company that specializes in the production of frozen meats and vegetables. With a workforce of approximately 33 employees, the company has carved out a niche in the frozen food market, particularly through its innovative Pick 5 program. This program allows families to select from over 70 items, providing a convenient and cost-effective way to prepare meals. SouthEastern Meats prides itself on quality, service, and value, ensuring that their products are available in grocery stores throughout the Southeast and Northeast regions of the United States. Their offerings include a variety of frozen meats, vegetables, and specialty items, all designed to meet the needs of consumers seeking affordable meal solutions. The company has not reported any recent funding, indicating stability in its operations without the need for external financial support.
22. Frios Gourmet Pops
- Website: friospops.com
- Ownership type: Private
- Headquarters: Mobile, Alabama, United States (USA)
- Employee distribution: United States (USA) 100%
- Founded year: 2015
- Headcount: 51-200
- LinkedIn: frios-gourmet-pops
Frios Gourmet Pops, founded in 2015 and based in Mobile, Alabama, is a gourmet frozen dessert company that specializes in crafting high-quality frozen pops made from real ingredients. The company caters to a wide range of customers, including families, schools, and businesses, providing unique treats for various events and celebrations. Their product offerings include gourmet pops, protein pops, and catering services, all designed to deliver enjoyable experiences. Frios has also embraced innovative marketing strategies, such as their mobile 'Sweet Ride' ice cream truck, which allows them to reach customers directly at events and gatherings. This adaptability has helped them maintain relevance in the competitive food processing industry, focusing on quality and customer satisfaction.
23. Evans Meats & Seafood Inc.
- Website: evansmeats.com
- Ownership type: Family Owned
- Headquarters: Birmingham, Alabama, United States (USA)
- Employee distribution: United States (USA) 100%
- Founded year: 1998
- Headcount: 51-200
- LinkedIn: evans-meats-seafood
Evans Meats & Seafood Inc. is a family-owned meat and seafood distribution company based in Birmingham, Alabama. Founded in 1998 by J.T. "Butch" Evans Jr., the company has built a reputation for providing high-quality meat and seafood products to businesses in the food service industry. With a workforce of approximately 36 employees, Evans Meats emphasizes quality sourcing and dependable service to meet the needs of its customers. The company offers a wide array of products, including beef, pork, poultry, lamb, veal, game meats, cheese, cured meats, deli meats, and dry goods. Their commitment to quality is reflected in their partnerships with small family farms and boutique suppliers, ensuring that their offerings meet high standards. Evans Meats operates primarily in the southeastern United States, with a focus on expanding their delivery areas to better serve their clientele. They have not reported any funding, indicating a self-sustained growth model.
Food Processing Insights: Key Companies in Alabama
Company | Headquarter | Size | Founded | Ownership |
---|---|---|---|---|
Peco Foods INC | Tuscaloosa, Alabama, United States (USA) | 5001-10000 | 1937 | Family Owned |
AlaTrade Foods | Boaz, Alabama, United States (USA) | 1001-5000 | 2000 | Private |
A. C. Legg | Calera, Alabama, United States (USA) | 51-200 | 1923 | Family Owned |
John R White Company, Inc. | Birmingham, Alabama, United States (USA) | 11-50 | 1947 | Corporate |
Processor's Choice | Moody, Alabama, United States (USA) | 11-50 | 1984 | Family Owned |
Lion Raisins | Selma, Alabama, United States (USA) | 201-500 | 1903 | Private |
GRISSITALIA srl - Il Buon Pane | Alexandria, Alabama, United States (USA) | 201-500 | 1974 | Private |
Emmaus Foods | Albertville, Alabama, United States (USA) | 201-500 | 2014 | Private |
Southern Classic Food Group, LLC. | Brundidge, Alabama, United States (USA) | 201-500 | 2001 | Private |
Mrs Strattons Salads Inc | Birmingham, Alabama, United States (USA) | 11-50 | 1972 | Private |
centralelattealeat | Alexandria, Alabama, United States (USA) | 51-200 | 1954 | Private |
Sysco Central Alabama, Inc. | Calera, Alabama, United States (USA) | 201-500 | 1969 | Private |
Marx Brothers, Inc. | Birmingham, Alabama, United States (USA) | 11-50 | 1919 | Family Owned |
Golden Flake Snack Foods | Birmingham, Alabama, United States (USA) | 501-1000 | 1923 | Corporate |
Harvest Select Catfish | Uniontown, Alabama, United States (USA) | 201-500 | 1991 | Private |
Marshall Durbin | Birmingham, Alabama, United States (USA) | 1001-5000 | 1929 | Corporate |
Whitfield Foods Inc | Montgomery, Alabama, United States (USA) | 51-200 | 1906 | Private |
D&F Equipment Sales, Inc. | Crossville, Alabama, United States (USA) | 201-500 | 1987 | Family Owned |
iSpice Foods | Jackson, Alabama, United States (USA) | 51-200 | 2016 | Corporate |
To Your Health Sprouted Flour Co., Inc. | Fitzpatrick, Alabama, United States (USA) | 11-50 | 2006 | Private |
SouthEastern Meats | Birmingham, Alabama, United States (USA) | 51-200 | 1984 | Private Equity |
Frios Gourmet Pops | Mobile, Alabama, United States (USA) | 51-200 | 2015 | Private |
Evans Meats & Seafood Inc. | Birmingham, Alabama, United States (USA) | 51-200 | 1998 | Family Owned |
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