Trawler operations companies are central to the seafood industry, specializing in catching and processing fish using various types of trawlers. Operating mostly in oceans and seas, these companies engage in sustainable practices to ensure long-term resource availability. Modern technologies have improved their efficiency and reduced environmental impact, allowing better management of fish stocks. As consumer demand for seafood rises, the industry is adapting by enhancing traceability and emphasizing sustainable practices. A noteworthy trend is the increasing focus on aquaculture and responsible sourcing, shaping the future of the trawler operations sector globally.

The companies listed here vary in size from small-scale operations to large enterprises, primarily located across the USA, Europe, and Australia. Founded between 1901 and 2015, they specialize in various seafood products, from fresh fish to processed goods. With headquarter locations ranging from Seattle to Reykjavík, their operations reflect global influences in the seafood market. Many are privately owned, indicating a trend towards specialized service and quality assurance in their respective seafood niches. Their commitment to sustainable practices increasingly shapes the market's future direction.

Continue reading to learn more about the top trawler operations companies.

Top 22 Trawler Operations Companies

1. American Seafoods

• Website: americanseafoods.com
• Ownership type: Private Equity
• Headquarters: Seattle, Washington, United States (USA)
• Employee distribution: United States (USA) 100%
• Latest funding: $1.7M, August 2018
• Founded year: 1988
• Headcount: 1001-5000
• LinkedIn: american-seafoods

American Seafoods Group, LLC, founded in 1988 and based in Seattle, Washington, is a seafood processing company that specializes in the harvesting and processing of wild-caught fish, particularly Wild Alaska Pollock and Wild Pacific Hake. The company operates a fleet of catcher-processor vessels that freeze fish at sea, ensuring the freshness and quality of their products. American Seafoods serves food manufacturers and retailers, providing high-quality seafood products that meet the growing demand for sustainable and nutritious protein sources. The company is also recognized for its commitment to sustainability, operating in some of the most sustainable fisheries in the world, including the Bering Sea and the North Pacific Ocean. With a workforce of over 400 employees, American Seafoods continues to play a vital role in the seafood industry, contributing to both local economies and global food supply chains.

2. HB Grandi

• Website: hbgrandi.is
• Ownership type: Private
• Headquarters: Reykjavík, Reykjavíkurborg, Iceland
• Founded year: 1985
• Headcount: 501-1000
• LinkedIn: hb-grandi

HB Grandi, founded in 1985, is a private seafood producer and fishing company located in Reykjavík, Iceland. The company specializes in the production, processing, and distribution of high-quality fish products sourced from the surrounding ocean. With a fleet that includes eight fishing vessels, HB Grandi is involved in both bottom fishing and pelagic fishing, ensuring a steady supply of seafood to meet the demands of their customers, which include seafood distributors and retailers. The company places a strong emphasis on sustainable fishing practices and innovation, aiming to utilize ocean resources responsibly while maximizing the value of their catch. In 2018, HB Grandi sold products to 34 countries, with significant sales to markets in France, Norway, Germany, and the UK. The company is also committed to social responsibility, focusing on community engagement and environmental stewardship. Their operations reflect a dedication to maintaining healthy fish stocks and minimizing environmental impact, making them a notable player in the fishing industry.

3. Sealord Group Ltd

• Website: sealord.com
• Ownership type: Private
• Headquarters: Nelson, Nelson, New Zealand
• Employee distribution: New Zealand 87%, Australia 11%, Other 2%
• Founded year: 1961
• Headcount: 1001-5000
• LinkedIn: sealord-group-ltd

Sealord Group Ltd, based in Nelson, New Zealand, is a prominent seafood company that specializes in sustainable deep-sea fishing and aquaculture. Founded in 1961, Sealord has grown to employ over 1,000 people, with a significant portion of its workforce based in New Zealand. The company operates a fleet of eight vessels that are responsible for catching a variety of fish species, including hoki, squid, and orange roughy. Sealord is dedicated to sustainability, ensuring that its fishing practices are environmentally responsible and that its seafood products are traceable from ocean to plate. The company also engages in aquaculture through its subsidiaries, which further solidifies its position in the seafood industry. Sealord's commitment to quality and sustainability has made it a key player in both the New Zealand and Australian seafood markets, as well as in international markets.

4. Ocean Prawns A/S

• Website: ocean-prawns.com
• Ownership type: Private
• Headquarters: Glostrup, Glostrup, Denmark
• Employee distribution: Denmark 100%
• Founded year: 1976
• Headcount: 501-1000
• LinkedIn: ocean-prawns-a-s

Ocean Prawns A/S, based in Glostrup, Denmark, is a seafood supplier with over 40 years of experience in the fishing industry. Founded in 1976, the company specializes in the sustainable fishing and processing of cold-water shrimp and halibut, primarily in the Arctic waters off Canada, Greenland, and the Barents Sea. Ocean Prawns is recognized for its commitment to sustainability, operating under the Marine Stewardship Council (MSC) certification, which ensures that their fishing practices are environmentally responsible. The company operates a fleet of trawlers, including the flagship Atlantic Enterprise, which is equipped with modern technology for efficient fishing and processing. Annually, Ocean Prawns catches approximately 20,000 tons of seafood, which is processed onboard and quickly frozen to maintain quality. Their products are distributed globally, serving markets in China, Japan, Korea, the EU, and Scandinavia. The company also engages in partnerships with various international fishing companies, enhancing its operational reach and expertise in the industry.

5. Premier Fishing SA

• Website: premierfishing.co.za
• Ownership type: Private Equity
• Headquarters: Cape Town, Western Cape, South Africa
• Employee distribution: South Africa 100%
• Latest funding: March 2015
• Founded year: 1952
• Headcount: 501-1000
• LinkedIn: premierfishing

Premier Fishing and Brands Limited, based in Cape Town, South Africa, is a commercial fishing company that has been operational since 1952. The company specializes in the harvesting, processing, and marketing of various seafood products, including lobsters, squid, and abalone. With a workforce of around 1,000 employees, Premier Fishing operates multiple facilities and vessels across three provinces in South Africa. They are recognized as the largest black-owned and managed fishing company in the country, which reflects their commitment to empowerment and community development. Premier Fishing holds significant fishing rights and quotas, particularly in the squid and rock lobster markets, and has established strong relationships with international customers in Asia, Europe, and the USA. Their focus on sustainability is evident in their operational strategies, which aim to minimize environmental impact while maximizing product quality. The company is also involved in corporate social investment initiatives, further enhancing its reputation in the industry.

6. North Atlantic Fishing Company

• Website: nafish.co.uk
• Ownership type: Private
• Headquarters: Caterham, England, United Kingdom (UK)
• Employee distribution: United Kingdom (UK) 100%
• Founded year: 1984
• Headcount: 51-200
• LinkedIn: north-atlantic-fishing-company

North Atlantic Fishing Company, based in Caterham, England, has been a player in the fishing industry since its establishment in 1984. The company specializes in sustainable fishing practices, operating pelagic and demersal trawlers to catch species such as mackerel, horse mackerel, blue whiting, and herring. Their operations are designed to provide nutritious seafood to markets worldwide while ensuring food security for a growing population. The company is part of the Cornelis Vrolijk family, which allows for collaboration and resource sharing within a larger network of fishing operations. North Atlantic Fishing Company emphasizes responsible fishing methods, utilizing advanced technology to minimize bycatch and ensure compliance with fishing regulations. They are dedicated to maintaining the health of marine ecosystems while meeting the increasing global demand for seafood.

7. Lund's Fisheries, Inc.

• Website: lundsfish.com
• Ownership type: Family Owned
• Headquarters: Cape May, New Jersey, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 1954
• Headcount: 51-200
• LinkedIn: lunds-fisheries-inc.

Lund's Fisheries, Inc., established in 1954, is a family-owned seafood supplier and processor based in Cape May, New Jersey. The company specializes in the harvesting and distribution of high-quality seafood products, including finfish, scallops, and squid. Lund's operates a fleet of 19 fishing vessels that fish primarily for species such as MSC Longfin Loligo, Shortfin Illex, and various types of scallops and finfish. They maintain processing facilities on both the East and West Coasts of the United States, ensuring that they can manage the entire supply chain from catch to customer. Lund's commitment to sustainability is evident in their practices, as they actively participate in fisheries research and management to ensure long-term resource availability. Their products are sold to restaurants and seafood markets, emphasizing freshness and quality. Lund's has also achieved certifications from the Marine Stewardship Council for several of their products, underscoring their dedication to responsible fishing practices.

8. Atlantic Capes Fisheries Inc

• Website: atlanticcapes.com
• Ownership type: Corporate
• Headquarters: Cape May, New Jersey, United States (USA)
• Employee distribution: United States (USA) 100%
• Latest funding: December 2024
• Founded year: 1978
• Headcount: 201-500
• LinkedIn: atlantic-capes-fisheries-inc

Atlantic Capes Fisheries Inc, founded in 1978 and based in Cape May, New Jersey, is a seafood supplier and processor specializing in the harvesting and processing of seafood products, particularly scallops and clams. The company operates a fleet of over 25 dedicated harvesting vessels and manages multiple processing plants across several locations, including New Bedford, MA, and Fall River, MA. With a workforce of around 400 employees, Atlantic Capes is committed to providing high-quality, sustainably sourced seafood to the food service industry. The company has been recognized for its efforts in sustainability, having played a pivotal role in the cooperative research programs for surf clams and ocean quahogs. Their innovative packaging solutions, such as the Blue SeaWell Tray for scallops, demonstrate their focus on quality and freshness, further solidifying their position in the seafood supply chain.

9. Reyktal AS

• Website: reyktal.ee
• Ownership type: Private
• Headquarters: Tallinn, Harju, Estonia
• Employee distribution: Estonia 67%, Ukraine 33%
• Founded year: 1997
• Headcount: 51-200
• LinkedIn: reyktal

Reyktal AS, founded in 1997, is a private fishing company based in Tallinn, Estonia. The company operates a fleet of three frozen trawlers, focusing primarily on the catch and processing of shrimp (Pandalus borealis), Greenland halibut (Reinhardtius hippoglossoides), and Atlantic cod (Gadus morhua). Reyktal's fishing activities are concentrated in regulated areas of the North Atlantic and the Arctic, ensuring compliance with international fishing standards. Their products are marketed to various international markets, including Scandinavia, Europe, Japan, the UK, Iceland, China, and Russia, with a portion sold locally for further processing. Reyktal employs around 100 Estonian fishermen, contributing to the local economy while maintaining a commitment to sustainable fishing practices, as evidenced by their participation in the Marine Stewardship Council certification process for their fisheries.

10. Vieira Argentina S.A.

• Website: vieirasa.es
• Ownership type: Private
• Headquarters: General Pacheco, Buenos Aires, Argentina
• Employee distribution: Argentina 88%, Portugal 12%
• Founded year: 1992
• Headcount: 201-500
• LinkedIn: vieira-argentina-s-a-

Vieira Argentina S.A., founded in 1992 and based in General Pacheco, Buenos Aires, is a private seafood supplier that specializes in the fishing and processing of seafood products. The company operates its own fishing vessels, capturing fish directly from the sea, which they then freeze onboard to ensure freshness. This process is managed by skilled crews who are trained in both fishing and processing techniques. Vieira Argentina S.A. emphasizes quality and sustainability in its operations, catering to businesses in the food service and retail sectors. The company has a processing facility capable of handling 50 tons of finished product daily and maintains a fleet that includes multiple fishing vessels, allowing for an annual catch of approximately 3,000 tons. Their operations extend beyond Argentina, with a presence in Portugal, showcasing their international reach in the seafood market.

11. Polar Seafood Denmark

• Website: polarseafood.dk
• Ownership type: Corporate
• Headquarters: Vodskov, Denmark
• Employee distribution: Denmark 91%, Greenland 5%, Norway 5%
• Latest funding: $36.8M, October 2022
• Founded year: 1984
• Headcount: 501-1000
• LinkedIn: polar-seafood-denmark

Polar Seafood Denmark, founded in 1984, is a seafood supplier based in Vodskov, Denmark. The company specializes in the fishing and processing of various seafood products, including cold-water prawns and Greenland halibut. With a modern trawler fleet operating in Greenland and Denmark, Polar Seafood ensures high quality and traceability from sea to plate. They serve processors, wholesalers, and caterers, making them a key supplier in the seafood market. The company is also committed to sustainability, adhering to international standards and certifications for food safety and quality. Polar Seafood Denmark is part of a larger group that includes operations in multiple countries, enhancing its reach and operational capabilities. In 2022, the company secured funding amounting to 36,750,000, indicating ongoing investment in its operations and growth.

12. Austral Fisheries

• Website: australfisheries.com.au
• Ownership type: Private
• Headquarters: West Leederville, Western Australia, Australia
• Employee distribution: Australia 92%, South Africa 8%
• Founded year: 1972
• Headcount: 51-200
• LinkedIn: austral-fisheries-pty-ltd

Austral Fisheries, founded in 1972 and based in West Leederville, Western Australia, is a private seafood supplier that specializes in sustainable fishing practices. The company operates in Australia's sub-Antarctic and Northern Prawn fisheries, offering a range of seafood products, including the highly sought-after Glacier 51 Toothfish and various types of prawns. With a workforce of approximately 65 employees, Austral Fisheries emphasizes quality and sustainability in its operations. They are involved in significant fisheries management initiatives, including the Northern Prawn Fishery, where they operate 11 licensed vessels. Their commitment to sustainability is highlighted by their certifications from the Marine Stewardship Council, ensuring that their fishing practices are environmentally responsible. Austral Fisheries also engages in educational initiatives, promoting sustainable fishing practices within the community.

13. The Nordnes Group

• Website: nordnesgruppen.no
• Ownership type: Private
• Headquarters: Norway
• Employee distribution: Norway 100%
• Founded year: 1997
• Headcount: 51-200
• LinkedIn: nordnesgruppen

The Nordnes Group, founded in 1997 and based in Norway, is a private fishing company that specializes in the ownership and operation of fishing vessels. The company operates three fully owned trawlers: Nordstar, Nordbas, and Vollerosa, which primarily target species such as cod, haddock, and shrimp. They emphasize quality and sustainability, processing fish onboard to maintain freshness and reduce waste. The Nordnes Group also engages in the production of fish oil and protein concentrate from by-products, showcasing their commitment to utilizing all parts of the catch. With a workforce of approximately 80 employees, they are dedicated to training and developing new talent in the fishing industry through their training center, Bryggen Opplæringssenter. Their operations span the northeastern Atlantic, including various fishing zones, and they adhere to strict quality standards and certifications, ensuring responsible fishing practices.

14. Ervik Group

• Website: ervikhavfiske.no
• Ownership type: Private
• Headquarters: Norway
• Employee distribution: Norway 100%
• Founded year: 1996
• Headcount: 201-500
• LinkedIn: ervikgroup

Ervik Group, based in Norway, is a private fishing company founded in 1996. It operates primarily through Ervik Havfiske AS, which focuses on line fishing in the North Atlantic. The company is recognized for its commitment to sustainable fishing practices, utilizing methods that minimize environmental impact while ensuring high-quality catches. Ervik Group manages a fleet of modern fishing vessels and provides a range of services, including fishing operations, equipment supply, and maintenance. Their clientele mainly consists of businesses in the seafood industry that prioritize sustainable sourcing and logistical support. The company also engages in international fishing operations, with bases in regions such as the Falkland Islands and New Zealand, showcasing its global reach and operational expertise. Ervik Group is actively involved in environmental certification efforts, having been among the first to receive MSC certification for its fisheries, which underscores its dedication to responsible fishing practices.

15. Sea Harvest

• Website: sea-harvest.com.au
• Ownership type: Family Owned
• Headquarters: South Fremantle, Western Australia, Australia
• Founded year: 2015
• Headcount: 51-200
• LinkedIn: mareterram

Sea Harvest, established in 2015 and based in South Fremantle, Western Australia, is a family-owned seafood supplier specializing in wild-caught and sustainably sourced seafood products. The company operates a fleet of fishing vessels and processing facilities, ensuring that high-quality seafood reaches both businesses in the food service industry and consumers. Their product offerings include a variety of seafood such as prawns, scallops, and fish, with a strong emphasis on sustainability. Sea Harvest's fishing operations are primarily located in the Shark Bay and Kimberley regions, where they utilize responsible fishing practices that have earned them MSC certification. This commitment to sustainability not only supports the health of marine ecosystems but also enhances the quality of their products. The company has a rich history, evolving from earlier operations in the region and adapting to modern market demands while maintaining a focus on quality and environmental responsibility.

16. Grupo Nores

• Website: gruponores.com
• Ownership type: Private
• Headquarters: Marín, Pontevedra, Spain
• Employee distribution: Spain 100%
• Founded year: 1950
• Headcount: 201-500
• LinkedIn: grupo-nores

Grupo Nores, founded in 1950 and based in Marín, Pontevedra, Spain, is a private fishing company that specializes in the processing and export of frozen seafood products. With a workforce of around 300 employees, the company operates a fleet of modern fishing vessels, ensuring high-quality seafood sourced from various global fishing grounds. Grupo Nores has established a strong presence in over 60 countries, demonstrating its capability in international markets. The company is committed to sustainable fishing practices, adhering to strict regulations and guidelines to protect marine resources. Their focus on quality and sustainability has made them a trusted supplier in the food service and retail sectors, catering to businesses that demand high standards in seafood products.

17. Ísfélag hf

• Website: isfelag.is
• Ownership type: Family Owned
• Headquarters: Iceland
• Employee distribution: Iceland 100%
• Founded year: 1901
• Headcount: 201-500
• LinkedIn: isfelag

Ísfélag hf, established in 1901, is one of Iceland's oldest seafood processing companies. Based in Vestmannaeyjar, the company operates a fleet of eight fishing vessels, including four pelagic trawlers, one freezer trawler, two demersal fishing vessels, and one hook boat. This fleet allows Ísfélag hf to engage in various fishing activities, contributing significantly to the seafood distribution industry. The company also runs processing facilities in multiple locations, including freezing plants and fish meal production facilities. Their commitment to sustainable fishing practices is evident in their operations, aligning with modern industry standards and consumer expectations. With a workforce of around 180 fishermen, Ísfélag hf plays a vital role in the local economy and the broader seafood market.

18. Atlantic Dawn Group

• Website: atlantic-dawn.com
• Ownership type: Family Owned
• Headquarters: Killybegs, Donegal, Ireland
• Employee distribution: Ireland 100%
• Founded year: 1968
• Headcount: 51-200
• LinkedIn: atlantic-dawn-group-ireland

Atlantic Dawn Group, established in 1968, is a family-owned seafood producer located in Killybegs, Donegal, Ireland. The company specializes in the sustainable fishing and processing of frozen pelagic fish, such as mackerel, herring, and sardines. With a workforce of around 28 employees, Atlantic Dawn operates its own fleet of fishing vessels and maintains both shore and sea processing facilities. Their operations are characterized by a commitment to high-quality seafood products and environmentally responsible practices. The company actively participates in scientific surveys and adheres to strict regulations to ensure the sustainability of fish stocks. Atlantic Dawn Group is also a member of the Marine Stewardship Council (MSC), which underscores their dedication to sustainable seafood production. Their focus on continuous improvement and innovation in fishing practices positions them as a significant player in the seafood industry.

19. Mascato, S.A.

• Website: mascato.com
• Ownership type: Private
• Headquarters: Vigo, Pontevedra, Spain
• Employee distribution: Spain 88%, Vietnam 12%
• Founded year: 1994
• Headcount: 201-500
• LinkedIn: mascato-s.l.

Mascato, S.A., founded in 1994 and based in Vigo, Pontevedra, Spain, is a private seafood supplier specializing in the fishing and marketing of marine products. The company operates in various countries, including Spain, Chile, Namibia, and the USA, providing a range of frozen and fresh seafood products. Mascato has its own fleet of fishing vessels that operate in the Gran Sol fishing grounds, focusing on sustainable practices and high-quality seafood. Their processing facilities, such as Mascato Salvaterra in Spain and Merlus Seafood Processors in Namibia, ensure that they maintain strict quality controls throughout the supply chain. The company collaborates closely with local fishermen and suppliers, emphasizing environmental responsibility and traceability in their operations. Their customer base includes businesses in the food service and retail sectors, highlighting their role as a significant player in the seafood supply chain.

20. Fishermen's Finest, Inc.

• Website: fishermensfinest.com
• Ownership type: Private
• Headquarters: Kirkland, Washington, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 1986
• Headcount: 51-200
• LinkedIn: fishermen%27s-finest-inc-

Fishermen's Finest, Inc., based in Kirkland, Washington, is a seafood processing company that has been operational since 1986. The firm specializes in harvesting and processing groundfish in the North Pacific and Bering Sea, providing high-quality frozen seafood products primarily to wholesale customers. The company operates a fleet of catcher-processor vessels, including the F/V America's Finest, F/V American No. 1, and F/V U.S. Intrepid, which are known for their efficiency and advanced technology. Fishermen's Finest emphasizes sustainability and operational excellence, ensuring that their fishing practices align with responsible fishery management standards. Their commitment to quality and environmental stewardship is evident in their operations, which aim to minimize the carbon footprint of commercial fishing. With a dedicated workforce and a focus on training, Fishermen's Finest is well-positioned in the seafood industry, contributing to the long-term health of fisheries and coastal communities.

21. Ocean Peace Inc

• Website: oceanpeaceinc.com
• Ownership type: Private
• Headquarters: Seattle, Washington, United States (USA)
• Employee distribution: United States (USA) 95%, Mexico 5%
• Founded year: 1990
• Headcount: 51-200
• LinkedIn: ocean-peace-inc

Ocean Peace Inc, founded in 1990 and based in Seattle, Washington, is a commercial fishing company that specializes in the harvesting, processing, and freezing of premium wild-caught Alaskan whitefish. The company operates a fleet of catcher/processors, which are essential for their fishing operations in the North Pacific, particularly in the Bering Sea and Aleutian Islands. Ocean Peace is dedicated to sustainable fishing practices, ensuring that their operations do not compromise the health of fish populations. They provide high-quality seafood products to businesses in the food service and retail sectors. The company is a member of the Groundfish Forum and the Alaska Seafood Cooperative, which work towards the sustainable management of fisheries. Their vessels, including the F/V Ocean Peace and F/V Seafisher, have undergone significant renovations to enhance their operational capabilities. Ocean Peace Inc is committed to maintaining high standards in seafood production while supporting the livelihoods of those involved in the fishing industry.

22. VSV Iceland

• Website: vsv.is
• Ownership type: Private
• Headquarters: Iceland
• Employee distribution: Iceland 85%, Portugal 15%
• Founded year: 1946
• Headcount: 201-500
• LinkedIn: vsv-iceland

VSV Iceland, founded in 1946, is a private seafood processing company based in Vestmannaeyjar, Iceland. The company specializes in the catching, processing, and delivery of high-quality fish sourced from the North Atlantic. VSV offers a range of products, including groundfish such as cod, haddock, and redfish, as well as pelagic fish like mackerel and capelin. They also produce fishmeal and fish oil, utilizing byproducts from their processing operations. VSV is dedicated to sustainable fishing practices, ensuring that their methods do not harm the aquatic ecosystem. With a workforce primarily based in Iceland, VSV has established itself as a reliable supplier to the seafood distribution and retail sectors, emphasizing freshness and quality in their offerings.

Trawler Operations Insights: Key Companies

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