Virginia's organic food industry includes a variety of companies focused on sustainable agriculture and healthy eating. With rising consumer interest in organic products, firms ranging from local farms to larger distribution networks have emerged. They produce organic fruits, vegetables, meats, dairy, and pantry staples, meeting the growing demand for fresh, healthy options. The industry is moving towards increased transparency and community connection, with many companies championing local sourcing and ethical practices. Innovations in farming techniques and a shift toward online retail are also evident, reflecting the changing ways consumers access organic food.


The Virginia organic food sector features businesses of varying sizes, from small family-operated farms to larger corporations. Companies range from those founded in the early 20th century, like National Fruit Product Co., to newer ventures like Area 2 Farms. Their specializations include organic vegetables, poultry, feed supply, and prepared foods, illustrating a rich tapestry of organic offerings tailored to health-conscious consumers. These entities, concentrated in and around major Virginia cities like Richmond and Harrisonburg, advocate for the benefits of naturally grown products while maintaining strong local partnerships.


Continue reading to learn more about Virginia's top organic food companies.


Top 21 Organic Food Companies in Virginia


1. Blue Mountain Organics


Blue Mountain Organics, founded in 2005 and based in Floyd, Virginia, is a family-owned company that specializes in organic food products. Their product range includes raw and sprouted nuts, nut butters, flours, grains, dried fruits, and superfoods. The company is dedicated to providing high-quality, certified organic options for cooking and snacking, appealing to health-conscious consumers. They operate primarily through an online retail model, allowing them to reach a broad audience while maintaining a focus on quality and customer service. Blue Mountain Organics emphasizes the benefits of sprouted and raw foods, which are increasingly popular among health enthusiasts. Their commitment to organic practices aligns with the growing demand for healthier food choices in the market.


2. Ellwood Thompson's Local Market

  • Website: ellwoodthompsons.com
  • Ownership type: Corporate
  • Headquarters: Richmond, Virginia, United States (USA)
  • Employee distribution: United States (USA) 100%
  • Latest funding: October 2023
  • Founded year: 1989
  • Headcount: 51-200
  • LinkedIn: ellwoodthompsonslocalmarket

Ellwood Thompson's Local Market is an organic grocery store located in Richmond, Virginia, that has been serving the community since 1989. The market prides itself on offering a wide range of grocery items, including fresh produce, bakery goods, and prepared foods, all while maintaining a strong focus on local and organic sourcing. With over 20% of its products coming from local suppliers within a 100-mile radius, Ellwood Thompson's champions the local food movement. The store is not just a shopping destination; it serves as a community hub where health-conscious consumers can connect with local food entrepreneurs and learn about sustainable practices. The market has also made strides in environmental responsibility, having stopped the use of plastic bags in 2008. This commitment to ethical living and eating has solidified its position as a trusted source for organic products in the region.


3. Ayrshire Farm

  • Website: ayrshirefarm.com
  • Ownership type: Private
  • Headquarters: Upperville, Virginia, United States (USA)
  • Employee distribution: United States (USA) 100%
  • Founded year: 1921
  • Headcount: 11-50
  • LinkedIn: ayrshire-farm

Ayrshire Farm, located in Upperville, Virginia, is a private sustainable farm that specializes in humane and organic food production. Founded in 1921, the farm has established itself as a pioneer in ethical farming practices, being the first in Virginia to achieve Certified Humane® and Organic status. Ayrshire Farm focuses on raising heritage-breed animals, including Scottish Highland cattle and Gloucestershire Old Spot hogs, using regenerative practices that enhance soil health and promote biodiversity. The farm offers a variety of products, such as meat boxes, beef shares, and grains, primarily targeting local consumers who value sustainable food sources. Ayrshire Farm also engages in community education and outreach, promoting the benefits of locally produced, humanely raised meats and organic produce. Their commitment to sustainable agriculture and ethical practices positions them as a relevant player in the organic food industry.


4. Farmer Focus

  • Website: farmerfocus.com
  • Ownership type: Venture Capital
  • Headquarters: Harrisonburg, Virginia, United States (USA)
  • Employee distribution: United States (USA) 100%
  • Latest funding: Other (Grant), $3.6M, February 2023
  • Founded year: 2014
  • Headcount: 1001-5000
  • LinkedIn: shenandoah-valley-organic

Farmer Focus, founded in 2014 and based in Harrisonburg, Virginia, is a poultry producer dedicated to humane and sustainable chicken farming. The company offers a variety of organic chicken products directly to consumers, highlighting ethical practices and transparency in their farming methods. Farmer Focus operates a unique business model that empowers family farmers, allowing them to own their flocks and receive fair compensation. This model not only enhances farmer profitability but also fosters innovation in sustainable farming practices. The company has received funding, including a grant of $3.6 million in February 2023, which supports its growth and initiatives. Farmer Focus is committed to environmental sustainability, having implemented practices that significantly reduce synthetic fertilizer use and carbon emissions. Their products are traceable back to the farms where they are raised, reinforcing their commitment to transparency and consumer trust.


5. Soli Organic

  • Website: soliorganic.com
  • Ownership type: Venture Capital
  • Headquarters: Harrisonburg, Virginia, United States (USA)
  • Employee distribution: United States (USA) 100%
  • Latest funding: Series D, $125.0M, October 2022
  • Founded year: 1989
  • Headcount: 1001-5000
  • LinkedIn: soliorganic

Soli Organic Inc. is an agriculture company based in Harrisonburg, Virginia, that specializes in the indoor production of organic leafy greens and herbs. Founded in 1989, the company has established itself as a significant player in the organic food industry. Soli Organic is dedicated to sustainable farming practices, utilizing innovative growing techniques that reduce environmental impact while ensuring high-quality organic produce. Their operations are certified organic by CCOF, and they emphasize the use of organic soil to enhance flavor and nutrition. With a workforce of around 181 employees, the company has expanded its reach, providing fresh produce to grocery stores and consumers nationwide. In 2022, Soli Organic secured $125 million in Series D funding, which underscores its growth potential and commitment to advancing sustainable agriculture. Their products, including a variety of leafy greens and living herbs, are designed to meet the increasing consumer demand for organic options, making them a relevant player in the organic food market.


6. New Country Organics

  • Website: newcountryorganics.com
  • Ownership type: Private
  • Headquarters: Waynesboro, Virginia, United States (USA)
  • Employee distribution: United States (USA) 100%
  • Founded year: 1998
  • Headcount: 11-50
  • LinkedIn: new-country-organics

New Country Organics, founded in 1998 and based in Waynesboro, Virginia, is a private company that specializes in organic feed supply. They offer a range of certified organic, soy-free animal feeds and health products, serving customers that include farmers and pet owners. The company operates an online store and has physical mill outlets in Virginia and Texas, ensuring that their products are readily available across the United States. New Country Organics emphasizes the importance of soil health and sustainable practices, aiming to promote organic acreage in North America. They have built a reputation as a trusted source for organic poultry and livestock feeds, as well as responsible animal bedding and horticulture products. Their mission is to take back the food chain and support the interconnected food web, reflecting a commitment to ecological balance and community well-being.


7. National Fruit Product Co., Inc.


National Fruit Product Co., Inc., known for its White House Foods brand, is a family-owned company based in Winchester, Virginia. Founded in 1908, the company has a rich history in processing apples and producing high-quality apple products. Their product line includes organic apple cider vinegar, apple sauce, and apple butter, all crafted with a focus on natural ingredients and health benefits. The company prides itself on using apples sourced from its own orchards and local growers, ensuring freshness and quality. White House Foods has embraced modern practices while maintaining traditional methods, which reflects their commitment to quality and sustainability in food production. They have established a strong presence in the food processing industry, serving consumers who seek healthy and natural food options.


8. Virginia Poultry Growers Cooperative


Virginia Poultry Growers Cooperative (VPGC) is a grower-owned turkey cooperative based in Hinton, Virginia, established in 2004. The cooperative was formed in response to the closure of a major processing facility, allowing local turkey growers to maintain their livelihoods and continue a tradition of turkey farming in the Shenandoah Valley. VPGC specializes in producing a variety of turkey products, including organic, antibiotic-free, and conventional options. They operate a state-of-the-art processing facility and a grain storage facility, emphasizing local sourcing of grains. The cooperative is dedicated to sustainable farming practices, animal welfare, and community support, ensuring that their operations benefit both the environment and the local economy. VPGC's commitment to quality is reflected in their rigorous standards and third-party verifications, which help them meet and exceed industry expectations.


9. The Juice Laundry

  • Website: thejuicelaundry.com
  • Ownership type: Private
  • Headquarters: Charlottesville, Virginia, United States (USA)
  • Employee distribution: United States (USA) 100%
  • Founded year: 2013
  • Headcount: 1-10
  • LinkedIn: the-juice-laundry

The Juice Laundry is a privately owned juice bar located in Charlottesville, Virginia, established in 2013. The company specializes in organic juices and smoothies, offering a range of cold-pressed juices, nut milks, and healthy snacks. With a strong commitment to using 100% certified organic ingredients, The Juice Laundry caters to health-conscious consumers seeking nutritious options. They provide juice cleanses and catering services, enhancing their presence in the wellness market. The company operates three full-service locations in Charlottesville and emphasizes sustainability through practices like composting and a bottle return program. Their focus on transparency ensures customers know exactly what they are consuming, reinforcing their mission to inspire healthier lifestyles. The Juice Laundry has not reported any funding, indicating a self-sustained growth model.


10. AeroFarms

  • Website: aerofarms.com
  • Ownership type: Venture Capital
  • Headquarters: Danville, Virginia, United States (USA)
  • Employee distribution: United States (USA) 98%, United Arab Emirates 2%
  • Latest funding: $5.0M, April 2024
  • Founded year: 2004
  • Headcount: 51-200
  • LinkedIn: aerofarms

AeroFarms, founded in 2004 and based in Danville, Virginia, is a prominent player in the vertical farming industry. The company utilizes advanced agricultural technologies to cultivate fresh greens and microgreens, ensuring year-round availability. AeroFarms emphasizes sustainability, employing methods that use up to 90% less water and 99% less land compared to traditional farming. Their operations are pesticide-free, and they maintain rigorous food safety standards, making their products safe and ready to eat without washing. As a Certified B Corporation, AeroFarms is dedicated to improving the food system through innovative practices and community engagement. Recently, they secured funding of approximately $4.98 million in April 2024, which supports their ongoing growth and development in the indoor farming sector.


11. Sunrise Farms, Inc

  • Website: sunrisefarm.net
  • Ownership type: Family Owned
  • Headquarters: Stuarts Draft, Virginia, United States (USA)
  • Founded year: 2003
  • Headcount: 11-50
  • LinkedIn: sunrise-farms-inc

Sunrise Farms, Inc., established in 2003 and located in Stuarts Draft, Virginia, is a family-owned farm that specializes in providing non-GMO feeds and all-natural meats. The company caters to both consumers and businesses, offering a variety of products including meats, eggs, and honey. They operate a storefront for direct sales, allowing customers to purchase fresh products directly from the farm. Sunrise Farms emphasizes quality and sustainability in their farming practices, ensuring that their products are free from added hormones, antibiotics, and genetic modifications. They also produce custom feed mixes and provide wholesale options, demonstrating their involvement in the agricultural supply chain. Their commitment to local sourcing and community engagement further solidifies their role in the organic food industry.


12. Area 2 Farms

  • Website: area2farms.com
  • Ownership type: Venture Capital
  • Headquarters: Arlington, Virginia, United States (USA)
  • Employee distribution: United States (USA) 100%
  • Latest funding: Seed, December 2023
  • Founded year: 2020
  • Headcount: 1-10
  • LinkedIn: area2farms

Area 2 Farms is an organic farm located in Arlington, Virginia, dedicated to providing fresh, locally grown produce to consumers in the DC metro area. Established in 2020, the company operates on a subscription-based model, offering various harvest plans that allow customers to receive a mix of organic greens, roots, microgreens, and herbs delivered directly to their homes. Area 2 Farms prides itself on its sustainability practices, with an average distance of just 3.1 miles from farm to plate, significantly less than the national average. This approach not only ensures freshness but also supports local agriculture and reduces environmental impact. The farm is USDA certified organic, ensuring that all produce is grown without synthetic fertilizers or pesticides. Furthermore, as a certified B-Corp, Area 2 Farms is committed to using business as a force for good, focusing on community engagement and environmental stewardship. Their innovative use of vertical farming techniques allows them to grow a variety of crops year-round, enhancing their offerings and meeting the needs of their customers.


13. Healthy Creations


Healthy Creations, founded in 2007 and based in Front Royal, Virginia, is a woman-owned meal kit service that specializes in organic, ready-to-cook meals. The company caters primarily to families and health-conscious individuals, simplifying meal preparation by providing pre-measured ingredients and easy-to-follow recipes. Healthy Creations stands out in the meal kit industry by offering customized menus that accommodate various dietary needs, including gluten-free, paleo, and vegan options. Their meals are hand-assembled in a licensed commercial kitchen, ensuring quality and freshness. The company has received accolades for its nutritious offerings, including the LUX Life award for "Best Organic Meal-Kit Company" in California, highlighting its commitment to organic and sustainable practices. Healthy Creations aims to make healthy eating accessible and convenient, allowing families to enjoy home-cooked meals without the hassle of extensive preparation.


14. Elevation Burger

  • Website: elevationburger.com
  • Ownership type: Corporate
  • Headquarters: Arlington, Virginia, United States (USA)
  • Employee distribution: Kuwait 41%, United States (USA) 32%, United Arab Emirates 11%, Other 16%
  • Latest funding: June 2019
  • Founded year: 2005
  • Headcount: 501-1000
  • LinkedIn: elevation-franchise-ventures

Elevation Burger, founded in 2005 and based in Arlington, Virginia, operates as an organic burger restaurant chain. The company prides itself on offering high-quality, sustainably sourced food options, including 100% grass-fed organic beef patties and cage-free chicken. Their menu is designed to cater to health-conscious individuals looking for healthier fast food alternatives. Elevation Burger has expanded its footprint to over 40 locations across the United States and internationally, demonstrating a commitment to growth while maintaining their focus on organic ingredients. The company emphasizes sustainability not only in its food sourcing but also in its restaurant design, incorporating energy-efficient practices. Elevation Burger is part of the FAT Brands family, which further supports its operational capabilities and market presence.


15. Magic Sun

  • Website: magicsunfarms.com
  • Ownership type: Private
  • Headquarters: Richmond, Virginia, United States (USA)
  • Employee distribution: United States (USA) 50%, Mexico 50%
  • Founded year: 2015
  • Headcount: 11-50
  • LinkedIn: globalmexinternational

Magic Sun Farms, founded in 2015 and based in Richmond, Virginia, is an agricultural company that specializes in hydroponic cultivation. With a workforce of around 19 employees, the company operates high-tech greenhouses primarily in Mexico, covering over 211 acres. Magic Sun Farms is dedicated to producing high-quality tomatoes, bell peppers, and blueberries, with a strong emphasis on organic and sustainable farming practices. Their products are sold year-round to distribution partners and retailers across North America. The company is also involved in educational initiatives through CEICKOR University, which trains future agricultural professionals in greenhouse management. This commitment to education and innovation in farming techniques positions Magic Sun as a proactive player in the organic food industry.


16. American Botanicals LLC

  • Website: americanbotanicals.com
  • Ownership type: Venture Capital
  • Headquarters: Virginia Beach, Virginia, United States (USA)
  • Employee distribution: United States (USA) 100%
  • Latest funding: Series A, January 2018
  • Founded year: 1994
  • Headcount: 51-200
  • LinkedIn: americanbotanicals

American Botanicals LLC, founded in 1994 and based in Virginia Beach, Virginia, operates as a wholesale distributor of organic and wildcrafted spices, herbs, botanicals, mushrooms, and carob. The company emphasizes high-quality, sustainably sourced products, catering to a wide range of clients, including food and beverage producers, nutraceutical manufacturers, and cosmetic brands. With a strong commitment to transparency and sustainability, American Botanicals ensures that their products are never treated with chemicals or additives, preserving their natural integrity. They have established a reputation for sourcing the finest wild-harvested products and have expanded their operations to include a significant focus on organic offerings. Their strategic partnerships with local collectors and foragers enhance their supply chain, promoting fair trade and environmental stewardship. American Botanicals also operates a sister company, Aloha Medicinals, which specializes in organic medicinal mushrooms, further solidifying their position in the organic sector.


17. Seasonal Roots

  • Website: seasonalroots.com
  • Ownership type: Private
  • Headquarters: Richmond, Virginia, United States (USA)
  • Employee distribution: United States (USA) 93%, Poland 7%
  • Founded year: 2011
  • Headcount: 11-50
  • LinkedIn: seasonal-roots

Seasonal Roots, founded in 2011 and based in Richmond, Virginia, operates as an online farmers market that connects consumers with local farmers and artisans. The company specializes in delivering fresh, seasonal produce and artisan goods directly to customers' doorsteps. Their offerings include a wide range of products such as fruits, vegetables, dairy, and prepared foods, all sourced from local producers who often follow sustainable and organic farming practices. Seasonal Roots emphasizes the importance of eating seasonally, which not only enhances the nutritional value of the food but also supports the local economy. The company has developed a community-oriented business model that fosters relationships between consumers and local producers, making it easier for people to access high-quality, fresh food. Their commitment to sustainability and community support is evident in their fundraising initiatives and partnerships with local organizations, further solidifying their role in the organic food industry.


18. Pitango Gelato

  • Website: pitangogelato.com
  • Ownership type: Family Owned
  • Headquarters: Reston, Virginia, United States (USA)
  • Employee distribution: United States (USA) 100%
  • Founded year: 2007
  • Headcount: 51-200
  • LinkedIn: pitango-gelato

Pitango Gelato, founded in 2007 by Noah Dan, is a family-owned gelato shop and catering service based in Reston, Virginia. The company operates multiple locations across Maryland, Washington D.C., and Virginia, offering authentic Italian gelato and sorbet crafted from organic ingredients. Pitango Gelato stands out in the industry for its commitment to quality, sourcing organic milk from grass-fed Jersey cows at a family farm in Maryland, where they also produce their gelato. Each batch is churned on-site, ensuring peak freshness and flavor. The company prides itself on using whole, fresh fruit for its sorbets, avoiding any mixes or artificial additives. This dedication to organic and natural ingredients not only caters to consumers seeking high-quality frozen desserts but also positions Pitango Gelato as a notable player in the organic food market.


19. Homestead Creamery Inc.

  • Website: homesteadcreameryinc.com
  • Ownership type: Private
  • Headquarters: Wirtz, Virginia, United States (USA)
  • Employee distribution: United States (USA) 100%
  • Founded year: 2001
  • Headcount: 51-200
  • LinkedIn: homestead-creamery

Homestead Creamery Inc., founded in 2001 and located in Wirtz, Virginia, is a private dairy producer specializing in A2A2 milk, ice cream, and lemonade. The company operates a farm market and is dedicated to providing nutritious and delicious dairy products to local consumers. Homestead Creamery prides itself on the health and happiness of its cows, ensuring that their products are of the highest quality. They utilize minimal pasteurization techniques to preserve the natural flavors and nutrients in their milk. The company collaborates with a network of local family farms, reinforcing its commitment to community and sustainability. Their product offerings include a variety of milk flavors, seasonal items, and unique ice cream varieties, all crafted with care and attention to detail. Homestead Creamery also promotes a glass bottle recycling program, further highlighting their environmental consciousness.


20. The Neighborhood Harvest


The Neighborhood Harvest, founded in 2009 and based in Suffolk, Virginia, is a family-owned grocery and meal delivery service. With a team of 32 employees, the company operates primarily in the Hampton Roads area, delivering fresh, locally sourced food directly to consumers' homes. Their product offerings include a variety of fresh produce, proteins, dairy, and chef-made meals, all designed to cater to health-conscious customers seeking convenience and sustainability. The Neighborhood Harvest partners with over 30 small farms, ensuring that their products meet high standards for quality and sustainability. This commitment to local sourcing not only supports regional agriculture but also promotes a healthier lifestyle for their customers. The company has not reported any funding, indicating a self-sustained growth model.


21. Tendergrass

  • Website: tendergrass.com
  • Ownership type: Family Owned
  • Headquarters: Floyd, Virginia, United States (USA)
  • Employee distribution: United States (USA) 100%
  • Founded year: 1999
  • Headcount: 11-50
  • LinkedIn: tendergrass-farms-inc.

Tendergrass Farms, Inc., founded in 1999 and based in Floyd, Virginia, is a family-owned meat and poultry supply management company. Initially started as a local farm to provide wholesome meat for personal use, it has evolved into a business that serves a broader market. Tendergrass specializes in organic and clean label meat products, ensuring quality assurance and regulatory compliance. They offer customized solutions for businesses, focusing on organic chicken and other poultry products, while also emphasizing whole animal utilization to minimize waste. Their operations include processing capabilities and managed raw material solutions, catering to the needs of their customers in a complex supply chain environment. Tendergrass has built a reputation for delivering quality products at competitive prices, making them a notable player in the organic food industry.



Organic Food Insights: Key Companies in Virginia


CompanyHeadquarterSizeFoundedOwnership
Blue Mountain OrganicsFloyd, Virginia, United States (USA)11-502005Family Owned
Ellwood Thompson's Local MarketRichmond, Virginia, United States (USA)51-2001989Corporate
Ayrshire FarmUpperville, Virginia, United States (USA)11-501921Private
Farmer FocusHarrisonburg, Virginia, United States (USA)1001-50002014Venture Capital
Soli OrganicHarrisonburg, Virginia, United States (USA)1001-50001989Venture Capital
New Country OrganicsWaynesboro, Virginia, United States (USA)11-501998Private
National Fruit Product Co., Inc.Winchester, Virginia, United States (USA)51-2001908Family Owned
Virginia Poultry Growers CooperativeHinton, Virginia, United States (USA)501-10002004Private
The Juice LaundryCharlottesville, Virginia, United States (USA)1-102013Private
AeroFarmsDanville, Virginia, United States (USA)51-2002004Venture Capital
Sunrise Farms, IncStuarts Draft, Virginia, United States (USA)11-502003Family Owned
Area 2 FarmsArlington, Virginia, United States (USA)1-102020Venture Capital
Healthy CreationsFront Royal, Virginia, United States (USA)11-502007Private
Elevation BurgerArlington, Virginia, United States (USA)501-10002005Corporate
Magic SunRichmond, Virginia, United States (USA)11-502015Private
American Botanicals LLCVirginia Beach, Virginia, United States (USA)51-2001994Venture Capital
Seasonal RootsRichmond, Virginia, United States (USA)11-502011Private
Pitango GelatoReston, Virginia, United States (USA)51-2002007Family Owned
Homestead Creamery Inc.Wirtz, Virginia, United States (USA)51-2002001Private
The Neighborhood HarvestSuffolk, Virginia, United States (USA)11-502009Family Owned
TendergrassFloyd, Virginia, United States (USA)11-501999Family Owned


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