New York's food delivery industry offers a rich array of services that cater to consumer needs for convenience and variety. Companies range from grocery providers to specialized meal kit services, enabling customers to easily access everything from fresh produce to gourmet meals. As online ordering surges, innovations like rapid delivery and personalized meal options are transforming how residents engage with food. The movement towards healthy eating and local sourcing is gaining traction, reshaping menu offerings and responding to consumer demand for quality and sustainability.

The list features 19 food delivery companies based in New York. Spanning different company sizes, from small startups to larger corporate entities, these firms comprise various specializations. They were founded between 1987 and 2020, showcasing a blend of established and emerging players in the market. Headquarters are predominantly in New York City, with some in surrounding areas. Key areas of focus include meal kits, grocery delivery, ready-to-eat options, and catering services.

Continue reading to discover the top food delivery companies in New York.

Top 19 Food Delivery Services Companies in New York

1. FreshDirect

• Website: freshdirect.com
• Ownership type: Corporate
• Headquarters: The Bronx, New York, United States (USA)
• Employee distribution: United States (USA) 97%, Other 3%
• Latest funding: November 2023
• Founded year: 1998
• Headcount: 1001-5000
• LinkedIn: freshdirect

FreshDirect is a grocery delivery service based in The Bronx, New York, founded in 1998. The company specializes in providing fresh and perishable foods directly to consumers through its online platform. Customers can order a variety of grocery items, including produce, meat, dairy, and bakery products, all delivered to their homes. FreshDirect emphasizes quality and convenience, addressing the growing demand for easy access to fresh groceries. The company has built strong relationships with local farms, ensuring that customers receive just-picked produce and other high-quality items. This commitment to local sourcing not only enhances the freshness of their offerings but also supports small-scale farms and food businesses. FreshDirect operates primarily in the United States, with a workforce of approximately 1,589 employees. As of November 2023, the company has not reported any recent funding, indicating stability in its operations.

2. delivery.com

• Website: delivery.com
• Ownership type: Family Owned
• Headquarters: New York, New York, United States (USA)
• Employee distribution: United States (USA) 40%, South Africa 27%, India 27%, Other 6%
• Founded year: 2004
• Headcount: 51-200
• LinkedIn: delivery-com

Delivery.com is a family-owned food delivery service based in New York City, founded in 2004. The company connects consumers with local restaurants and stores, providing on-demand delivery of food, groceries, and laundry services. With a workforce of approximately 771 employees, delivery.com operates in over one hundred cities across the United States. The platform emphasizes convenience and community, allowing users to order from a wide variety of local merchants. Their recent initiatives include partnerships with notable brands and a focus on enhancing user experience through features like group order payments. Delivery.com also engages with its audience through a blog that offers insights into food trends and delivery tips, further solidifying its role in the food delivery industry.

3. Goldbelly

• Website: goldbelly.com
• Ownership type: Private Equity
• Headquarters: New York, New York, United States (USA)
• Employee distribution: United States (USA) 100%
• Latest funding: Series C, $100.0M, May 2021
• Founded year: 2012
• Headcount: 51-200
• LinkedIn: goldbelly

Goldbelly, founded in 2012 and based in New York City, is an online food retailer that specializes in gourmet food delivery. The company connects consumers with a wide array of food products sourced from renowned chefs and restaurants across the United States. Their offerings include meal kits, bakery goods, and specialty foods, all designed to enhance culinary experiences at home. Goldbelly's platform allows customers to easily order these gourmet items online for home delivery, making it a convenient option for food enthusiasts. The company has also attracted significant investment, securing $100 million in Series C funding in May 2021, which underscores its growth potential and relevance in the food delivery industry.

4. CookUnity

• Website: cookunity.com
• Ownership type: Venture Capital
• Headquarters: Brooklyn, New York, United States (USA)
• Employee distribution: United States (USA) 81%, Argentina 16%, Other 3%
• Latest funding: $47.0M, April 2023
• Founded year: 2015
• Headcount: 501-1000
• LinkedIn: cookunity

CookUnity, founded in 2015 and based in Brooklyn, New York, is a meal delivery service that connects consumers with chef-crafted meals tailored to various dietary preferences. The company prides itself on offering a wide selection of over 200 gourmet meal options, prepared by a collective of award-winning chefs, including Food Network alumni and James Beard Award winners. CookUnity's meals cater to a range of dietary needs, including vegan, keto, and gluten-free options, making it a versatile choice for consumers. The company also serves businesses by providing corporate meal solutions, enhancing employee well-being through quality food delivery. With a workforce of approximately 551 employees and a recent funding round of $47 million in April 2023, CookUnity is positioned for growth and innovation in the meal delivery sector.

5. Wonder

• Website: wonder.com
• Ownership type: Venture Capital
• Headquarters: New York, New York, United States (USA)
• Employee distribution: United States (USA) 98%, Other 2%
• Latest funding: $600.0M, May 2025
• Founded year: 2018
• Headcount: 201-500
• LinkedIn: wonder

Wonder, founded in 2018 and based in New York City, operates as a food delivery service that collaborates with award-winning chefs and restaurants. The company aims to enhance the convenience of ordering food by allowing customers to select from multiple restaurant menus in a single order. This approach not only caters to varied tastes but also elevates the dining experience by featuring dishes from renowned chefs. Wonder's commitment to quality is evident in their partnerships with Michelin-starred chefs and other culinary experts, who help refine the menu offerings specifically for delivery. With a workforce of over 1,200 employees and a significant funding round of $600 million completed in May 2025, Wonder is positioned for continued growth and relevance in the competitive food delivery market.

6. Relay Delivery

• Website: relay.delivery
• Ownership type: Corporate
• Headquarters: New York, New York, United States (USA)
• Employee distribution: United States (USA) 84%, Puerto Rico 8%, El Salvador 8%
• Latest funding: April 2024
• Founded year: 2014
• Headcount: 11-50
• LinkedIn: relay-delivery

Relay Delivery, founded in 2014 and based in New York City, is a logistics provider that specializes in restaurant delivery services. The company offers a platform designed to help restaurants manage their own deliveries, significantly reducing the costs associated with third-party delivery services. Relay Delivery focuses on providing efficient delivery solutions that empower restaurant owners to maintain control over their operations and improve profitability. Their services cater primarily to restaurant owners in suburban locations, allowing them to leverage third-party apps for marketing while cutting delivery commissions by up to 75%. With a workforce of 11-50 employees, Relay Delivery has established itself as a valuable partner for restaurants looking to optimize their delivery operations without sacrificing margins. The company has not reported any funding, indicating a self-sustaining business model that prioritizes direct partnerships with restaurants.

7. Orbital Kitchens

• Website: orbitalkitchens.com
• Ownership type: Private
• Headquarters: New York, New York, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 2019
• Headcount: 51-200
• LinkedIn: orbital-kitchensllc

Orbital Kitchens, based in New York City, is a private food delivery service established in 2019. The company specializes in a wide array of cuisines, including sushi, Chinese, Korean, and Mexican, catering to consumers seeking convenient meal options. With a focus on quality and reliability, Orbital Kitchens aims to transform the food delivery experience. Their operations involve everything from menu development to swift delivery, ensuring that meals are prepared with care and delivered promptly. The company has successfully served over two million customers, highlighting its active role in the food delivery industry. Orbital Kitchens operates with a team of culinary experts dedicated to crafting recipes that appeal to a broad audience, making it a notable player in the food delivery space.

8. DIG.

• Website: diginn.com
• Ownership type: Private Equity
• Headquarters: New York, New York, United States (USA)
• Employee distribution: United States (USA) 98%, Egypt 2%
• Latest funding: Series E-K, $65.0M, October 2021
• Founded year: 2011
• Headcount: 501-1000
• LinkedIn: dig-inn

DIG is a restaurant and catering service based in New York City, founded in 2011. The company specializes in seasonal, fresh, and healthy meals, catering to both individual consumers and businesses. DIG's menu features a range of options, including scratch-cooked meals, salads, and family-style dinners, all made with locally sourced ingredients. They aim to make nutritious dining accessible and enjoyable, promoting a healthy lifestyle through their offerings. In addition to their restaurant services, DIG provides catering for events, with a focus on accommodating various dietary preferences, including gluten-free and vegan options. The company has received significant funding, with a Series E-K round totaling $65 million in October 2021, indicating strong investor confidence in their business model and growth potential.

9. Seamless

• Website: corporate.seamless.com
• Ownership type: Private
• Headquarters: New York, New York, United States (USA)
• Employee distribution: United States (USA) 28%, Saudi Arabia 14%, Uganda 14%, Other 43%
• Founded year: 1999
• Headcount: 1001-5000
• LinkedIn: seamless-com

Seamless, a subsidiary of Grubhub, was founded in 1999 and is based in New York City. The company specializes in providing corporate food ordering solutions, catering to businesses that seek to enhance employee satisfaction through convenient meal options. Seamless offers a variety of services, including individual meal orders, group ordering, and catering for corporate events. Their platform allows companies to manage budgets and set rules for food spending, making it easier for employees to order meals from a wide selection of local restaurants. Seamless has positioned itself as a key player in the corporate food delivery sector, focusing on the needs of hybrid workforces and offering features like tax-exempt ordering for eligible organizations. The company has not reported any recent funding, indicating a stable operational model within its niche.

10. Fridge No More

• Website: fridgenomore.com
• Ownership type: Venture Capital
• Headquarters: New York, New York, United States (USA)
• Employee distribution: United States (USA) 100%
• Latest funding: Series A, $15.4M, March 2021
• Founded year: 2020
• Headcount: 11-50
• LinkedIn: fridge-no-more

Fridge No More is a grocery delivery service based in New York City, founded in 2020. The company offers a unique proposition of delivering groceries to local consumers within a remarkable 15-minute timeframe. By operating cloud stores strategically located within neighborhoods, Fridge No More ensures that customers receive their orders quickly, with a delivery radius of less than one mile. This model eliminates minimum order requirements and subscription fees, making it accessible to a broad audience. The company has received $15.4 million in Series A funding, which supports its growth and operational capabilities. Fridge No More emphasizes the importance of its workforce by hiring packers and couriers as employees, rather than utilizing gig workers, which enhances service quality and reliability. As they continue to expand their delivery areas, Fridge No More is positioning itself as a notable player in the grocery delivery sector.

11. EveryPlate

• Website: everyplate.com
• Ownership type: Private
• Headquarters: New York, New York, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 2018
• Headcount: 1-10
• LinkedIn: everyplate

EveryPlate, founded in 2018 and based in New York, New York, is a private meal delivery service that specializes in providing affordable meal kits and recipes. The company aims to simplify the cooking process for individuals and families by delivering pre-portioned ingredients along with straightforward cooking instructions. EveryPlate operates on a subscription model, allowing customers to choose from a rotating menu of meals that change weekly. This flexibility enables users to skip weeks or cancel their subscriptions without any long-term commitments. The service is designed to cater to a wide audience, including options for single servings, family meals, and even kid-friendly recipes. EveryPlate has gained traction in the meal kit industry by focusing on cost-effectiveness, making home-cooked meals accessible to a broader demographic. The company has not reported any funding, indicating a self-sustained growth strategy since its inception.

12. Hungryroot

• Website: hungryroot.com
• Ownership type: Private Equity
• Headquarters: New York, New York, United States (USA)
• Employee distribution: United States (USA) 100%
• Latest funding: Series C, $40.0M, June 2021
• Founded year: 2015
• Headcount: 201-500
• LinkedIn: reimagined-foods

Hungryroot, founded in 2015 and based in New York City, is a meal delivery service that specializes in providing ready-to-eat meals and groceries tailored to individual dietary preferences. The company aims to simplify the process of healthy eating by offering a variety of meal options that cater to specific dietary needs, such as gluten-free, vegetarian, and high-protein diets. Hungryroot's service is designed to save consumers time on meal planning and grocery shopping, making it an appealing choice for busy individuals and families. The company has received significant investment, with a Series C funding round of $40 million in June 2021, indicating strong investor confidence in its business model and growth potential. By combining meal delivery with grocery items and easy-to-follow recipes, Hungryroot positions itself as a comprehensive solution for health-conscious consumers.

13. Farm To People

• Website: farmtopeople.com
• Ownership type: Private
• Headquarters: Brooklyn, New York, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 2013
• Headcount: 11-50
• LinkedIn: farm-to-people

Farm To People is a grocery delivery service based in Brooklyn, New York, founded in 2013. The company specializes in connecting consumers with fresh, locally sourced food, offering a variety of products such as produce, meat, dairy, and pantry staples. They operate a subscription model that allows customers to receive curated farm boxes and grocery items delivered directly to their doors. With a network of over 150 farms within 300 miles of New York City, Farm To People prioritizes local sourcing and sustainability. Their operations include a Kitchen & Bar that serves seasonal dishes made from ingredients sourced from local farms, reinforcing their commitment to community and ethical food practices. The company has not reported any funding, indicating a self-sustained growth model. Their focus on reducing food waste and providing high-quality, fresh food positions them as a significant player in the food delivery industry.

14. Uncle Giuseppe's Marketplace

• Website: uncleg.com
• Ownership type: Private
• Headquarters: Melville, New York, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 1998
• Headcount: 1001-5000
• LinkedIn: uncle-giuseppe%27s-marketplace

Uncle Giuseppe's Marketplace, founded in 1998 and based in Melville, New York, is a private company that operates as an Italian marketplace and catering service. The company offers a wide array of authentic Italian food products, including fresh pasta, sauces, and catering options tailored for various events. Uncle Giuseppe's serves both consumers and businesses, providing convenient meal delivery and catering services to meet culinary needs. Their focus on quality and customer satisfaction is evident in their offerings, which include not only prepared meals but also ingredients for home cooking. The company has established a loyal customer base through its commitment to authentic Italian cuisine and efficient service, making it a relevant player in the food delivery industry.

15. CaterCow

• Website: catercow.com
• Ownership type: Venture Capital
• Headquarters: New York, New York, United States (USA)
• Employee distribution: United States (USA) 100%
• Latest funding: Seed, $25,000, June 2012
• Founded year: 2012
• Headcount: 11-50
• LinkedIn: catercow

CaterCow, founded in 2012 and based in New York City, is a catering service that specializes in meal solutions tailored for businesses and organizations. The company offers a variety of options, including individually-packaged meals, buffet spreads, and menus that accommodate various dietary needs. CaterCow aims to simplify the catering process, making it easy for clients to order food for both recurring and one-time events. They have served over 12,000 companies and delivered more than 4 million meals across major metropolitan areas in the United States. The company has received seed funding of $25,000, which supports its operations and growth in the competitive catering market. CaterCow's commitment to customer service and flexibility in ordering processes distinguishes it from other catering services.

16. NoHo Hospitality Group

• Website: nhgnyc.com
• Ownership type: Private
• Headquarters: New York, New York, United States (USA)
• Employee distribution: United States (USA) 94%, Finland 4%, Other 3%
• Founded year: 2010
• Headcount: 1001-5000
• LinkedIn: noho-hospitality-group

NoHo Hospitality Group, founded in 2010 and based in New York City, is a hospitality group that operates a collection of restaurants and dining venues. The company is known for its commitment to quality food and unique dining atmospheres, catering to a clientele that seeks memorable culinary experiences. With a portfolio that includes popular establishments like Locanda Verde, The Dutch, and Lafayette, NoHo Hospitality Group has made a significant mark in the restaurant industry. They also provide private dining options and delivery services, allowing customers to enjoy their offerings from the comfort of their homes. The founders, Chef Andrew Carmellini, Luke Ostrom, and Josh Pickard, have garnered acclaim for their culinary expertise, contributing to the group's reputation. NoHo Hospitality Group operates in multiple locations, enhancing its reach and impact in the food and hospitality sectors.

17. Daily Harvest

• Website: daily-harvest.com
• Ownership type: Venture Capital
• Headquarters: New York, New York, United States (USA)
• Employee distribution: United States (USA) 94%, Indonesia 3%, Pakistan 3%
• Latest funding: Series D, $77.0M, November 2021
• Founded year: 2015
• Headcount: 51-200
• LinkedIn: daily-harvest

Daily Harvest, founded in 2015 and based in New York City, is a meal delivery service that specializes in providing plant-based, frozen meals and snacks. The company offers a variety of products, including smoothies, harvest bowls, soups, and more, all designed to meet the needs of health-conscious consumers seeking convenient meal solutions. Daily Harvest operates primarily through its online platform, where customers can customize their orders and select delivery options. The company has received significant venture capital funding, with a notable Series D round raising $77 million in November 2021, reflecting strong investor confidence in its growth potential and market relevance.

18. MealPal

• Website: mealpal.com
• Ownership type: Venture Capital
• Headquarters: New York, New York, United States (USA)
• Employee distribution: United States (USA) 79%, Australia 14%, New Zealand 7%
• Latest funding: January 2019
• Founded year: 2016
• Headcount: 51-200
• LinkedIn: mealpal

MealPal is a meal subscription service based in New York City, founded in 2016. The company offers a unique solution for busy professionals seeking affordable lunch options from a variety of restaurants. By providing meal plans that allow customers to pre-purchase meals at a reduced price, MealPal helps users save both time and money. The service is designed for meal pickups, enabling customers to skip long lines and enjoy their meals quickly. MealPal caters to both individual consumers and businesses, offering tailored plans for hybrid workers and corporate programs. The company has established partnerships with numerous restaurants, allowing them to optimize their lunch operations and reach new customers. With a workforce of around 29 employees, MealPal has expanded its presence beyond the United States to Australia and New Zealand, reflecting its growth in the meal subscription market.

19. D.P. Dough

• Website: dpdough.com
• Ownership type: Private
• Headquarters: Cortland, New York, United States (USA)
• Employee distribution: United States (USA) 100%
• Founded year: 1987
• Headcount: 501-1000
• LinkedIn: dpdough

D.P. Dough is a private chain of calzone restaurants founded in 1987, based in Cortland, New York. The company specializes in delivering fresh baked calzones and a variety of other food items, primarily catering to college students. With a focus on late-night delivery, D.P. Dough operates in various college towns across the United States, providing a unique alternative to traditional pizza. The brand has developed a cult-like following among its target demographic, thanks to its commitment to quality and convenience. D.P. Dough has not reported any funding, indicating that it has maintained its operations through internal resources and franchise growth. The company continues to expand its reach, leveraging its established reputation and dedicated customer base.

Food Delivery Services Insights: Key Companies in New York

Company	Headquarter	Size	Founded	Ownership
FreshDirect	The Bronx, New York, United States (USA)	1001-5000	1998	Corporate
delivery.com	New York, New York, United States (USA)	51-200	2004	Family Owned
Goldbelly	New York, New York, United States (USA)	51-200	2012	Private Equity
CookUnity	Brooklyn, New York, United States (USA)	501-1000	2015	Venture Capital
Wonder	New York, New York, United States (USA)	201-500	2018	Venture Capital
Relay Delivery	New York, New York, United States (USA)	11-50	2014	Corporate
Orbital Kitchens	New York, New York, United States (USA)	51-200	2019	Private
DIG.	New York, New York, United States (USA)	501-1000	2011	Private Equity
Seamless	New York, New York, United States (USA)	1001-5000	1999	Private
Fridge No More	New York, New York, United States (USA)	11-50	2020	Venture Capital
EveryPlate	New York, New York, United States (USA)	1-10	2018	Private
Hungryroot	New York, New York, United States (USA)	201-500	2015	Private Equity
Farm To People	Brooklyn, New York, United States (USA)	11-50	2013	Private
Uncle Giuseppe's Marketplace	Melville, New York, United States (USA)	1001-5000	1998	Private
CaterCow	New York, New York, United States (USA)	11-50	2012	Venture Capital
NoHo Hospitality Group	New York, New York, United States (USA)	1001-5000	2010	Private
Daily Harvest	New York, New York, United States (USA)	51-200	2015	Venture Capital
MealPal	New York, New York, United States (USA)	51-200	2016	Venture Capital
D.P. Dough	Cortland, New York, United States (USA)	501-1000	1987	Private

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