Virginia is home to a vibrant food processing industry that is critical for transforming raw agricultural products into consumer-ready goods. Diverse companies ranging from dairy producers to meat processors and packaging manufacturers are operational here. These enterprises play an essential role in providing healthy, convenient food options while adhering to sustainability goals. As consumer preferences shift toward organic and ethically sourced products, Virginia's food processing sector is adapting by innovating their processes and expanding product lines. Additionally, the state’s supportive regulatory environment fosters growth, making it an attractive hub for food-related businesses.


The list features 20 notable food processing companies based in Virginia, including household names and innovative newcomers. These firms vary in size, from small family-owned operations to larger corporate entities, and showcase a wide range of specializations like dairy processing, flavorful enhancements, and organic produce. Established between 1908 and 2011, they represent a mix of long-standing traditions and modern practices in the industry. Their headquarters are primarily located in regions such as Herndon, Floyd, and Richmond, each contributing uniquely to Virginia's food landscape.


Read on to discover the top food processing companies in Virginia.


Top 20 Food Processing Companies in Virginia


1. StarKist Co.

  • Website: starkist.com
  • Ownership type: Private
  • Headquarters: Reston, Virginia, United States (USA)
  • Employee distribution: United States (USA) 64%, Ecuador 19%, American Samoa 16%, Other 1%
  • Founded year: 1917
  • Headcount: 1001-5000
  • LinkedIn: starkist

StarKist Co. is a seafood brand based in Reston, Virginia, specializing in the production and sale of tuna, salmon, and chicken products. Founded in 1917, the company has a long history in the food processing industry. StarKist offers a variety of ready-to-eat meals and meal kits, catering to consumers looking for convenient and healthy meal options. Their product range includes various flavors and preparations of tuna, salmon, and chicken, available in pouches and cans. The company emphasizes nutrition and convenience, targeting health-conscious consumers. StarKist operates primarily in the United States, with a significant portion of its workforce located in Ecuador and American Samoa, reflecting its global supply chain in seafood sourcing. The company has not reported any recent funding, indicating stability in its operations without external financial backing.


2. Bowman Andros Products, LLC

  • Website: androsna.com
  • Ownership type: Corporate
  • Headquarters: Mount Jackson, Virginia, United States (USA)
  • Employee distribution: United States (USA) 100%
  • Latest funding: May 2007
  • Founded year: 2011
  • Headcount: 501-1000
  • LinkedIn: bowman-andros-products-llc

Bowman Andros Products, LLC, based in Mount Jackson, Virginia, is a food manufacturer that specializes in fruit processing and frozen desserts. Founded in 2011, the company operates as a subsidiary of Andros Group, a family-owned company with a rich history in food production. Bowman Andros produces a wide range of products, including fruit spreads, jams, and organic snacks, primarily for the food service industry, which includes restaurants, hotels, and other hospitality venues. The company prides itself on its commitment to quality, overseeing every step of the manufacturing process from sourcing fresh fruit to delivering the final product. With a focus on innovation, Bowman Andros operates two factories in the U.S. and has developed a strong distribution network to meet market demands. Their product offerings also include private label and co-packing services, showcasing their flexibility in catering to various customer needs.


3. Maryland & Virginia Milk Producers Cooperative


Maryland & Virginia Milk Producers Cooperative, founded in 1920, is a farmer-owned cooperative based in Herndon, Virginia. It comprises over 900 dairy farm families across 11 states, dedicated to producing and processing high-quality milk and dairy products. The cooperative operates five processing facilities, where it processes more than three billion pounds of milk each year. Its product range includes fresh milk under the Maola brand, as well as bulk dairy ingredients like cream and nonfat dry milk powder, which are supplied to food manufacturers globally. The cooperative emphasizes sustainability, actively participating in programs that promote responsible farming practices. Additionally, it supports educational initiatives through scholarships for students pursuing careers in the dairy industry, reflecting its commitment to community and industry development.


4. Virginia Poultry Growers Cooperative


Virginia Poultry Growers Cooperative (VPGC) is a poultry producer and food processor based in Hinton, Virginia. Founded in 2004, the cooperative was established in response to the closure of a major processing facility, allowing local turkey growers to maintain their livelihoods. VPGC specializes in turkey products, offering a range of options including organic, antibiotic-free, and conventional turkeys. The cooperative operates a grain storage facility and emphasizes sustainable farming practices, animal welfare, and community support. Their products are utilized by various businesses in the food manufacturing and retail sectors, and they have developed a reputation for quality and innovation in turkey processing. VPGC's commitment to ethical practices and local agriculture is evident in their operations, which prioritize the well-being of both animals and the environment.


5. National Fruit Product Co., Inc.


National Fruit Product Co., Inc., known for its White House Foods brand, is a family-owned food manufacturer based in Winchester, Virginia. Founded in 1908, the company has built a reputation for producing high-quality apple products, including apple cider vinegar, apple sauce, and apple butter. With a commitment to natural ingredients, many of their products are Non-GMO Project Verified and free from high fructose corn syrup. The company operates primarily in the food processing industry, focusing on delivering healthy options to consumers across the United States. National Fruit Product Co., Inc. has a rich history of innovation and expansion, having grown its orchards and product lines over the decades. Today, it continues to serve American families with a dedication to quality and sustainability, ensuring that its products meet the evolving needs of health-conscious consumers.


6. Ross Industries, Inc.

  • Website: rossindinc.com
  • Ownership type: Private
  • Headquarters: Midland, Virginia, United States (USA)
  • Employee distribution: United States (USA) 100%
  • Founded year: 1970
  • Headcount: 51-200
  • LinkedIn: rossindustriesinc

Ross Industries, Inc., founded in 1970 and based in Midland, Virginia, is a manufacturer dedicated to providing food processing and packaging solutions. The company specializes in machinery that serves the meat, poultry, and seafood industries, offering products such as slicers, tenderizers, and chillers. With a workforce of approximately 68 employees, Ross Industries focuses on innovative engineering to enhance productivity and product quality for food processors. Their commitment to customer satisfaction is evident in their extensive service offerings, which include technical support and parts supply for their machinery. This dedication to service, combined with their long history in the industry, positions Ross Industries as a significant player in the food processing sector.


7. BIO-CAT Enzymes & Microbials

  • Website: bio-cat.com
  • Ownership type: Private
  • Headquarters: Troy, Virginia, United States (USA)
  • Employee distribution: United States (USA) 100%
  • Founded year: 1988
  • Headcount: 51-200
  • LinkedIn: bio-cat

BIO-CAT Enzymes & Microbials, founded in 1988 and based in Troy, Virginia, is a private biotechnology company that specializes in the development and manufacturing of enzymes, probiotics, and microbials. The company serves various markets, including dietary supplements, food and beverage production, and animal nutrition. BIO-CAT's enzyme products are particularly tailored for food processing, offering solutions that improve efficiency and quality in food production. They also provide custom formulation and blending services, allowing clients to create specific enzyme blends that meet their unique needs. With a focus on high-quality, non-genetically engineered products, BIO-CAT caters to a range of dietary preferences, including vegan, kosher, and halal. Their expertise in enzyme and microbial applications positions them as a valuable partner for companies looking to enhance their food processing capabilities.


8. Mars

  • Website: mars.com
  • Ownership type: Family Owned
  • Headquarters: Mclean, Virginia, United States (USA)
  • Employee distribution: United States (USA) 24%, United Kingdom (UK) 9%, Brazil 8%, Other 59%
  • Latest funding: Other (Debt), March 2025
  • Founded year: 1935
  • Headcount: 10001+
  • LinkedIn: mars

Mars, Incorporated, founded in 1935 and based in McLean, Virginia, is a family-owned company with a workforce exceeding 63,000 employees globally. The company operates in multiple sectors, including pet care, food and nutrition, and snacking. Mars is known for its commitment to enhancing the lives of pets and consumers through quality products and sustainable practices. In the food processing industry, Mars offers a range of products that focus on health and nutrition, aiming to deliver 5.5 billion healthy meals annually by 2025. Their brands, such as Ben's Original™, Dolmio®, and Tasty Bite®, reflect their dedication to providing nutritious options for consumers. Mars also emphasizes sustainability in its operations, striving to create a positive impact on the environment and communities where it operates.


9. Tendergrass

  • Website: tendergrass.com
  • Ownership type: Family Owned
  • Headquarters: Floyd, Virginia, United States (USA)
  • Employee distribution: United States (USA) 100%
  • Founded year: 1999
  • Headcount: 11-50
  • LinkedIn: tendergrass-farms-inc.

Tendergrass Farms, Inc. is a family-owned company based in Floyd, Virginia, specializing in meat and poultry supply management. Founded in 1999, the company has evolved from a local farm into a significant player in the meat processing industry, focusing on organic and clean label products. Tendergrass offers customized solutions that cater to the needs of businesses navigating the complexities of the food supply chain. Their operations include processing capabilities and managed raw material solutions, ensuring that their clients receive high-quality, antibiotic-free meat products. The company prides itself on whole animal utilization, which minimizes waste and maximizes value for manufacturers and brand owners. Tendergrass is dedicated to building sustainable relationships within the industry, aiming to create mutually beneficial scenarios for all parties involved.


10. Crème de la Cream

  • Website: cdlc.nl
  • Ownership type: Private
  • Headquarters: Charlottesville, Virginia, United States (USA)
  • Employee distribution: Netherlands 91%, United Arab Emirates 9%
  • Founded year: 1946
  • Headcount: 51-200
  • LinkedIn: cr%c3%a8me-de-la-cream

Crème de la Cream, also known as CDLC Group, is a private co-packing and co-manufacturing company based in Charlottesville, Virginia, with a significant operational presence in the Netherlands. Founded in 1946, the company has evolved from an international trading house to a specialized producer of healthy food products. CDLC Group partners with various food brands, offering comprehensive services that include sourcing ingredients, packaging, and logistics. They focus on co-manufacturing and co-packing, allowing clients to choose the service that best fits their needs. With over 250 different products in their portfolio, they emphasize the development of nutritious and sustainable food options. Their commitment to food safety is underscored by their adherence to strict quality standards and certifications, making them a reliable partner in the food processing industry.


11. Ayrshire Farm

  • Website: ayrshirefarm.com
  • Ownership type: Private
  • Headquarters: Upperville, Virginia, United States (USA)
  • Employee distribution: United States (USA) 100%
  • Founded year: 1921
  • Headcount: 11-50
  • LinkedIn: ayrshire-farm

Ayrshire Farm, located in Upperville, Virginia, has been operational since 1921. This private farm employs between 11 to 50 people and is dedicated to sustainable agriculture, specializing in humane and organic food production. Ayrshire Farm offers a variety of products, including meat boxes, beef shares, turkeys, and grains, primarily targeting local consumers who prioritize ethical and sustainable food sources. The farm is notable for its use of regenerative practices and the raising of heritage-breed animals, which ensures high-quality products. Ayrshire Farm is Virginia’s first Certified Humane® and Organic farm, emphasizing its commitment to humane treatment and organic standards. Their operations include a certified humane abattoir for processing meats, which further integrates them into the food processing industry. Ayrshire Farm also engages in educational outreach to promote the benefits of locally produced, humanely raised meats and organic produce.


12. Ukrop's Homestyle Foods, LLC


Ukrop's Homestyle Foods, LLC, based in Richmond, Virginia, has been nourishing families since 1937. Originally starting as a grocery store, the company has evolved into a respected food manufacturer and retailer. Ukrop's offers a variety of prepared meals, baked goods, and catering services, focusing on convenience and quality. Their products are available through their Market Hall and online ordering system, making it easy for customers to access their offerings. The company prides itself on its commitment to customer service and community involvement, which has helped it maintain a loyal customer base. With a workforce of 109 employees, Ukrop's continues to play a significant role in the food processing industry, particularly in the Mid-Atlantic region, where their products are widely available in major retailers. Their signature items, such as the Rainbow Cookies and Chicken Salad, have become local favorites, further solidifying their presence in the market.


13. ICI Foods

  • Website: icifoods.com
  • Ownership type: Private
  • Headquarters: Richmond, Virginia, United States (USA)
  • Employee distribution: United States (USA) 100%
  • Founded year: 1979
  • Headcount: 51-200
  • LinkedIn: industrial-commodities-inc.

ICI Foods, founded in 1979, is a food ingredient supplier based in Richmond, Virginia. The company specializes in providing high-quality food and beverage ingredients to a variety of markets, including bakery, beverage, dairy, and more. With over 50 years of experience, ICI Foods has established partnerships with more than 45 ingredient suppliers, ensuring a reliable source of products ranging from sweeteners and starches to preservatives and emulsifiers. They operate under a just-in-time delivery model, which allows them to meet the specific needs of their clients efficiently. Their clientele includes both large food manufacturers and small bakeries, highlighting their adaptability and commitment to customer service. ICI Foods prioritizes food safety, implementing rigorous standards and certifications to maintain the quality of their products. Their recent acquisitions, such as Pure Sweet Honey Farm, Inc., demonstrate their growth strategy and focus on expanding their product offerings within the food ingredient sector.


14. Maola Local Dairies


Maola Local Dairies, based in Herndon, Virginia, is a family-owned dairy producer that has been serving the community since 1920. The company specializes in a wide range of fresh dairy products, including various types of milk, cream, and buttermilk, all sourced from local family farms. Maola emphasizes the importance of freshness, ensuring that their products are delivered quickly to maintain quality. They cater to both individual consumers and businesses, such as schools and restaurants, highlighting their role in the local food supply chain. Maola is dedicated to sustainability and supports local farmers, which enhances their community ties and promotes local agriculture. Their operations reflect a commitment to high standards of animal welfare and environmental responsibility, making them a relevant player in the food processing industry.


15. DreamPak | Food & Beverage Innovations

  • Website: dreampak.com
  • Ownership type: Private
  • Headquarters: Mclean, Virginia, United States (USA)
  • Employee distribution: United States (USA) 100%
  • Founded year: 2000
  • Headcount: 11-50
  • LinkedIn: dreampak

DreamPak | Food & Beverage Innovations, founded in 2000 by Dr. Aly Gamay, operates out of McLean, Virginia, and has a manufacturing facility in New Berlin, Wisconsin. The company has evolved from its initial focus on liquid packaging to a technology-driven manufacturer that offers a wide range of products, including liquid water enhancers, instant meals, and liquid sweeteners. DreamPak provides co-manufacturing and private label solutions, allowing brands to innovate and respond to consumer preferences effectively. Their services include ideation, research and development, liquid processing, filling, and quality assurance, ensuring that products meet high standards. DreamPak is SQF Level-3 and NSF-certified, reflecting their commitment to quality in dietary supplements and beverage products. With a workforce of 11-50 employees, they continue to play a significant role in the food and beverage industry, helping brands bring their concepts to market quickly and efficiently.


16. Target Flavors

  • Website: targetflavors.com
  • Ownership type: Private
  • Headquarters: Newport News, Virginia, United States (USA)
  • Employee distribution: United States (USA) 100%
  • Founded year: 1981
  • Headcount: 51-200
  • LinkedIn: target-flavors-inc

Target Flavors, established in 1981, operates as a full-service flavor house based in Newport News, Virginia, with additional facilities in Brookfield, Connecticut. The company specializes in custom flavor development tailored for the food, beverage, and pharmaceutical industries. With a dedicated team of flavor chemists and application scientists, Target Flavors collaborates closely with clients to create innovative flavor systems that meet specific market demands. Their extensive experience in food chemistry and formulation allows them to address various applications, including beverages, dairy, bakery, and health products. Target Flavors prides itself on its commitment to quality, utilizing strict selection processes for raw materials and maintaining compliance with industry standards. Their focus on customer relationships and problem-solving further enhances their reputation as a reliable partner in flavor creation.


17. Red River Foods

  • Website: redriverfoods.com
  • Ownership type: Private
  • Headquarters: Richmond, Virginia, United States (USA)
  • Employee distribution: United States (USA) 48%, Ghana 23%, Vietnam 12%, Other 17%
  • Founded year: 1986
  • Headcount: 51-200
  • LinkedIn: red-river-foods-group-inc-

Red River Foods, based in Richmond, Virginia, is a food supplier that specializes in sourcing and supplying high-quality nuts, seeds, dried fruits, and specialty snacks. Founded in 1986, the company has built a reputation for providing premium ingredients to various sectors, including bakery, dairy, confectionery, cereal, and snack food industries. Red River Foods operates with a strong emphasis on sustainability and ethical sourcing, working directly with farmers and communities to ensure fair practices and improve livelihoods. Their global reach allows them to source over 40 products from 30 countries, and they have established processing facilities in key markets to maintain quality and safety standards. The company is also committed to corporate social responsibility, engaging in initiatives that support environmental sustainability and community development.


18. Blue Mountain Organics


Blue Mountain Organics, founded in 2005 and based in Floyd, Virginia, is a family-owned company dedicated to providing high-quality organic food products. They specialize in raw and sprouted nuts, nut butters, flours, grains, dried fruits, and superfoods. The company caters to health-conscious consumers who seek nutritious and organic options for cooking and snacking. With a workforce of 11 to 50 employees, Blue Mountain Organics operates primarily through its online store, allowing them to reach a broad audience directly. Their commitment to organic certification and the promotion of sprouted foods reflects a growing trend in the food industry towards healthier, more sustainable eating practices. They have not reported any funding, indicating a self-sustained business model focused on organic product offerings.


19. Yaseen Rice Mills

  • Website: yaseenmills.com
  • Ownership type: Private
  • Headquarters: Springfield, Virginia, United States (USA)
  • Founded year: 1999
  • Headcount: 11-50
  • LinkedIn: yaseen-rice-mills

Yaseen Rice Mills, established in 1999, operates out of Springfield, Virginia, and is a private company with a workforce of approximately 31 employees. The firm specializes in the manufacturing and supply of high-quality rice products, catering to a variety of clients, including restaurants and home cooks. Their product range includes several types of basmati and non-basmati rice, such as Super Basmati, 1121 Basmati, and parboiled rice. Yaseen Mills emphasizes sustainable sourcing, working closely with local farmers who adhere to environmentally friendly practices. The company is committed to maintaining high standards of quality assurance throughout its processing stages, utilizing advanced technology for cleaning, grading, and packaging. With over 25 years of experience in logistics, Yaseen Mills ensures reliable delivery of its products across the USA and internationally. Their focus on customer service and product quality has helped them carve out a niche in the competitive rice market.


20. Triton International Enterprises

  • Website: tritonint.com
  • Ownership type: Private
  • Headquarters: Woodbridge, Virginia, United States (USA)
  • Employee distribution: United States (USA) 85%, Canada 15%
  • Founded year: 2002
  • Headcount: 11-50
  • LinkedIn: triton-international-enterprises

Triton International Enterprises, founded in 2002 and based in Woodbridge, Virginia, is a private company that specializes in manufacturing packaging solutions tailored for the food industry. With a workforce of approximately 26 employees, Triton focuses on producing a variety of products including food packaging films, bags, trays, and machinery. Their offerings cater primarily to businesses in the meat, poultry, fish, dairy, and produce sectors, emphasizing food safety and quality. Triton is also committed to sustainability, providing recyclable films and trays, and investing in research and development to enhance their product offerings. Their strategic sourcing and logistics solutions further support their clients in navigating the complexities of the food packaging market.



Food Processing Insights: Key Companies in Virginia


CompanyHeadquarterSizeFoundedOwnership
StarKist Co.Reston, Virginia, United States (USA)1001-50001917Private
Bowman Andros Products, LLCMount Jackson, Virginia, United States (USA)501-10002011Corporate
Maryland & Virginia Milk Producers CooperativeHerndon, Virginia, United States (USA)501-10001920Family Owned
Virginia Poultry Growers CooperativeHinton, Virginia, United States (USA)501-10002004Private
National Fruit Product Co., Inc.Winchester, Virginia, United States (USA)51-2001908Family Owned
Ross Industries, Inc.Midland, Virginia, United States (USA)51-2001970Private
BIO-CAT Enzymes & MicrobialsTroy, Virginia, United States (USA)51-2001988Private
MarsMclean, Virginia, United States (USA)10001+1935Family Owned
TendergrassFloyd, Virginia, United States (USA)11-501999Family Owned
Crème de la CreamCharlottesville, Virginia, United States (USA)51-2001946Private
Ayrshire FarmUpperville, Virginia, United States (USA)11-501921Private
Ukrop's Homestyle Foods, LLCRichmond, Virginia, United States (USA)51-2001937Family Owned
ICI FoodsRichmond, Virginia, United States (USA)51-2001979Private
Maola Local DairiesHerndon, Virginia, United States (USA)501-10001920Family Owned
DreamPak | Food & Beverage InnovationsMclean, Virginia, United States (USA)11-502000Private
Target FlavorsNewport News, Virginia, United States (USA)51-2001981Private
Red River FoodsRichmond, Virginia, United States (USA)51-2001986Private
Blue Mountain OrganicsFloyd, Virginia, United States (USA)11-502005Family Owned
Yaseen Rice MillsSpringfield, Virginia, United States (USA)11-501999Private
Triton International EnterprisesWoodbridge, Virginia, United States (USA)11-502002Private


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